IL44862A - A blood control standard and its preparation - Google Patents
A blood control standard and its preparationInfo
- Publication number
- IL44862A IL44862A IL44862A IL4486274A IL44862A IL 44862 A IL44862 A IL 44862A IL 44862 A IL44862 A IL 44862A IL 4486274 A IL4486274 A IL 4486274A IL 44862 A IL44862 A IL 44862A
- Authority
- IL
- Israel
- Prior art keywords
- yeast
- dextrose
- blood
- per
- blood plasma
- Prior art date
Links
- 210000004369 blood Anatomy 0.000 title claims description 23
- 239000008280 blood Substances 0.000 title claims description 23
- 238000002360 preparation method Methods 0.000 title description 5
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims description 38
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 claims description 38
- 210000002381 plasma Anatomy 0.000 claims description 30
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims description 29
- 239000008121 dextrose Substances 0.000 claims description 24
- 238000000034 method Methods 0.000 claims description 11
- 230000012010 growth Effects 0.000 claims description 9
- 230000005526 G1 to G0 transition Effects 0.000 claims description 7
- 239000003146 anticoagulant agent Substances 0.000 claims description 7
- 229940127219 anticoagulant drug Drugs 0.000 claims description 7
- 238000010564 aerobic fermentation Methods 0.000 claims description 5
- 230000001133 acceleration Effects 0.000 claims description 4
- 239000007788 liquid Substances 0.000 claims description 2
- 238000004519 manufacturing process Methods 0.000 claims description 2
- 239000000047 product Substances 0.000 description 8
- 210000002966 serum Anatomy 0.000 description 7
- 238000003556 assay Methods 0.000 description 6
- 239000000463 material Substances 0.000 description 6
- 210000004027 cell Anatomy 0.000 description 5
- 239000008103 glucose Substances 0.000 description 5
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 4
- 239000011347 resin Substances 0.000 description 4
- 229920005989 resin Polymers 0.000 description 4
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 230000006378 damage Effects 0.000 description 3
- 238000000855 fermentation Methods 0.000 description 3
- 230000004151 fermentation Effects 0.000 description 3
- 239000000706 filtrate Substances 0.000 description 3
- 239000000203 mixture Substances 0.000 description 3
- 230000000717 retained effect Effects 0.000 description 3
- NWUYHJFMYQTDRP-UHFFFAOYSA-N 1,2-bis(ethenyl)benzene;1-ethenyl-2-ethylbenzene;styrene Chemical compound C=CC1=CC=CC=C1.CCC1=CC=CC=C1C=C.C=CC1=CC=CC=C1C=C NWUYHJFMYQTDRP-UHFFFAOYSA-N 0.000 description 2
- 241000222120 Candida <Saccharomycetales> Species 0.000 description 2
- 241000235646 Cyberlindnera jadinii Species 0.000 description 2
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 2
- 102000004895 Lipoproteins Human genes 0.000 description 2
- 108090001030 Lipoproteins Proteins 0.000 description 2
- 108090000190 Thrombin Proteins 0.000 description 2
- 230000002159 abnormal effect Effects 0.000 description 2
- 230000003698 anagen phase Effects 0.000 description 2
- 238000004458 analytical method Methods 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- 239000001569 carbon dioxide Substances 0.000 description 2
- 229910002092 carbon dioxide Inorganic materials 0.000 description 2
- 235000019441 ethanol Nutrition 0.000 description 2
- 238000001914 filtration Methods 0.000 description 2
- 239000011491 glass wool Substances 0.000 description 2
- 239000003456 ion exchange resin Substances 0.000 description 2
- 229920003303 ion-exchange polymer Polymers 0.000 description 2
- 244000005700 microbiome Species 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 239000013618 particulate matter Substances 0.000 description 2
- 229910001414 potassium ion Inorganic materials 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- 239000001509 sodium citrate Substances 0.000 description 2
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 description 2
- 229910001415 sodium ion Inorganic materials 0.000 description 2
- 229960004072 thrombin Drugs 0.000 description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 2
- ATRRKUHOCOJYRX-UHFFFAOYSA-N Ammonium bicarbonate Chemical compound [NH4+].OC([O-])=O ATRRKUHOCOJYRX-UHFFFAOYSA-N 0.000 description 1
- 229910000013 Ammonium bicarbonate Inorganic materials 0.000 description 1
- 108010017384 Blood Proteins Proteins 0.000 description 1
- 102000004506 Blood Proteins Human genes 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- KRKNYBCHXYNGOX-UHFFFAOYSA-K Citrate Chemical compound [O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O KRKNYBCHXYNGOX-UHFFFAOYSA-K 0.000 description 1
- ZGTMUACCHSMWAC-UHFFFAOYSA-L EDTA disodium salt (anhydrous) Chemical compound [Na+].[Na+].OC(=O)CN(CC([O-])=O)CCN(CC(O)=O)CC([O-])=O ZGTMUACCHSMWAC-UHFFFAOYSA-L 0.000 description 1
- HTTJABKRGRZYRN-UHFFFAOYSA-N Heparin Chemical compound OC1C(NC(=O)C)C(O)OC(COS(O)(=O)=O)C1OC1C(OS(O)(=O)=O)C(O)C(OC2C(C(OS(O)(=O)=O)C(OC3C(C(O)C(O)C(O3)C(O)=O)OS(O)(=O)=O)C(CO)O2)NS(O)(=O)=O)C(C(O)=O)O1 HTTJABKRGRZYRN-UHFFFAOYSA-N 0.000 description 1
