IL45577A - Process and compositions for the chemical peeling of edible plant products - Google Patents
Process and compositions for the chemical peeling of edible plant productsInfo
- Publication number
- IL45577A IL45577A IL45577A IL4557774A IL45577A IL 45577 A IL45577 A IL 45577A IL 45577 A IL45577 A IL 45577A IL 4557774 A IL4557774 A IL 4557774A IL 45577 A IL45577 A IL 45577A
- Authority
- IL
- Israel
- Prior art keywords
- weight
- oxyethylene
- surfactant
- solution
- alcohol
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title claims abstract description 24
- 238000000034 method Methods 0.000 title claims description 20
- 235000018927 edible plant Nutrition 0.000 title claims description 14
- 239000000126 substance Substances 0.000 title description 5
- 239000003945 anionic surfactant Substances 0.000 claims abstract description 41
- 239000003518 caustics Substances 0.000 claims abstract description 27
- 239000004094 surface-active agent Substances 0.000 claims abstract description 26
- GOOHAUXETOMSMM-UHFFFAOYSA-N Propylene oxide Chemical group CC1CO1 GOOHAUXETOMSMM-UHFFFAOYSA-N 0.000 claims abstract description 18
- 125000006353 oxyethylene group Chemical group 0.000 claims abstract description 18
- 239000002736 nonionic surfactant Substances 0.000 claims abstract description 14
- -1 oxypropylene groups Chemical group 0.000 claims abstract description 14
- 229910019142 PO4 Inorganic materials 0.000 claims abstract description 10
- 239000010452 phosphate Substances 0.000 claims abstract description 10
- 125000000217 alkyl group Chemical group 0.000 claims abstract description 9
- 125000002947 alkylene group Chemical group 0.000 claims abstract description 9
- 125000004432 carbon atom Chemical group C* 0.000 claims abstract description 6
- 125000002877 alkyl aryl group Chemical group 0.000 claims abstract description 5
- 229910052739 hydrogen Inorganic materials 0.000 claims abstract description 5
- 239000001257 hydrogen Substances 0.000 claims abstract description 5
- 125000004435 hydrogen atom Chemical group [H]* 0.000 claims abstract description 5
- 239000000243 solution Substances 0.000 claims description 39
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims description 14
- IAYPIBMASNFSPL-UHFFFAOYSA-N Ethylene oxide Chemical compound C1CO1 IAYPIBMASNFSPL-UHFFFAOYSA-N 0.000 claims description 11
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 claims description 10
- 229910052698 phosphorus Inorganic materials 0.000 claims description 10
- 239000011574 phosphorus Substances 0.000 claims description 10
- 239000002253 acid Substances 0.000 claims description 8
- 150000001298 alcohols Chemical class 0.000 claims description 7
- 239000007864 aqueous solution Substances 0.000 claims description 2
- 235000012055 fruits and vegetables Nutrition 0.000 abstract description 8
- 238000009835 boiling Methods 0.000 abstract description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 3
- 239000007859 condensation product Substances 0.000 abstract description 2
- 238000005406 washing Methods 0.000 abstract description 2
- DNIAPMSPPWPWGF-GSVOUGTGSA-N (R)-(-)-Propylene glycol Chemical compound C[C@@H](O)CO DNIAPMSPPWPWGF-GSVOUGTGSA-N 0.000 abstract 1
- RTZKZFJDLAIYFH-UHFFFAOYSA-N ether Substances CCOCC RTZKZFJDLAIYFH-UHFFFAOYSA-N 0.000 abstract 1
- HEMHJVSKTPXQMS-UHFFFAOYSA-M sodium hydroxide Inorganic materials [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 40
- 239000000047 product Substances 0.000 description 29
- 238000007654 immersion Methods 0.000 description 15
- 239000000654 additive Substances 0.000 description 11
- 230000000694 effects Effects 0.000 description 10
- 241000220225 Malus Species 0.000 description 8
