IL95009A0 - Process for the continuous manufacture of cream cheese and fresh cheese - Google Patents

Process for the continuous manufacture of cream cheese and fresh cheese

Info

Publication number
IL95009A0
IL95009A0 IL95009A IL9500990A IL95009A0 IL 95009 A0 IL95009 A0 IL 95009A0 IL 95009 A IL95009 A IL 95009A IL 9500990 A IL9500990 A IL 9500990A IL 95009 A0 IL95009 A0 IL 95009A0
Authority
IL
Israel
Prior art keywords
cheese
continuous manufacture
fresh
cream
cream cheese
Prior art date
Application number
IL95009A
Original Assignee
Westfalia Separator Ag
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Westfalia Separator Ag filed Critical Westfalia Separator Ag
Publication of IL95009A0 publication Critical patent/IL95009A0/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/06Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/068Particular types of cheese
    • A23C19/076Soft unripened cheese, e.g. cottage or cream cheese
IL95009A 1989-07-22 1990-07-09 Process for the continuous manufacture of cream cheese and fresh cheese IL95009A0 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE3924372A DE3924372C1 (en) 1989-07-22 1989-07-22

Publications (1)

Publication Number Publication Date
IL95009A0 true IL95009A0 (en) 1991-06-10

Family

ID=6385669

Family Applications (1)

Application Number Title Priority Date Filing Date
IL95009A IL95009A0 (en) 1989-07-22 1990-07-09 Process for the continuous manufacture of cream cheese and fresh cheese

Country Status (10)

Country Link
EP (1) EP0411261B1 (en)
AR (1) AR246022A1 (en)
AT (1) ATE89695T1 (en)
BR (1) BR9003530A (en)
DD (1) DD297910A5 (en)
DE (1) DE3924372C1 (en)
ES (1) ES2044311T3 (en)
IL (1) IL95009A0 (en)
RU (1) RU1834643C (en)
UA (1) UA11063A (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102004048588B4 (en) * 2004-10-04 2007-04-26 Westfalia Separator Ag Method and device for producing a fresh cheese concentrate with a high dry matter content
DE102006059713A1 (en) 2006-12-18 2008-06-19 Westfalia Separator Ag Process for the production of cheese
SE533562C2 (en) 2009-03-06 2010-10-26 Alfa Laval Corp Ab centrifugal
DE102013100180A1 (en) 2012-03-26 2013-09-26 Gea Mechanical Equipment Gmbh separator arrangement
EP3047732B1 (en) * 2015-01-21 2019-01-02 DMK Deutsches Milchkontor GmbH Continuous process for the production of a white cheese composition
CN111526947B (en) * 2017-12-22 2022-05-03 利乐拉瓦尔集团及财务有限公司 Method of operating a centrifugal separator

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE1130265B (en) * 1960-05-12 1962-05-24 Westfalia Separator Ag Process for the continuous production of fat quark
US3562910A (en) * 1968-10-17 1971-02-16 Kraftco Corp Method and apparatus for making cheese
US3969995A (en) * 1973-08-13 1976-07-20 Kraftco Corporation Apparatus for making large sized blocks of cheese
DE2636882B2 (en) * 1976-08-17 1979-05-03 Westfalia Separator Ag, 4740 Oelde Process for the continuous production of curd cheese from skimmed milk in a centrifuge
JPS555719A (en) * 1978-06-28 1980-01-16 Suzuki Yasuo Centrifuge
BR8108916A (en) * 1980-12-15 1982-11-30 Pasidan Dev Is CHEESE PRESS
JPS62166859A (en) * 1986-01-17 1987-07-23 Seikenshiya:Kk Production of milky or powdery odorless sugared and condensed soya milk and apparatus therefor

Also Published As

Publication number Publication date
RU1834643C (en) 1993-08-15
ATE89695T1 (en) 1993-06-15
EP0411261B1 (en) 1993-05-26
EP0411261A1 (en) 1991-02-06
DE3924372C1 (en) 1990-11-22
UA11063A (en) 1996-12-25
DD297910A5 (en) 1992-01-30
AR246022A1 (en) 1994-03-30
ES2044311T3 (en) 1994-01-01
BR9003530A (en) 1991-08-27

Similar Documents

Publication Publication Date Title
GB2202126B (en) Improved low fat cream cheese product and method for making
EP0297744A3 (en) Process for making microporous products and the products thereof
GB2041208B (en) Imitation cream cheese product and method for making same
AU3272789A (en) Continuous production process of cheese curds and production process of cheese therefrom
EP0321227A3 (en) Shortening for hard butter product and process for producing hard butter product
JPS5632951A (en) Soft cream cheese product and method
EP0118625A3 (en) Air-treating product and method for its preparation
ZA881871B (en) Edible plastic product and process for the preparation thereof
GR861222B (en) Cheese-making method and product obtained by said method
EP0423650A3 (en) Food product and method for making the same
ZA889718B (en) Continuous process for the preparation of gelatin from powered bone and gelatin obtained
IL95009A0 (en) Process for the continuous manufacture of cream cheese and fresh cheese
ZA828508B (en) Meat product and method of making the same
DE3273411D1 (en) Device and process for the production of cheese curd
EP0359295A3 (en) Method for the preparation of cheese
IL87743A0 (en) Process for the preparation of superconductors and products obtained thereby
GB2095259B (en) Protein curd product and process of preparation
EP0263385A3 (en) Process for the continuous preparation of aldehydes and ketones
GB2145082B (en) Process for the preparation of 2, 3-dihydro-4h-1-benzopyran-4-one and 2,3,5,6,7,8-hexahydro-4h-1-benzo-pyran-4,5-dione derivativesss
BG52041B2 (en) Method for the preparation of dry dairy product
GB2145722B (en) Process for the preparation of 6-demethyl-6-deoxy-6-methylene-5-oxytetracyclin and the 11a-chloro-derivative thereof
GB2053650B (en) Method and apparatus for the continuous manufacture of butter-milk curd
EP0427942A3 (en) Process for the preparation of s-triazine-sulfenimides and their use
AU7328581A (en) Novel protein curd product and process of preparation
HUT48206A (en) Fungicides comprising 2-cyano-2-oximinoacetamides and process for producing the active ingredients

Legal Events

Date Code Title Description
KB Patent renewed
MM9K Patent not in force due to non-payment of renewal fees