- 101000929940 Homo sapiens Adrenocortical dysplasia protein homolog Proteins 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- 229910019142 PO4 Inorganic materials 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 235000003534 Saccharomyces carlsbergensis Nutrition 0.000 description 1
- 235000018368 Saccharomyces fragilis Nutrition 0.000 description 1
- 244000253911 Saccharomyces fragilis Species 0.000 description 1
- 241001123227 Saccharomyces pastorianus Species 0.000 description 1
- 241000006364 Torula Species 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- GZCGUPFRVQAUEE-SLPGGIOYSA-N aldehydo-D-glucose Chemical compound OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C=O GZCGUPFRVQAUEE-SLPGGIOYSA-N 0.000 description 1
- 235000012538 ammonium bicarbonate Nutrition 0.000 description 1
- 239000001099 ammonium carbonate Substances 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 239000013060 biological fluid Substances 0.000 description 1
- 239000012472 biological sample Substances 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 150000001768 cations Chemical class 0.000 description 1
- 150000008280 chlorinated hydrocarbons Chemical class 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 229960004756 ethanol Drugs 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 230000002349 favourable effect Effects 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- -1 for example Substances 0.000 description 1
- 229960002897 heparin Drugs 0.000 description 1
- 229920000669 heparin Polymers 0.000 description 1
- 102000054726 human ACD Human genes 0.000 description 1
- 238000011081 inoculation Methods 0.000 description 1
- 239000002054 inoculum Substances 0.000 description 1
- 229910001410 inorganic ion Inorganic materials 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 230000001575 pathological effect Effects 0.000 description 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 description 1
- 239000010452 phosphate Substances 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 230000001105 regulatory effect Effects 0.000 description 1
- 239000000523 sample Substances 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 239000010421 standard material Substances 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 239000012607 strong cation exchange resin Substances 0.000 description 1
- 239000006228 supernatant Substances 0.000 description 1
- 230000000699 topical effect Effects 0.000 description 1
- 210000005253 yeast cell Anatomy 0.000 description 1
Classifications
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01N—INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIR CHEMICAL OR PHYSICAL PROPERTIES
- G01N33/00—Investigating or analysing materials by specific methods not covered by groups G01N1/00 - G01N31/00
- G01N33/48—Biological material, e.g. blood, urine; Haemocytometers
- G01N33/50—Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing
- G01N33/96—Chemical analysis of biological material, e.g. blood, urine; Testing involving biospecific ligand binding methods; Immunological testing involving blood or serum control standard
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K35/00—Medicinal preparations containing materials or reaction products thereof with undetermined constitution
- A61K35/12—Materials from mammals; Compositions comprising non-specified tissues or cells; Compositions comprising non-embryonic stem cells; Genetically modified cells
- A61K35/14—Blood; Artificial blood
- A61K35/16—Blood plasma; Blood serum
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Q—MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEIC ACIDS OR MICROORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
- C12Q1/00—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions
- C12Q1/56—Measuring or testing processes involving enzymes, nucleic acids or microorganisms; Compositions therefor; Processes of preparing such compositions involving blood clotting factors, e.g. involving thrombin, thromboplastin, fibrinogen
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/802—Logarithmic growth phase
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/911—Microorganisms using fungi
- Y10S435/94—Saccharomyces
- Y10S435/942—Saccharomyces cerevisiae
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T436/00—Chemistry: analytical and immunological testing
- Y10T436/10—Composition for standardization, calibration, simulation, stabilization, preparation or preservation; processes of use in preparation for chemical testing
- Y10T436/104998—Glucose, ketone, nitrate standard or control
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T436/00—Chemistry: analytical and immunological testing
- Y10T436/10—Composition for standardization, calibration, simulation, stabilization, preparation or preservation; processes of use in preparation for chemical testing
- Y10T436/106664—Blood serum or blood plasma standard or control
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T436/00—Chemistry: analytical and immunological testing
- Y10T436/10—Composition for standardization, calibration, simulation, stabilization, preparation or preservation; processes of use in preparation for chemical testing
- Y10T436/107497—Preparation composition [e.g., lysing or precipitation, etc.]