- 230000000996 additive effect Effects 0.000 description 8
- 125000000129 anionic group Chemical group 0.000 description 8
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 4
- 240000003768 Solanum lycopersicum Species 0.000 description 4
- 235000021016 apples Nutrition 0.000 description 4
- 235000013399 edible fruits Nutrition 0.000 description 4
- 230000001788 irregular Effects 0.000 description 4
- KWYUFKZDYYNOTN-UHFFFAOYSA-M Potassium hydroxide Chemical compound [OH-].[K+] KWYUFKZDYYNOTN-UHFFFAOYSA-M 0.000 description 3
- 244000061456 Solanum tuberosum Species 0.000 description 3
- 235000002595 Solanum tuberosum Nutrition 0.000 description 3
- 235000012015 potatoes Nutrition 0.000 description 3
- 241000220324 Pyrus Species 0.000 description 2
- 125000001931 aliphatic group Chemical group 0.000 description 2
- 238000010411 cooking Methods 0.000 description 2
- 230000001419 dependent effect Effects 0.000 description 2
- 230000029087 digestion Effects 0.000 description 2
- 235000021017 pears Nutrition 0.000 description 2
- 235000013311 vegetables Nutrition 0.000 description 2
- 244000291564 Allium cepa Species 0.000 description 1
- 235000002732 Allium cepa var. cepa Nutrition 0.000 description 1
- 244000144730 Amygdalus persica Species 0.000 description 1
- 235000016068 Berberis vulgaris Nutrition 0.000 description 1
- 241000335053 Beta vulgaris Species 0.000 description 1
- 240000000560 Citrus x paradisi Species 0.000 description 1
- 240000004244 Cucurbita moschata Species 0.000 description 1
- 235000009854 Cucurbita moschata Nutrition 0.000 description 1
- 235000009852 Cucurbita pepo Nutrition 0.000 description 1
- 244000000626 Daucus carota Species 0.000 description 1
- 235000002767 Daucus carota Nutrition 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 235000006040 Prunus persica var persica Nutrition 0.000 description 1
- 244000000231 Sesamum indicum Species 0.000 description 1
- 235000003434 Sesamum indicum Nutrition 0.000 description 1
- QAOWNCQODCNURD-UHFFFAOYSA-L Sulfate Chemical compound [O-]S([O-])(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 244000098338 Triticum aestivum Species 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 241000482268 Zea mays subsp. mays Species 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 150000001412 amines Chemical class 0.000 description 1
- JXLHNMVSKXFWAO-UHFFFAOYSA-N azane;7-fluoro-2,1,3-benzoxadiazole-4-sulfonic acid Chemical compound N.OS(=O)(=O)C1=CC=C(F)C2=NON=C12 JXLHNMVSKXFWAO-UHFFFAOYSA-N 0.000 description 1
- 239000003054 catalyst Substances 0.000 description 1
- 230000003247 decreasing effect Effects 0.000 description 1
- 150000005690 diesters Chemical class 0.000 description 1
- 150000002148 esters Chemical class 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 238000005187 foaming Methods 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 230000035515 penetration Effects 0.000 description 1
- 150000003014 phosphoric acid esters Chemical class 0.000 description 1
- 229920000570 polyether Polymers 0.000 description 1
- 229920000151 polyglycol Polymers 0.000 description 1
- 239000010695 polyglycol Substances 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 229920002503 polyoxyethylene-polyoxypropylene Polymers 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 239000008247 solid mixture Substances 0.000 description 1
- 235000020354 squash Nutrition 0.000 description 1
- 229910021653 sulphate ion Inorganic materials 0.000 description 1
- DLYUQMMRRRQYAE-UHFFFAOYSA-N tetraphosphorus decaoxide Chemical compound O1P(O2)(=O)OP3(=O)OP1(=O)OP2(=O)O3 DLYUQMMRRRQYAE-UHFFFAOYSA-N 0.000 description 1
- 230000003313 weakening effect Effects 0.000 description 1
