IT1041786B - Prodotto alimentare simile al for maggio e procedimento per produrlo - Google Patents
Prodotto alimentare simile al for maggio e procedimento per produrloInfo
- Publication number
- IT1041786B IT1041786B IT2625575A IT2625575A IT1041786B IT 1041786 B IT1041786 B IT 1041786B IT 2625575 A IT2625575 A IT 2625575A IT 2625575 A IT2625575 A IT 2625575A IT 1041786 B IT1041786 B IT 1041786B
- Authority
- IT
- Italy
- Prior art keywords
- procedure
- produce
- food product
- product similar
- similar
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
- A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
- A23C19/093—Addition of non-milk fats or non-milk proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C20/00—Cheese substitutes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dairy Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US500244A US3922374A (en) | 1973-03-26 | 1974-08-26 | Preparation of simulated cheese |
Publications (1)
Publication Number | Publication Date |
---|---|
IT1041786B true IT1041786B (it) | 1980-01-10 |
Family
ID=23988616
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IT2625575A IT1041786B (it) | 1974-08-26 | 1975-08-08 | Prodotto alimentare simile al for maggio e procedimento per produrlo |
Country Status (6)
Country | Link |
---|---|
JP (1) | JPS5151550A (it) |
CA (1) | CA1032403A (it) |
DE (1) | DE2535856C2 (it) |
GB (1) | GB1516532A (it) |
IT (1) | IT1041786B (it) |
NZ (1) | NZ178481A (it) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS58158132A (ja) * | 1982-03-16 | 1983-09-20 | Meiji Milk Prod Co Ltd | チ−ズ類似物の製造方法 |
US20060057248A1 (en) * | 2004-09-10 | 2006-03-16 | Kraft Foods Holdings, Inc. | Wheyless process for the production of string cheese |
WO2019234957A1 (ja) * | 2018-06-04 | 2019-12-12 | 森永乳業株式会社 | チーズ様食品、その製造方法 |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE759436A (fr) * | 1969-11-26 | 1971-05-25 | Drew Chem Corp | Cremes de fromage synthetique et leur preparation |
-
1975
- 1975-07-23 GB GB3085175A patent/GB1516532A/en not_active Expired
- 1975-08-08 IT IT2625575A patent/IT1041786B/it active
- 1975-08-12 DE DE19752535856 patent/DE2535856C2/de not_active Expired
- 1975-08-22 CA CA233,954A patent/CA1032403A/en not_active Expired
- 1975-08-26 NZ NZ17848175A patent/NZ178481A/xx unknown
- 1975-08-26 JP JP10339775A patent/JPS5151550A/ja active Pending
Also Published As
Publication number | Publication date |
---|---|
JPS5151550A (en) | 1976-05-07 |
CA1032403A (en) | 1978-06-06 |
GB1516532A (en) | 1978-07-05 |
NZ178481A (en) | 1978-04-03 |
DE2535856C2 (de) | 1983-05-11 |
DE2535856A1 (de) | 1976-03-18 |
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