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
- Y10T436/00—Chemistry: analytical and immunological testing
- Y10T436/10—Composition for standardization, calibration, simulation, stabilization, preparation or preservation; processes of use in preparation for chemical testing
- Y10T436/108331—Preservative, buffer, anticoagulant or diluent
Landscapes
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Hematology (AREA)
- Engineering & Computer Science (AREA)
- Immunology (AREA)
- Cell Biology (AREA)
- General Health & Medical Sciences (AREA)
- Organic Chemistry (AREA)
- Molecular Biology (AREA)
- Biotechnology (AREA)
- Biomedical Technology (AREA)
- Zoology (AREA)
- Urology & Nephrology (AREA)
- Physics & Mathematics (AREA)
- Analytical Chemistry (AREA)
- Biochemistry (AREA)
- Medicinal Chemistry (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Wood Science & Technology (AREA)
- Microbiology (AREA)
- General Physics & Mathematics (AREA)
- Biophysics (AREA)
- Neurosurgery (AREA)
- Pathology (AREA)
- Food Science & Technology (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Genetics & Genomics (AREA)
- Developmental Biology & Embryology (AREA)
- Virology (AREA)
- Pharmacology & Pharmacy (AREA)
- Epidemiology (AREA)
- Animal Behavior & Ethology (AREA)
- Public Health (AREA)
- Veterinary Medicine (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
- Investigating Or Analysing Biological Materials (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Description
44862/2 inaam on mvpa-jpn A ¾lood control standard and its preparation BAXTER TRAVENOL LABORATORIES, C. 42993 This invention relates to a blood control standard and method of preparation thereof.
Blood serum is a complex biological fluid containing numerous components of substantial physiological importance. In the normal or average healthy person the concentrations of these components fall within certain reasonably well-defined limits. When one or more of these components is determined upon analysis to fall outside of these acceptable limits, various diseases or pathological conditions of the body systems are indicated.
In recent years various automated procedures have been developed for conveniently analyzing multiple components of blood serum. Illustrative of the analytical equipment for these purposes are the Technicon "Auto-Analyzer", the Warner Chillcott "Robot Chemist", the Beckman "Discrete Analyzer" and the Hycel "Mark X". These instruments are capable of rapidly and sequentially determining the concentrations of a host of blood serum components in a single sample, for example, up to a dozen or more values.
In the performance of the analytical tests made by the above and similar equipment on blood serum and other biological samples, it is necessary to use laboratory standard materials or so-called "reference or control standards" for purposes of calibration and control of the instrument. Accurate results in the use of these instruments, particularly in the case of multi-automated procedures, are dependent upon rigid and constant standardization of the biochemical determinations.
Illustrative of the control standards used in actual practice are the freeze-dried serum which is reconstituted with aqueous ammonium bicarbonate prior to use as described in U. S. Patent 3, 466, 249, and the liquid blood serum control standard which does not require ^constitution prior to use as disclosed in Israel Patent Specification 38093 A principal raw material used in making these and other such blood control standards is stored blood plasma obtained from blood donor centers and blood banks. Blood plasma is normally collected and stored in various anticoagulant materials such as, for example, sodium citrate, heparin and sodium ethylenediamine tetraacetate. Certain widely used anticoagulant materials contain, additionally, dextrose (D-glucose).
ACD blood (containing citric acid, sodium citrate and dextrose) is a principal example of an anticoagulant stored blood containing elevated levels of dextrose. Another such anticoagulant stored blood is CPD blood (containing citrate, phosphate and dextrose).
Due to the extraneous addition of anticoagulant materials containing dextrose to the stored blood or blood plasma, the stored product will contain an elevated, or abnormally high, level of dextrose. Consequently, such stored blood plasma is not generally suitable for use as a raw material in the preparation of blood control standards except in the case of so-called "abnormal" control sera where high levels of dextrose are desired.