- 230000004580 weight loss Effects 0.000 description 1
- 239000000080 wetting agent Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23N—MACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
- A23N7/00—Peeling vegetables or fruit
- A23N7/01—Peeling vegetables or fruit using chemical substances, e.g. lye
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S516/00—Colloid systems and wetting agents; subcombinations thereof; processes of
- Y10S516/01—Wetting, emulsifying, dispersing, or stabilizing agents
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical Kinetics & Catalysis (AREA)
- General Chemical & Material Sciences (AREA)
- Toxicology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Detergent Compositions (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US396842A US3920856A (en) | 1973-09-13 | 1973-09-13 | Chemical peeling of edible plant products |
Publications (2)
Publication Number | Publication Date |
---|---|
IL45577A0 IL45577A0 (en) | 1974-11-29 |
IL45577A true IL45577A (en) | 1977-06-30 |
Family
ID=23568848
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IL45577A IL45577A (en) | 1973-09-13 | 1974-09-02 | Process and compositions for the chemical peeling of edible plant products |
Country Status (11)
Country | Link |
---|---|
US (1) | US3920856A (de) |
JP (1) | JPS5053554A (de) |
AR (1) | AR208519A1 (de) |
CA (1) | CA1048853A (de) |
DE (1) | DE2441019A1 (de) |
ES (1) | ES429858A1 (de) |
FR (1) | FR2243654B1 (de) |
GB (1) | GB1473222A (de) |
IL (1) | IL45577A (de) |
IT (1) | IT1050241B (de) |
ZA (1) | ZA745819B (de) |
Families Citing this family (14)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4130668A (en) * | 1975-04-30 | 1978-12-19 | Kao Soap Co., Ltd. | Method for chemically peeling fruits and vegetables |
FR2605635B1 (fr) * | 1986-10-27 | 1992-02-21 | Sandoz Sa | Nouveaux esters partiels de l'acide phosphorique, leur preparation et leur utilisation pour le pre-traitement des matieres textiles |
US5304313A (en) * | 1991-10-11 | 1994-04-19 | Metro Fire & Rescue, Inc. | Chemical compositions and methods of using them in spraying to fight fires and to cool heated surfaces rapidly |
ZA948585B (en) * | 1993-11-01 | 1995-06-26 | Procter & Gamble | Cleaning methods and compositions for produce |
US5500143A (en) * | 1993-11-01 | 1996-03-19 | The Procter & Gamble Company | Cleaning compositions for produce |
US6345634B1 (en) | 1994-07-05 | 2002-02-12 | The Procter & Gamble Company | Cleaning methods and compositions for produce |
CN1193341A (zh) * | 1995-06-27 | 1998-09-16 | 普罗格特-甘布尔公司 | 清洗/清洁的方法,组合物, 和/或用于织物的制品 |
US6557568B1 (en) | 1995-06-27 | 2003-05-06 | The Procter & Gamble Company | Cleaning/sanitizing methods, compositions, and/or articles for produce |
DE69635690T2 (de) * | 1995-06-27 | 2006-09-14 | The Procter & Gamble Company, Cincinnati | Verfahren, Zusammensetzungen und Gegenstände zur Reinigung und Entkeimung von leblosen nicht-Nahrungsmitteloberflächen |
US5997654A (en) * | 1995-06-27 | 1999-12-07 | The Procter & Gamble Company | Cleaning/sanitizing methods, compositions, and/or articles for produce |
US5932527A (en) * | 1995-10-24 | 1999-08-03 | The Procter & Gamble Company | Cleaning/sanitizing methods, compositions, and/or articles for produce |
US6808729B1 (en) | 1997-04-07 | 2004-10-26 | The Procter & Gamble Company | Microorganism reduction methods and compositions for food |
US6302969B2 (en) | 1997-05-02 | 2001-10-16 | The Procter & Gamble Company | Cleaning methods and/or articles for hard surfaces |
US6455086B1 (en) | 1998-06-26 | 2002-09-24 | The Procter & Gamble Company | Microorganism reduction methods and compositions for food cleaning |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3122508A (en) * | 1960-07-28 | 1964-02-25 | Gen Aniline & Film Corp | Heavy duty detergent compositions |
