IN186435B - - Google Patents

Info

Publication number
IN186435B
IN186435B IN1690DE1996A IN186435B IN 186435 B IN186435 B IN 186435B IN 1690DE1996 A IN1690DE1996 A IN 1690DE1996A IN 186435 B IN186435 B IN 186435B
Authority
IN
India
Application number
Other languages
English (en)
Inventor
Jamshid Ashourian
Original Assignee
Jamshid Ashourian
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=27057463&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=IN186435(B) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Jamshid Ashourian filed Critical Jamshid Ashourian
Publication of IN186435B publication Critical patent/IN186435B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A23L2/04—Extraction of juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B70/00—Preservation of non-alcoholic beverages
    • A23B70/30—Preservation of non-alcoholic beverages by heating
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/09—Mashed or comminuted products, e.g. pulp, purée, sauce, or products made therefrom, e.g. snacks

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Non-Alcoholic Beverages (AREA)
IN1690DE1996 1995-08-07 1996-07-30 IN186435B (en, 2012)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US51208995A 1995-08-07 1995-08-07
US08/545,526 US5849350A (en) 1995-08-07 1995-10-19 Process for producing shelf-stable fruit products by fruit cell fragmentation and products produced thereby

Publications (1)

Publication Number Publication Date
IN186435B true IN186435B (en, 2012) 2001-09-01

Family

ID=27057463

Family Applications (1)

Application Number Title Priority Date Filing Date
IN1690DE1996 IN186435B (en, 2012) 1995-08-07 1996-07-30

Country Status (12)

Country Link
US (2) US5849350A (en, 2012)
EP (1) EP0845952B1 (en, 2012)
AR (1) AR003194A1 (en, 2012)
AT (1) ATE280504T1 (en, 2012)
AU (1) AU728039B2 (en, 2012)
DE (1) DE69633729T2 (en, 2012)
ES (1) ES2231821T3 (en, 2012)
IL (1) IL123767A (en, 2012)
IN (1) IN186435B (en, 2012)
NZ (1) NZ315219A (en, 2012)
TW (1) TW429137B (en, 2012)
WO (1) WO1997005787A1 (en, 2012)