Accordingly, it is an object of the present invention to provide a blood control standard from anticoagulant stored plasma containing elevated levels of dextrose.
It is another object of this invention to provide a method for preparing a blood control standard having normal or reduced levels of dextrose from stored plasma containing elevated levels of dextrose without adversely affecting the normal protein constituents of said blood plasma.
These arid other objects of the invention will be apparent to those skilled in the art after reading the disclosure hereof.
Briefly stated, the objects of the present invention are achieved by selective destruction of the dextrose in stored blood by aerobic fermentation with yeast in the negative acceleration phase or in the stationary phase of the yeast growth. It is important to use these growth phases in the practice of the present invention, otherwise the yeast feeds on the blood proteins to make more yeast cells and the protein content of the product is undesirably reduced.
Many microorganisms, including yeasts, are capable of dividing at a rapid rate, e. g. , at a frequency of less than once per hour, if kept under favorable growth conditions. This leads to a multiplication of cells which is exponential or logarithmic. Ordinarily, following initial inoculation of a new medium with spores or with an old culture, a period of little or no growth occurs. This is referred to as the lag phase. Eventually, exponential multiplication begins. After a period of time, the multiplication slows down in what is termed a period of negative acceleration or the late log phase.
Finally, the death of cells balances or exceeds the formation of new cells in what is termed the stationary phase. The stationary phase includes the so-called "real" stationary phase and the phase of decline in growth.
Thus, in the log phase, the cells are growing and dividing whereas in the stationary phase the cells exhibit little or no growth and division.
These various phases of yeast growth can be controlled or regulated by providing suitable conditions of nutrient, oxygen supply, pH, temperature and inoculant.
A further description of the kinetics of yeast growth and the foregoing growth phases are found in "The Chemistry and Biology of Yeasts, " edited by A. H. Cook, Academic Press Inc. , New York, 1958, at pages 252 - 275, which is incorporated herein by reference.
It is also important in the practice of the present invention to use aerobic rather than anerobic fermentation. In the presence of air (aerobic fermentation) the yeast produces completely oxidized products, water and carbon dioxide, from dextrose, whereas the absence of air (anerobic fermentation) results in oxidized products (carbon dioxide) in part and reduced products (alcohol) in part.
In a preferred method of the invention, defibrinated plasma or blood serum is incubated with the yeast for about 12 - 24 hours, preferably about 18 hours, at normal room temperature (ca. 20-25° C).
Any available yeast can be used in accordance with this invention.
Yeasts are widely distributed, well-known microorganisms. Even as early as 1930, some 6000 cultures of yeast were available from the Centraalbureau voor Schimmelculturen, Baarn, Holland. The commercially important yeasts which can be used in the practice of this invention are those such as Saccharomyces cerevisiae, Saccharomyses cerevisiae var. ellipsoideus, Saccharomyces carlsbergensis, Saccharomyces fragilis, and the Torula yeasts, e. g. , Torulopsis spherica, Torulopsis utilis (Candida utilis) and Candida seudotro icalis Examples of suitable commercially available yeast products are Fleischmann's Active Dry Yeast marketed by Standard Brands Inc. , and Red Star Active Dry Yeast, marketed by Universal Foods Corp. These yeast products are essentially compressed distiller's yeasts. Preparation of these yeast products from grain alcohol production is well known and described in many patents, e. g. , the early patent of H. Fleischmann, U. S. No. 102, 387 (April 26, 1870), which is a modification of the Vienna Process.
The amount of yeast used according to the present invention can vary somewhat. In general, from about 0. 1 gram to about 10 grams of active dry yeast per liter of blood plasma is suitable and about one gram per liter is preferred.
Freshly stored ACD blood plasma may contain up to 500 mg. dextrose per 100 ml. and after 21 days of storage the dextrose level may still be as high as 300 mg. per 100 ml. In accordance with the present invention, this dextrose level is reduced to about 0 - 50 mg. per 100 ml. , and preferably to about 40 mg. per 100 ml. This reduction is brought about without any substantial destruction of the normal protein content of the plasma.
Following the foregoing fermentation, the treated plasma is filtered or centrifuged to separate particulate residue and the resulting filtrate or supernatant is retained for use as the base blood control standard of this invention. Sufficient dextrose can then be added back to this base control standard to provide any desired predetermined dextrose level whereby various normal or abnormal blood control standards can be prepared. For example, the dextrose level can be increased to a range of from about 80 to about 400 mg. per 100 ml.