NL292944A (de) * | 1962-05-18 | |||
US3307601A (en) * | 1965-07-21 | 1967-03-07 | Wyandotte Chemicals Corp | Chemical peeling of edible plant products |
US3462520A (en) * | 1966-10-14 | 1969-08-19 | Gaf Corp | Phosphate esters of alkoxylated straight-chain primary alcohols |
US3796817A (en) * | 1971-07-08 | 1974-03-12 | Basf Wyandotte Corp | Method for peeling cashew nuts |
-
1973
- 1973-09-13 US US396842A patent/US3920856A/en not_active Expired - Lifetime
-
1974
- 1974-08-27 DE DE2441019A patent/DE2441019A1/de active Pending
- 1974-09-02 IL IL45577A patent/IL45577A/en unknown
- 1974-09-05 AR AR255474A patent/AR208519A1/es active
- 1974-09-06 ES ES429858A patent/ES429858A1/es not_active Expired
- 1974-09-10 IT IT52959/74A patent/IT1050241B/it active
- 1974-09-12 FR FR7430870A patent/FR2243654B1/fr not_active Expired
- 1974-09-12 ZA ZA00745819A patent/ZA745819B/xx unknown
- 1974-09-12 GB GB3976274A patent/GB1473222A/en not_active Expired
- 1974-09-12 CA CA74209122A patent/CA1048853A/en not_active Expired
- 1974-09-13 JP JP49105126A patent/JPS5053554A/ja active Pending
Also Published As
Publication number | Publication date |
---|---|
ZA745819B (en) | 1975-11-26 |
IL45577A0 (en) | 1974-11-29 |
GB1473222A (en) | 1977-05-11 |
FR2243654B1 (de) | 1979-02-02 |
DE2441019A1 (de) | 1975-04-03 |
AU7322474A (en) | 1976-03-18 |
US3920856A (en) | 1975-11-18 |
AR208519A1 (es) | 1977-02-15 |
CA1048853A (en) | 1979-02-20 |
ES429858A1 (es) | 1976-09-01 |
FR2243654A1 (de) | 1975-04-11 |
JPS5053554A (de) | 1975-05-12 |
IT1050241B (it) | 1981-03-10 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
IL45577A (en) | Process and compositions for the chemical peeling of edible plant products | |
CA2225678C (en) | Cleaning/sanitizing methods, and/or articles for edible animal protein | |
DE69831151T2 (de) | Verfahren und zusammensetzungen zur entkeimung von nahrungsmitteln | |
US20010009891A1 (en) | Cleaning/sanitizing methods, compositions, and/or articles for produce | |
US5749924A (en) | Cleaning/sanitizing methods, compositions, and/or articles for fabric | |
US2762709A (en) | Treating method for potatoes | |
US4130668A (en) | Method for chemically peeling fruits and vegetables | |
EP1146109B1 (de) | Verfahren, Zusammensetzungen und Gegenstände zur Reinigung und Entkeimung von leblosen nicht-Nahrungsmitteloberflächen | |
US4220670A (en) | Method for chemically peeling fruits and vegetables | |
WO1995012326A1 (en) | Cleaning methods and compositions for food- and feedstuff | |
US3970762A (en) | Method of chemical peeling of fruits and vegetables with an alkanolamine | |
US2890120A (en) | Inactivation of enzymes in plant tissue | |
US3307601A (en) | Chemical peeling of edible plant products | |
US3796817A (en) | Method for peeling cashew nuts | |
JP6967685B1 (ja) | 果実の剥皮方法 | |
US6964942B2 (en) | Cleaning/sanitizing methods, compositions, and/or articles for non-food inanimate surfaces | |
CN107279874A (zh) | 一种抑制鲜切马铃薯褐变的新方法 | |
CN109749874A (zh) | 一种果蔬清洗剂及其制备方法 | |
KR102673463B1 (ko) | 과채류 갈변 방지제 조성물 | |
US4260638A (en) | Method of peeling fruits and vegetables with carboxylic acids | |
Hoover | Prevention of Food-Processing Wastes: Processes can be changed to reduce wastes, maintain product quality, and improve product yield. | |
CA1081034A (en) | Method of peeling fruits and vegetables with carboxylic acids | |
US20010014652A1 (en) | Cleaning/sanitizing methods, compositions, and/or articles for non-food inanimate surfaces | |
CN115926897A (zh) | 温和无刺激的全食品级洗涤剂组合物及其制备方法 | |
SU969235A1 (ru) | Способ производства быстрозамороженного гарнирного картофел |