IT1001748B - Enzima fissato su un supporto soli do - Google Patents
Enzima fissato su un supporto soli doInfo
- Publication number
- IT1001748B IT1001748B IT31284/73A IT3128473A IT1001748B IT 1001748 B IT1001748 B IT 1001748B IT 31284/73 A IT31284/73 A IT 31284/73A IT 3128473 A IT3128473 A IT 3128473A IT 1001748 B IT1001748 B IT 1001748B
- Authority
- IT
- Italy
- Prior art keywords
- support
- enzyme fixed
- enzyme
- fixed
- Prior art date
Links
- 102000004190 Enzymes Human genes 0.000 title 1
- 108090000790 Enzymes Proteins 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N11/00—Carrier-bound or immobilised enzymes; Carrier-bound or immobilised microbial cells; Preparation thereof
- C12N11/02—Enzymes or microbial cells immobilised on or in an organic carrier
- C12N11/10—Enzymes or microbial cells immobilised on or in an organic carrier the carrier being a carbohydrate
- C12N11/12—Cellulose or derivatives thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/024—Making cheese curd using continuous procedure
- A23C19/0245—Making cheese curd using continuous procedure with immobilized enzymes or microorganisms
-
- C—CHEMISTRY; METALLURGY
- C08—ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
- C08B—POLYSACCHARIDES; DERIVATIVES THEREOF
- C08B5/00—Preparation of cellulose esters of inorganic acids, e.g. phosphates
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Microbiology (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Genetics & Genomics (AREA)
- Biochemistry (AREA)
- Food Science & Technology (AREA)
- General Engineering & Computer Science (AREA)
- Biomedical Technology (AREA)
- Biotechnology (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Materials Engineering (AREA)
- Molecular Biology (AREA)
- General Health & Medical Sciences (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Dairy Products (AREA)
- Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
- Enzymes And Modification Thereof (AREA)
- Polysaccharides And Polysaccharide Derivatives (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7240492A FR2206329A1 (en) | 1972-11-15 | 1972-11-15 | Enzyme-cellulose complexes - esp. suitable for milk coagulation for cheeses, utilisable as large particles in enzymatic fixed or mobile beds |
| FR7336428A FR2247472B1 (it) | 1973-10-12 | 1973-10-12 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| IT1001748B true IT1001748B (it) | 1976-04-30 |
Family
ID=26217401
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IT31284/73A IT1001748B (it) | 1972-11-15 | 1973-11-14 | Enzima fissato su un supporto soli do |
Country Status (12)
| Country | Link |
|---|---|
| JP (1) | JPS5719955B2 (it) |
| AU (1) | AU6234073A (it) |
| CA (1) | CA996047A (it) |
| CH (1) | CH587285A5 (it) |
| DE (1) | DE2357113C2 (it) |
| DK (1) | DK134183B (it) |
| GB (1) | GB1449891A (it) |
| IL (1) | IL43573A (it) |
| IT (1) | IT1001748B (it) |
| LU (1) | LU68762A1 (it) |
| NL (1) | NL181212C (it) |
| SE (1) | SE396391B (it) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5991841A (ja) * | 1982-11-18 | 1984-05-26 | Higeta Shoyu Kk | 固定化プロテア−ゼによるカ−ドの調製法 |
| EP0188067B1 (en) * | 1985-01-09 | 1992-05-27 | Genencor, Inc. | Entrainment of exogenous materials in cheese curds |
| DE3929883A1 (de) * | 1989-09-08 | 1991-03-14 | Akzo Gmbh | Verfahren zur herstellung von desoxycellulosevervindungen |
| EP2523977A1 (en) * | 2010-01-15 | 2012-11-21 | Basf Se | Method of chlorinating polysaccharides or oligosaccharides |
| US8884003B2 (en) | 2010-01-15 | 2014-11-11 | Basf Se | Method of chlorinating polysaccharides or oligosaccharides |
-
1973
- 1973-11-05 IL IL43573A patent/IL43573A/en unknown
- 1973-11-08 CH CH1567073A patent/CH587285A5/xx not_active IP Right Cessation
- 1973-11-08 SE SE7315189A patent/SE396391B/xx unknown
- 1973-11-09 AU AU62340/73A patent/AU6234073A/en not_active Expired
- 1973-11-09 GB GB5219073A patent/GB1449891A/en not_active Expired
- 1973-11-09 LU LU68762A patent/LU68762A1/xx unknown
- 1973-11-13 NL NLAANVRAGE7315494,A patent/NL181212C/xx not_active IP Right Cessation
- 1973-11-14 IT IT31284/73A patent/IT1001748B/it active
- 1973-11-14 CA CA185,816A patent/CA996047A/fr not_active Expired
- 1973-11-14 DK DK616473AA patent/DK134183B/da unknown
- 1973-11-15 DE DE2357113A patent/DE2357113C2/de not_active Expired
- 1973-11-15 JP JP12869073A patent/JPS5719955B2/ja not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| CH587285A5 (it) | 1977-04-29 |
| IL43573A (en) | 1977-08-31 |
| JPS5046889A (it) | 1975-04-25 |
| DE2357113C2 (de) | 1982-12-09 |
| DK134183C (it) | 1977-02-28 |
| NL181212C (nl) | 1987-07-01 |
| CA996047A (fr) | 1976-08-31 |
| LU68762A1 (it) | 1974-05-29 |
| DK134183B (da) | 1976-09-27 |
| SE396391B (sv) | 1977-09-19 |
| NL7315494A (it) | 1974-05-17 |
| GB1449891A (en) | 1976-09-15 |
| JPS5719955B2 (it) | 1982-04-26 |
| AU6234073A (en) | 1975-05-15 |
| DE2357113A1 (de) | 1974-05-22 |
| IL43573A0 (en) | 1974-03-14 |
| NL181212B (nl) | 1987-02-02 |
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