The blood control standard prepared as above can be further treated to reduce the inorganic ion level , particularly sodium, potassium and calcium, and/or to remove the lipoprotein components as described in Israel Patent Specification 38093 .
Thus , the above -prepared material can be admixed with a strong cation exchange resin such as "Dowex-50 " to substantially reduce said cation level, and the lipoprotein content can be removed by extraction with a fat -solvent such as a chlorinated hydrocarbon. The treated material is then conveniently reconstituted with water to about its original volume. The foregoing treatment can also be carried out prior to the selective destruction of the dextrose by the aerobic fermentation with yeast.
The following examples will further illustrate the invention although the invention is not limited to these specific examples.
EXAMPLE 1 Pooled human ACD stored blood plasma (ten liters) was obtained from a blood donor center. Upon assay, the plasma was determined to contain 345 mg. % (mg. per 100 ml. ) of glucose and had a total protein content of 6. 5 gram %. The blood plasma was defibrinated by reaction with 30, 000 units of thrombin (Thrombin Topical, Parke, Davis & Co. , Detroit, Michigan) and then removal of the clotted material. Upon assay, the defibrinated plasma was determined to contain 350 mg. % of glucose.
To one liter of the defibrinated plasma was added one gram of Fleischmann's Active Dry Yeast. The mixture was stirred overnight (about 12 hours) on a magnetic mixer at room temperature (about 20° C). The mixture was then filtered to remove the particulate matter and the filtrate was retained as the desired base blood control standard of the present invention. Upon assay, it was determined to contain 10 mg. % of glucose.
The thus prepared base blood control standard was mixed with 30 grams of "Dowex-50" ion exchange resin in 3 increments of 10 grams each whereby the Na+ ion level was reduced from its original level of 163 meq. /liter to 97 meq. /liter and the K + ion level was reduced from its original level of 11 meq. /liter to 4. 8 meq. /liter. The resin was removed after treatment with each 10 gram increment by filtration through glass wool. Upon assay, the final product was determined to have a total protein content of 6. 3 gram %.
EXAMPLE 2 Another liter of the defibrinated plasma prepared in Example 1, above, was mixed with 30 grams of "Dowex-50" ion exchange resin in 3 increments of 10 grams each whereby the Na+ ion level was reduced to 94 meq. /liter and the K + ion was reduced to 4. 4 meq. /liter. The resin was removed after treatment with each 10 gram increment by filtration through glass wool. Upon assay, the resin-treated plasma was determined to contain 310 mg. % of glucose.
The resin-treated plasma was then mixed with one gram of Fleischmann's Active Dry Yeast and stirred overnight (about 12 hours) on a magnetic mixer at room temperature (about 20° C). The mixture was then filtered to remove the particulate matter and the filtrate was retained as the desired base blood control standard of the present invention. Upon assay, it was determined to contain 10 mg. % of glucose and the total protein content was 6. 4 gram %.
Various other examples and modifications of the foregoing examples will be apparent to those skilled in the art after reading the foregoing specification and the appended claims without departing from the spirit and scope of the invention. All such further examples are included within the scope of the invention as defined by the following claims.
Claims (6)
1. The method of making a blood control standard from anticoagulant stored blood plasma containing elevated levels of dextrose comprising selectively destroying dextrose in said blood plasma by aerobic fermentation with yeast in the negative acceleration phase or in the stationary phase of the yeast growth.
2. The method of Claim 1 in which the yeast is Saccharomyces cerevisiae.
3. The method of Claim 1 in which the blood plasma is defibrinated and then incubated with the yeast for about 12 to about 24 hours at about 20° to about 25° C.
4. The method of Claim 1 in which from about 0. 1 gram to about 10 grams of yeast are used per liter of blood plasma.
5. The method of Claim ί in which the dextrose in said blood plasma is reduced from an initial level of about 300 to 500 mg. per 100 ml. to a final level of about 0 to 50 mg. per 100 ml.
6. The method of Claim 1 in which the yeast is Saccharomyces cerevisiae, the blood plasma is defibrinated and then incubated with from about 0. 1 gram to about 10 grams of said yeast per liter of said blood plasma for about 12 to about 24 hours at about 20° to about 25° C, and in which the dextrose in said blood plasma is reduced from an initial level of about 300 to 500 mg. per 100 ml. to a final level of about 0 to 50 mg. per A liquid blood control standard comprising anticoagulant-stored blood plasma containing from about 300 to 500 mg. per 100 ml. of dextrose which is defibrinated, and then reacted with yeast by aerobic fermentation with from 0. 1 to 10 grams of said yeast per liter of said plasma in the negative acceleration phase or in the stationary phase of the yeast growth to selectively destroy said dextrose and reduce its concentration to a level of about 0 to 50 mg. per 100 ml.
