IT1048390B - Metodo per la testurizzazione di materiale proteinico - Google Patents

Metodo per la testurizzazione di materiale proteinico

Info

Publication number
IT1048390B
IT1048390B IT69507/71A IT6950771A IT1048390B IT 1048390 B IT1048390 B IT 1048390B IT 69507/71 A IT69507/71 A IT 69507/71A IT 6950771 A IT6950771 A IT 6950771A IT 1048390 B IT1048390 B IT 1048390B
Authority
IT
Italy
Prior art keywords
texturization
protein material
protein
Prior art date
Application number
IT69507/71A
Other languages
English (en)
Original Assignee
Gen Mills Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gen Mills Inc filed Critical Gen Mills Inc
Application granted granted Critical
Publication of IT1048390B publication Critical patent/IT1048390B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/30—Puffing or expanding
    • A23P30/32—Puffing or expanding by pressure release, e.g. explosion puffing; by vacuum treatment
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/802—Simulated animal flesh

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
IT69507/71A 1970-07-27 1971-07-27 Metodo per la testurizzazione di materiale proteinico IT1048390B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US5831770A 1970-07-27 1970-07-27

Publications (1)

Publication Number Publication Date
IT1048390B true IT1048390B (it) 1980-11-20

Family

ID=22016069

Family Applications (1)

Application Number Title Priority Date Filing Date
IT69507/71A IT1048390B (it) 1970-07-27 1971-07-27 Metodo per la testurizzazione di materiale proteinico

Country Status (9)

Country Link
US (1) US3754926A (it)
JP (1) JPS5423971B1 (it)
BE (1) BE770491A (it)
DE (1) DE2134573C2 (it)
FR (1) FR2103323A5 (it)
GB (1) GB1339199A (it)
IT (1) IT1048390B (it)
NL (1) NL172508C (it)
SE (1) SE377423B (it)

Families Citing this family (23)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3863019A (en) * 1971-07-23 1975-01-28 Gen Mills Inc Process for texturing a protein slurry
US3955486A (en) * 1973-08-24 1976-05-11 General Mills, Inc. Food processing apparatus
US3883676A (en) * 1973-10-18 1975-05-13 Gen Mills Inc Method for texturizing particulate protein material
US3914455A (en) * 1974-01-16 1975-10-21 Gen Mills Inc Flaked texturized protein
US4103034A (en) * 1974-10-18 1978-07-25 Nabisco, Inc. Process for production of textured protein flakes
US3997673A (en) * 1975-10-16 1976-12-14 General Mills, Inc. Method for preparing breading
US4038432A (en) * 1975-12-31 1977-07-26 Campbell Soup Company Protein texturization by steam injection
US4168657A (en) * 1975-12-31 1979-09-25 Campbell Soup Company Protein texturization by steam injection
US4062987A (en) * 1975-12-31 1977-12-13 Campbell Soup Company Protein texturization by centrifugal spinning
US4038431A (en) * 1975-12-31 1977-07-26 Campbell Soup Company Protein texturization by steam injection
JPS53130499A (en) * 1977-04-20 1978-11-14 Kyowa Shinkuu Gijiyutsu Kk Production of granular miso
US4517218A (en) * 1982-01-15 1985-05-14 A. E. Staley Manufacturing Company Preparation of imitation foods of a tender texture from proteinaceous extrudates
JPS61199819A (ja) * 1985-02-28 1986-09-04 キッコーマン株式会社 加熱処理方法及び装置
US6017576A (en) * 1996-04-05 2000-01-25 Old Mexico Manufacturing, Inc. Method of preparing texturized protein food product
JP3212020B2 (ja) * 1996-06-27 2001-09-25 不二製油株式会社 組織状大豆蛋白の製造方法
US20050089623A1 (en) * 2001-10-03 2005-04-28 Fannon John E. Puffed protein based snack food
US7534459B2 (en) * 2002-10-30 2009-05-19 Mgp Ingredients, Inc. Process for preparing hybrid proteins
US20080020125A1 (en) * 2006-07-21 2008-01-24 Ganjyal Girish M Process for preparing hybrid proteins
US7989592B2 (en) * 2006-07-21 2011-08-02 Mgp Ingredients, Inc. Process for preparing hybrid proteins
EA201101253A1 (ru) * 2010-10-01 2013-12-30 Дмитрий Фёдорович Тихомиров Составы и способы для обезвреживания микотоксинов, обогащения нуклеотидами, белком и витаминами и улучшения вкуса пищи и кормов с использованием микронизированной биомассы дрожжей
JP6642767B2 (ja) 2017-11-01 2020-02-12 不二製油株式会社 顆粒状蛋白素材およびその製造法
US20230104885A1 (en) 2020-02-22 2023-04-06 Yeap Ltd. Yeast as a raw material for animal product substitutes
US11839225B2 (en) * 2021-07-14 2023-12-12 Usarium Inc. Method for manufacturing alternative meat from liquid spent brewers' yeast

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1492986C2 (de) * 1964-05-21 1979-05-17 Archer Daniels Midland Co, Minneapolis, Mina (V.StA.) Verfahren zur Herstellung von Proteinnahrungsmitteln mit Fleischcharakter
CA928135A (en) * 1964-07-10 1973-06-12 Ralston Purina Company Protein product
US3480442A (en) * 1966-06-22 1969-11-25 Archer Daniels Midland Co Process for preparing a high protein snack
JPH053797A (ja) * 1991-06-27 1993-01-14 Kanzaki Paper Mfg Co Ltd ピルビン酸測定方法

Also Published As

Publication number Publication date
JPS5423971B1 (it) 1979-08-17
FR2103323A5 (it) 1972-04-07
BE770491A (fr) 1971-12-01
US3754926A (en) 1973-08-28
GB1339199A (en) 1973-11-28
DE2134573C2 (de) 1984-06-07
NL172508C (nl) 1983-09-16
DE2134573A1 (de) 1972-02-03
SE377423B (it) 1975-07-07
NL7110307A (it) 1972-01-31

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