Families Citing this family (31)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU755476B2 (en) 1997-06-04 2002-12-12 Cellular Improvements Ltd Method and apparatus for disruption of biological material
DE19816416A1 (de) * 1998-04-14 1999-10-21 Fruehstuecks Drink Gmbh Mehrfruchtgetränk
AU750191B2 (en) * 1998-06-15 2002-07-11 Unilever Plc Thickening agent based on homogenized vegetable puree, its preparation and its use in foodstuffs
US6171624B1 (en) * 1999-04-23 2001-01-09 Lipton, Division Of Conopco, Inc. Water-in-oil spread with water base fruit composition
US20020150662A1 (en) * 2000-04-19 2002-10-17 Dewis Mark Lawrence Ethyl 3-mercaptobutyrate as a flavoring or fragrance agent and methods for preparing and using same
US6383546B1 (en) 2000-05-12 2002-05-07 Pacific Rim Marketing Limited Formulation and process for producing a universal fruit base for use in preparing non-settling, creamy, smooth, fruit beverages
US20010053404A1 (en) * 2000-05-12 2001-12-20 Powrie William Duncan Formulation and process for producing a universal fruit base for use in preparing non-settling, creamy, smooth, thick fruit beverages
ES2390447T3 (es) * 2001-01-23 2012-11-13 Pepsico, Inc. Producto lácteo estabilizado que contiene frutas y zumo de frutas
US20030129282A1 (en) * 2001-08-31 2003-07-10 Solorio Hector A. Frozen drink mixes
US7241467B2 (en) * 2002-01-23 2007-07-10 Pepsico, Inc. Stabilized milk product containing juice
US7247333B2 (en) * 2003-03-19 2007-07-24 Pepsico Inc. Stabilized milk product containing fruit and fruit juice
US20040018285A1 (en) * 2002-07-23 2004-01-29 Tropicana Products, Inc. Method for production of coconut water beverage and blended juice beverages with coconut water
WO2004049824A1 (en) * 2002-11-29 2004-06-17 Council Of Scientific And Industrial Research A process for the preparation of shelf stable fruit spread with no added sugar
US20040170739A1 (en) * 2003-02-27 2004-09-02 Tropicana Products, Inc. Gelled juice product and method of making the same
CA2526234C (en) * 2003-06-23 2013-03-12 Unilever Plc Stabilized fruit pulp composition and a puree composition comprising the same
US7070826B2 (en) * 2003-07-15 2006-07-04 Pacific Rim Marketing Limited Process and formulation for producing a multipurpose, multi-functional apple base
US20050220957A1 (en) * 2004-03-30 2005-10-06 Unilever Bestfoods, North America Tomato process
US20060029709A1 (en) * 2004-08-06 2006-02-09 Cool Frootz, Llc Masticated frozen confection material
US20080032009A1 (en) * 2006-08-03 2008-02-07 Kimberly Ann Priest Apple composition and method
US8501258B1 (en) 2006-10-13 2013-08-06 Jose Antonio Feregrino-Quezada Method for preparing milk-based beverages
US20080254171A1 (en) * 2007-04-13 2008-10-16 Peter Mattson Spreadable fruit preparation having a low content of solids and methods of manufacture
WO2009030485A1 (en) * 2007-09-07 2009-03-12 Nestec S.A. Range of shelf stable infant foods which include only 'naturally contained' sugars and methods for making the same
ITPI20070127A1 (it) * 2007-11-16 2009-05-17 Alessandro Bertocchi Metodo e apparecchiatura per estrazione di succo e/o purea da vegetali, in particolare parzialmente o totalmente congelati
US20100203216A1 (en) * 2008-07-01 2010-08-12 Frederick Clifton Ross Fruit Spread Composition
SI2263476T1 (sl) 2009-06-17 2014-11-28 Wild Dairy Ingredients Gmbh Sadni pripravek
WO2011106022A1 (en) * 2010-02-26 2011-09-01 Conagra Foods Rdm, Inc. Fiber particle size reduction in fiber-containing food slurries
ES2622711T3 (es) * 2010-03-12 2017-07-07 Compagnie Gervais Danone Procedimiento para preparar una preparación de fruta estable y homogénea
UA110064C2 (uk) * 2014-02-18 2015-11-10 Спосіб і пристрій для отримання функціонального продукту із ягід у вигляді пасти з подрібненим насінням та оболонками і продукт, одержаний таким способом
SE1550138A1 (sv) * 2015-02-06 2016-08-07 Berries By Astrid Ab A method for producing a purée for a smoothie
WO2021021514A1 (en) * 2019-07-26 2021-02-04 Corn Products Development, Inc. Thickened purees and method and system for making same
EP4013238B1 (en) * 2019-08-15 2025-01-15 N.V. Nutricia Method of preparing a fruit-containing product

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2696440A (en) * 1950-07-13 1954-12-07 Chemicolloid Lab Inc Process of preparing a juice product from fruit and vegetables, more especially pineapple
US3634128A (en) * 1969-09-18 1972-01-11 Us Agriculture Process for concentrating liquid foods
US3976805A (en) * 1971-05-13 1976-08-24 The United States Of America As Represented By The Secretary Of Agriculture Preparation of high-consistency tomato products
US3892877A (en) * 1972-03-17 1975-07-01 Us Agriculture Process for preparing tomato juice of increased consistency
US4089985A (en) * 1974-11-11 1978-05-16 Wolff H Ezra Papaya juice product and process
US4374865A (en) * 1980-07-22 1983-02-22 The Procter & Gamble Company Orange juice concentrate
US4737367A (en) * 1985-07-26 1988-04-12 Langer David W Fruit drink with vitamins
US4971824A (en) * 1989-08-09 1990-11-20 Chiquita Brands, Inc. Frozen natural food product
US5248515A (en) * 1992-02-04 1993-09-28 Gerber Products Company Processing method using entire peeled vegetable in a fruit juice/vegetable puree beverage

Also Published As

Publication number Publication date
TW429137B (en) 2001-04-11
AU728039B2 (en) 2001-01-04
DE69633729T2 (de) 2006-02-02
IL123767A (en) 2000-08-13
WO1997005787A1 (en) 1997-02-20
AU6687996A (en) 1997-03-05
US5879737A (en) 1999-03-09
ATE280504T1 (de) 2004-11-15
EP0845952A1 (en) 1998-06-10
AR003194A1 (es) 1998-07-08
IL123767A0 (en) 1998-12-06
EP0845952B1 (en) 2004-10-27
NZ315219A (en) 1999-11-29
DE69633729D1 (de) 2004-12-02
US5849350A (en) 1998-12-15
ES2231821T3 (es) 2005-05-16
EP0845952A4 (en) 1998-12-30

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