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US387419A US3897363A (en) | 1973-08-10 | 1973-08-10 | Blood control standard |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IL44862A0 IL44862A0 (en) | 1974-07-31 |
| IL44862A true IL44862A (en) | 1977-01-31 |
Family
ID=23529784
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IL44862A IL44862A (en) | 1973-08-10 | 1974-05-20 | A blood control standard and its preparation |
Country Status (10)
| Country | Link |
|---|---|
| US (1) | US3897363A (en) |
| JP (1) | JPS5040193A (en) |
| BE (1) | BE815166A (en) |
| CA (1) | CA1030448A (en) |
| DE (1) | DE2430622A1 (en) |
| DK (1) | DK425274A (en) |
| FR (1) | FR2240452A1 (en) |
| GB (1) | GB1440289A (en) |
| IL (1) | IL44862A (en) |
| IT (1) | IT1017819B (en) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE2461969A1 (en) * | 1974-12-31 | 1976-07-08 | Behringwerke Ag | STABLE BLOOD PLASMA, THE PROCESS FOR PRODUCING IT AND ITS USE AS A COMPARATIVE PLASMA IN COOLAGE EXAMINATIONS |
| US6248869B1 (en) | 1997-05-29 | 2001-06-19 | Medical Analysis Systems, Inc. | Troponin I forms and use of the same |
Family Cites Families (10)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US1788628A (en) * | 1925-12-22 | 1931-01-13 | California Packing Corp | Process of treating sugar solutions |
| US2744017A (en) * | 1950-08-15 | 1956-05-01 | Ben L Sarett | Removal of sugars by enzymatic process |
| US2651592A (en) * | 1950-08-15 | 1953-09-08 | Ben L Sarett | Enzymatic process for producing gluconic acid |
| US3092465A (en) * | 1960-03-25 | 1963-06-04 | Miles Lab | Diagnostic test device for blood sugar |
| US3466249A (en) * | 1967-02-13 | 1969-09-09 | Baxter Laboratories Inc | Blood serum reference standard for multi-automated analytical procedures |
| US3629142A (en) * | 1969-12-08 | 1971-12-21 | Edward P Marbach | Reference standard blood serum for the calibration of automatic blood serum analyzing apparatus |
| US3682835A (en) * | 1970-11-24 | 1972-08-08 | Baxter Laboratories Inc | Liquid blood serum control standard |
| US3717549A (en) * | 1971-02-09 | 1973-02-20 | Pfizer | Fermentation process for the production of citric acid |
| US3751381A (en) * | 1971-04-27 | 1973-08-07 | Warner Lambert Co | Dyed albumen-cohn fraction iii-lipid mixtures serum lipid assay standard |
| US3753925A (en) * | 1972-03-24 | 1973-08-21 | Baxter Laboratories Inc | Cerebrospinal fluid control standard |
-
1973
- 1973-08-10 US US387419A patent/US3897363A/en not_active Expired - Lifetime
-
1974
- 1974-05-03 CA CA198,888A patent/CA1030448A/en not_active Expired
- 1974-05-17 BE BE144425A patent/BE815166A/en unknown
- 1974-05-20 IL IL44862A patent/IL44862A/en unknown
- 1974-06-03 JP JP49062767A patent/JPS5040193A/ja active Pending
- 1974-06-05 GB GB2486974A patent/GB1440289A/en not_active Expired
- 1974-06-26 DE DE2430622A patent/DE2430622A1/en active Pending
- 1974-06-28 FR FR7422591A patent/FR2240452A1/fr not_active Withdrawn
- 1974-08-01 IT IT25865/74A patent/IT1017819B/en active
- 1974-08-09 DK DK425274A patent/DK425274A/da not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| GB1440289A (en) | 1976-06-23 |
| DE2430622A1 (en) | 1975-02-27 |
| DK425274A (en) | 1975-04-21 |
| BE815166A (en) | 1974-09-16 |
| JPS5040193A (en) | 1975-04-12 |
| IL44862A0 (en) | 1974-07-31 |
| US3897363A (en) | 1975-07-29 |
| AU6995874A (en) | 1975-12-11 |
| CA1030448A (en) | 1978-05-02 |
| FR2240452A1 (en) | 1975-03-07 |
| IT1017819B (en) | 1977-08-10 |
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