IN2014MN02254A - - Google Patents

Info

Publication number
IN2014MN02254A
IN2014MN02254A IN2254MUN2014A IN2014MN02254A IN 2014MN02254 A IN2014MN02254 A IN 2014MN02254A IN 2254MUN2014 A IN2254MUN2014 A IN 2254MUN2014A IN 2014MN02254 A IN2014MN02254 A IN 2014MN02254A
Authority
IN
India
Prior art keywords
plymuthicathe
serratia
strain
relates
present
Prior art date
Application number
Inventor
Sophie Defretin
Damien Raeckelboom
Original Assignee
Roquette Freres
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Roquette Freres filed Critical Roquette Freres
Publication of IN2014MN02254A publication Critical patent/IN2014MN02254A/en

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/20—Bacteria; Culture media therefor
    • C12N1/205—Bacterial isolates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/12—Disaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12R—INDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00—Microorganisms ; Processes using microorganisms
    • C12R2001/01—Bacteria or Actinomycetales ; using bacteria or Actinomycetales
    • C12R2001/425—Serratia

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • General Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Virology (AREA)
  • Biomedical Technology (AREA)
  • Medicinal Chemistry (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Mycology (AREA)
  • Molecular Biology (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Saccharide Compounds (AREA)
  • Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)

Abstract

Serratia plymuthicaThe present invention relates to a strain of capable of producing turanose and to the uses thereof.
IN2254MUN2014 2012-05-16 2013-05-15 IN2014MN02254A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR1254484A FR2990696B1 (en) 2012-05-16 2012-05-16 TURANOSE-PRODUCING STRAIN AND USES
PCT/FR2013/051054 WO2013171424A1 (en) 2012-05-16 2013-05-15 Strain producing turanose and uses thereof

Publications (1)

Publication Number Publication Date
IN2014MN02254A true IN2014MN02254A (en) 2015-07-24

Family

ID=48577127

Family Applications (1)

Application Number Title Priority Date Filing Date
IN2254MUN2014 IN2014MN02254A (en) 2012-05-16 2013-05-15

Country Status (9)

Country Link
US (1) US9382562B2 (en)
EP (1) EP2850213B1 (en)
JP (1) JP6164781B2 (en)
KR (1) KR102013010B1 (en)
CN (1) CN104302758B (en)
ES (1) ES2639163T3 (en)
FR (1) FR2990696B1 (en)
IN (1) IN2014MN02254A (en)
WO (1) WO2013171424A1 (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2547025A (en) * 2016-02-05 2017-08-09 Thales Holdings Uk Plc A method of data transfer, a method of controlling use of data and a cryptographic device
WO2017209102A1 (en) * 2016-05-31 2017-12-07 東レ株式会社 Method for producing 3-hydroxyadipic acid
KR102232839B1 (en) * 2017-06-12 2021-03-29 씨제이제일제당 주식회사 Novle polypeptides having turanose productivity and a method for producing turanose using the same
KR102202813B1 (en) * 2019-08-21 2021-01-13 주식회사 엘지유플러스 Internet protocol television(iptv) device, server, and operating method thereof

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP3182665B2 (en) 1992-03-09 2001-07-03 株式会社林原生物化学研究所 Method for producing turanose and its use
DE102006014543A1 (en) * 2006-03-21 2007-09-27 Südzucker AG Mannheim/Ochsenfurt Functional foods against tumors
CN101189942A (en) * 2006-11-29 2008-06-04 河南农业大学 Method for preventing and controlling hot pepper epidemic disease
KR20100022260A (en) * 2008-08-19 2010-03-02 주식회사 엘지생활건강 A composition for attracting and killing drosophilidae, and an apparatus for removal of drosophilidae using the same

Also Published As

Publication number Publication date
WO2013171424A1 (en) 2013-11-21
US20150126472A1 (en) 2015-05-07
KR102013010B1 (en) 2019-08-21
CN104302758B (en) 2016-10-05
FR2990696B1 (en) 2016-02-12
EP2850213A1 (en) 2015-03-25
EP2850213B1 (en) 2017-06-07
US9382562B2 (en) 2016-07-05
JP2015517313A (en) 2015-06-22
KR20150010955A (en) 2015-01-29
FR2990696A1 (en) 2013-11-22
JP6164781B2 (en) 2017-07-19
CN104302758A (en) 2015-01-21
ES2639163T3 (en) 2017-10-25

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