IT1049303B - Mezzo di adsorbimento ed assorbimento sua preparazione e suo impiego per la stabilizzazione di bevande di fermentazione in particolare birra - Google Patents

Mezzo di adsorbimento ed assorbimento sua preparazione e suo impiego per la stabilizzazione di bevande di fermentazione in particolare birra

Info

Publication number
IT1049303B
IT1049303B IT3374670A IT3374670A IT1049303B IT 1049303 B IT1049303 B IT 1049303B IT 3374670 A IT3374670 A IT 3374670A IT 3374670 A IT3374670 A IT 3374670A IT 1049303 B IT1049303 B IT 1049303B
Authority
IT
Italy
Prior art keywords
stabilization
adsorption
absorption
preparation
particular beer
Prior art date
Application number
IT3374670A
Other languages
English (en)
Italian (it)
Original Assignee
Huber O
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DE19702000604 external-priority patent/DE2000604A1/de
Application filed by Huber O filed Critical Huber O
Application granted granted Critical
Publication of IT1049303B publication Critical patent/IT1049303B/it

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01JCHEMICAL OR PHYSICAL PROCESSES, e.g. CATALYSIS OR COLLOID CHEMISTRY; THEIR RELEVANT APPARATUS
    • B01J20/00Solid sorbent compositions or filter aid compositions; Sorbents for chromatography; Processes for preparing, regenerating or reactivating thereof
    • B01J20/02Solid sorbent compositions or filter aid compositions; Sorbents for chromatography; Processes for preparing, regenerating or reactivating thereof comprising inorganic material
    • B01J20/10Solid sorbent compositions or filter aid compositions; Sorbents for chromatography; Processes for preparing, regenerating or reactivating thereof comprising inorganic material comprising silica or silicate
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12HPASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/02Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
    • C12H1/04Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material
    • C12H1/0408Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of inorganic added material

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Inorganic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • General Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Health & Medical Sciences (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Analytical Chemistry (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Solid-Sorbent Or Filter-Aiding Compositions (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
IT3374670A 1970-01-08 1970-12-31 Mezzo di adsorbimento ed assorbimento sua preparazione e suo impiego per la stabilizzazione di bevande di fermentazione in particolare birra IT1049303B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19702000604 DE2000604A1 (de) 1970-01-08 1970-01-08 Sorptionsmittel,seine Herstellung und seine Verwendung zur Stabilisierung von Gaerungsgetraenken,insbesondere Bier

Publications (1)

Publication Number Publication Date
IT1049303B true IT1049303B (it) 1981-01-20

Family

ID=5759186

Family Applications (1)

Application Number Title Priority Date Filing Date
IT3374670A IT1049303B (it) 1970-01-08 1970-12-31 Mezzo di adsorbimento ed assorbimento sua preparazione e suo impiego per la stabilizzazione di bevande di fermentazione in particolare birra

Country Status (6)

Country Link
BE (1) BE761306A (enrdf_load_html_response)
CH (1) CH572760A5 (enrdf_load_html_response)
FR (1) FR2075578A5 (enrdf_load_html_response)
GB (1) GB1342102A (enrdf_load_html_response)
IT (1) IT1049303B (enrdf_load_html_response)
NL (1) NL7100114A (enrdf_load_html_response)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
PH18548A (en) * 1982-09-08 1985-08-09 Unilever Nv Calcined silicas and their use in beer clarification
DK329887D0 (da) * 1987-06-26 1987-06-26 Risoe Forskningscenter Fremgangsmaade til behandling af asbest
US5258562A (en) * 1990-04-13 1993-11-02 Austen-Chase Industries, Inc. Method for treating asbestos
JP3302029B2 (ja) 1991-07-12 2002-07-15 旭硝子株式会社 ビールの安定化処理用シリカゲルおよびビールの安定化処理方法
GB9202825D0 (en) * 1992-02-11 1992-03-25 Laporte Industries Ltd Clarification of aqueous liquids
CA2149614C (en) * 1994-05-18 2008-03-18 Masanori Tanaka Stabilizing agent for beer
ES2218808T3 (es) * 1998-02-05 2004-11-16 Sud-Chemie Ag Procedimiento de activacion de filosilicatos.

Also Published As

Publication number Publication date
FR2075578A5 (enrdf_load_html_response) 1971-10-08
GB1342102A (en) 1973-12-25
CH572760A5 (enrdf_load_html_response) 1976-02-27
BE761306A (fr) 1971-07-07
NL7100114A (enrdf_load_html_response) 1971-07-12

Similar Documents

Publication Publication Date Title
CA950745A (en) Carbonated liquid
AU2400871A (en) Slush beverages and preparation thereof
IT973666B (it) Procedimento composizione e dispositivo per preparare bevande acquose carbogassate
CA933287A (en) Means and techniques useful in the reproduction of images
IT1049303B (it) Mezzo di adsorbimento ed assorbimento sua preparazione e suo impiego per la stabilizzazione di bevande di fermentazione in particolare birra
IT954325B (it) Meccanismo combinato per il serrag gio e la ricalcatura di dadi
IT1053707B (it) Procedimento di fermentazione in particolare per la birra
IT1026590B (it) Impianto di refrigerazione ed assorbimento
AU4826472A (en) Improvements in liquid measures
IT1017269B (it) Agente di assorbimento per bevande in particolare per birra
ZA712134B (en) Test system for the determination of substances in test fluids and process for the preparation thereof
AU2510571A (en) Improvements in or relating to homogenisation apparatus
YU78171A (en) Evaporator for mixtures and juices
IT1053706B (it) Mezzo di adsorbimento e di assorbimento sua preparazione e suo impiego per l allontanamento di tannini da succhi e da bevande di fermentazione, in particolare birra
OA03711A (fr) Caisse notamment à l'usage de casier à bouteilles.
AU453369B2 (en) Improvements in or relating to grape must drainers
IT997016B (it) Parasole imbottito in particolare per autovetture
YU35618B (en) Improved device for fermentating wine must
AU2510771A (en) Improvements in or relating to stud-welding apparatus
IT957155B (it) Lucernario in particolare per roulottes
CA961859A (en) Compounds useful in visual-type hygrometers
AT309857B (de) Einrichtung zur Ermittlung der Zuckerkonzentration in Zuckerrohsäften
AU457210B2 (en) Improvements in or relating to absorption refrigeration system
AU450876B2 (en) Improvements in or relating to coolers
AT344664B (de) Verfahren zur kombinierten alkohol- und zuckerbestimmung in getraenken, insbesondere wein und most