IT1048389B - Agente colorante per prodotti alimentari a base di acido 8 acetamido..2..azobenzen..4..acido solfonico.1..naftol.3.6.disolfonico o di un suo sale commestibile - Google Patents

Agente colorante per prodotti alimentari a base di acido 8 acetamido..2..azobenzen..4..acido solfonico.1..naftol.3.6.disolfonico o di un suo sale commestibile

Info

Publication number
IT1048389B
IT1048389B IT6924471A IT6924471A IT1048389B IT 1048389 B IT1048389 B IT 1048389B IT 6924471 A IT6924471 A IT 6924471A IT 6924471 A IT6924471 A IT 6924471A IT 1048389 B IT1048389 B IT 1048389B
Authority
IT
Italy
Prior art keywords
red
foodstuffs
sulphonyl
acetamido
naphthol
Prior art date
Application number
IT6924471A
Other languages
English (en)
Inventor
F Jenkins
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Priority to IT6924471A priority Critical patent/IT1048389B/it
Application granted granted Critical
Publication of IT1048389B publication Critical patent/IT1048389B/it

Links

Landscapes

  • Coloring Foods And Improving Nutritive Qualities (AREA)
IT6924471A 1971-07-01 1971-07-01 Agente colorante per prodotti alimentari a base di acido 8 acetamido..2..azobenzen..4..acido solfonico.1..naftol.3.6.disolfonico o di un suo sale commestibile IT1048389B (it)

Priority Applications (1)

Application Number Priority Date Filing Date Title
IT6924471A IT1048389B (it) 1971-07-01 1971-07-01 Agente colorante per prodotti alimentari a base di acido 8 acetamido..2..azobenzen..4..acido solfonico.1..naftol.3.6.disolfonico o di un suo sale commestibile

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IT6924471A IT1048389B (it) 1971-07-01 1971-07-01 Agente colorante per prodotti alimentari a base di acido 8 acetamido..2..azobenzen..4..acido solfonico.1..naftol.3.6.disolfonico o di un suo sale commestibile

Publications (1)

Publication Number Publication Date
IT1048389B true IT1048389B (it) 1980-11-20

Family

ID=11311651

Family Applications (1)

Application Number Title Priority Date Filing Date
IT6924471A IT1048389B (it) 1971-07-01 1971-07-01 Agente colorante per prodotti alimentari a base di acido 8 acetamido..2..azobenzen..4..acido solfonico.1..naftol.3.6.disolfonico o di un suo sale commestibile

Country Status (1)

Country Link
IT (1) IT1048389B (it)

Similar Documents

Publication Publication Date Title
GB1303374A (it)
AU535963B2 (en) Carbonating of water containing approx two volumes of co2
ES274242U (es) Envase para bebidas gaseosas
ZA741907B (en) Dry carbonation source and method for preparing the same, and dry carbonated beverage concentrate
CA920943A (en) System and method for carbonating beverages
GB1380229A (en) Process for preparing omega-nitrocarboxylates
BE769168A (en) 8-acetamido-2-(azo-benzene-4-sulphonyl)-1-naphthol-3,6-disulphoni- c - acid-as red colourant for foodstuffs
FR2144940A5 (en) 8-acetamido-2-(azo-benzene-4-sulphonyl)-1-naphthol-3,6-disulphoni- c - acid-as red colourant for foodstuffs
IT1048389B (it) Agente colorante per prodotti alimentari a base di acido 8 acetamido..2..azobenzen..4..acido solfonico.1..naftol.3.6.disolfonico o di un suo sale commestibile
CH546039A (en) 8-acetamido-2-(azo-benzene-4-sulphonyl)-1-naphthol-3,6-disulphoni- c - acid-as red colourant for foodstuffs
CA1026985A (en) Process for preparation of galactose and galactose drinks with lactose solutions
CA1025272A (en) Article for carbonating beverages and method for preparing same
GB1324510A (en) Process for the production of ketose and for the subsequent inclusion thereof in foodstuffs
GB1490144A (en) Tomato based beverages
GB1197803A (en) Process for the preparation of 3,5-Dimethyl Phenol
GB1037885A (en) Improvements in or relating to beverages, and methods of producing the same
JPS5641259A (en) Fade-preventing agent for paprika pigment and use thereof
GB540002A (en) Method of preparing carbonated beverages
Miyano et al. The microbial transformation of prostaglandins
FR2162638A1 (en) Protein-enriched cola drink - which does not ppte and contains added protein and natural caramel dyestuff tolerant to
GB1487197A (en) Process and system for the disinfection of water
AU467168B2 (en) Carbonated beverage system
AU2016570A (en) Syrup container in bottles for non-alcoholic beverages
CA1032816A (en) Carbonation of protein beverages
GB1379917A (en) Clarification of beer