IE53101B1 - Milk powder, especially for feeding animals - Google Patents
Milk powder, especially for feeding animalsInfo
- Publication number
- IE53101B1 IE53101B1 IE615/82A IE61582A IE53101B1 IE 53101 B1 IE53101 B1 IE 53101B1 IE 615/82 A IE615/82 A IE 615/82A IE 61582 A IE61582 A IE 61582A IE 53101 B1 IE53101 B1 IE 53101B1
- Authority
- IE
- Ireland
- Prior art keywords
- milk powder
- milk
- weight
- additive
- kappa
- Prior art date
Links
- 235000013336 milk Nutrition 0.000 title claims abstract description 33
- 210000004080 milk Anatomy 0.000 title claims abstract description 33
- 239000008267 milk Substances 0.000 title claims abstract description 32
- 239000000843 powder Substances 0.000 title claims abstract description 19
- 241001465754 Metazoa Species 0.000 title claims abstract description 11
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims abstract description 24
- 239000000654 additive Substances 0.000 claims abstract description 13
- 230000000996 additive effect Effects 0.000 claims abstract description 13
- 229940113118 carrageenan Drugs 0.000 claims abstract description 7
- 235000010418 carrageenan Nutrition 0.000 claims abstract description 7
- 229920001525 carrageenan Polymers 0.000 claims abstract description 7
- 239000000679 carrageenan Substances 0.000 claims abstract description 7
- UHVMMEOXYDMDKI-JKYCWFKZSA-L zinc;1-(5-cyanopyridin-2-yl)-3-[(1s,2s)-2-(6-fluoro-2-hydroxy-3-propanoylphenyl)cyclopropyl]urea;diacetate Chemical compound [Zn+2].CC([O-])=O.CC([O-])=O.CCC(=O)C1=CC=C(F)C([C@H]2[C@H](C2)NC(=O)NC=2N=CC(=CC=2)C#N)=C1O UHVMMEOXYDMDKI-JKYCWFKZSA-L 0.000 claims abstract description 7
- 239000000203 mixture Substances 0.000 claims abstract description 6
- 235000016709 nutrition Nutrition 0.000 claims abstract description 3
- 235000020122 reconstituted milk Nutrition 0.000 description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 6
- 241000283690 Bos taurus Species 0.000 description 3
- 238000009395 breeding Methods 0.000 description 2
- 230000001488 breeding effect Effects 0.000 description 2
- 244000309466 calf Species 0.000 description 2
- 235000012054 meals Nutrition 0.000 description 2
- ZNOZWUKQPJXOIG-XSBHQQIPSA-L [(2r,3s,4r,5r,6s)-6-[[(1r,3s,4r,5r,8s)-3,4-dihydroxy-2,6-dioxabicyclo[3.2.1]octan-8-yl]oxy]-4-[[(1r,3r,4r,5r,8s)-8-[(2s,3r,4r,5r,6r)-3,4-dihydroxy-6-(hydroxymethyl)-5-sulfonatooxyoxan-2-yl]oxy-4-hydroxy-2,6-dioxabicyclo[3.2.1]octan-3-yl]oxy]-5-hydroxy-2-( Chemical compound O[C@@H]1[C@@H](O)[C@@H](OS([O-])(=O)=O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H]2OC[C@H]1O[C@H](O[C@H]1[C@H]([C@@H](CO)O[C@@H](O[C@@H]3[C@@H]4OC[C@H]3O[C@H](O)[C@@H]4O)[C@@H]1O)OS([O-])(=O)=O)[C@@H]2O ZNOZWUKQPJXOIG-XSBHQQIPSA-L 0.000 description 1
- 230000000721 bacterilogical effect Effects 0.000 description 1
- 235000015278 beef Nutrition 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 235000013365 dairy product Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 238000004090 dissolution Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000001963 growth medium Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 230000000803 paradoxical effect Effects 0.000 description 1
- 235000008476 powdered milk Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 238000003307 slaughter Methods 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
- A23C9/1542—Acidified milk products containing thickening agents or acidified milk gels, e.g. acidified by fruit juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Feed For Specific Animals (AREA)
- Fodder In General (AREA)
- Feeding And Watering For Cattle Raising And Animal Husbandry (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR8105277A FR2501968A1 (fr) | 1981-03-17 | 1981-03-17 | Poudre de lait pour alimentation animale |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IE820615L IE820615L (en) | 1982-09-17 |
| IE53101B1 true IE53101B1 (en) | 1988-06-22 |
Family
ID=9256310
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IE615/82A IE53101B1 (en) | 1981-03-17 | 1982-03-16 | Milk powder, especially for feeding animals |
Country Status (6)
| Country | Link |
|---|---|
| EP (1) | EP0063059B1 (enrdf_load_stackoverflow) |
| AT (1) | ATE7447T1 (enrdf_load_stackoverflow) |
| DE (1) | DE3260163D1 (enrdf_load_stackoverflow) |
| DK (1) | DK116882A (enrdf_load_stackoverflow) |
| FR (1) | FR2501968A1 (enrdf_load_stackoverflow) |
| IE (1) | IE53101B1 (enrdf_load_stackoverflow) |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2466146A (en) * | 1947-04-12 | 1949-04-05 | Krim Ko Corp | Edible gelling composition containing irish moss extract, locust bean gum, and an edible salt |
| GB979466A (en) * | 1962-03-27 | 1965-01-06 | Scholten Chemische Fab | Method for the feeding of young calves and the manufacture of the appropriate feed preparations |
| US3340066A (en) * | 1964-07-09 | 1967-09-05 | Nopco Chem Co | Process of making buttermilk by direct acidification |
| NL6614776A (enrdf_load_stackoverflow) * | 1965-10-22 | 1967-04-24 | ||
| FR1477633A (fr) * | 1966-03-07 | 1967-04-21 | Procédé d'amélioration de la qualité des produits laitiers gras en poudre | |
| NL7400520A (enrdf_load_stackoverflow) * | 1973-02-22 | 1974-08-26 | ||
| GB2048047B (en) * | 1979-05-03 | 1983-07-20 | Univ Ben Gurion | Powdered compositions and methods for the manufacture of acidified milk products |
| FR2456482A1 (fr) * | 1979-05-14 | 1980-12-12 | Univ Ben Gurion | Compositions en poudre et procedes pour preparer des derives du lait acidifies |
-
1981
- 1981-03-17 FR FR8105277A patent/FR2501968A1/fr active Granted
-
1982
- 1982-03-08 AT AT82400400T patent/ATE7447T1/de not_active IP Right Cessation
- 1982-03-08 EP EP82400400A patent/EP0063059B1/fr not_active Expired
- 1982-03-08 DE DE8282400400T patent/DE3260163D1/de not_active Expired
- 1982-03-16 IE IE615/82A patent/IE53101B1/en unknown
- 1982-03-16 DK DK116882A patent/DK116882A/da not_active Application Discontinuation
Also Published As
| Publication number | Publication date |
|---|---|
| FR2501968A1 (fr) | 1982-09-24 |
| ATE7447T1 (de) | 1984-06-15 |
| IE820615L (en) | 1982-09-17 |
| EP0063059B1 (fr) | 1984-05-16 |
| FR2501968B1 (enrdf_load_stackoverflow) | 1984-10-12 |
| DK116882A (da) | 1982-09-18 |
| DE3260163D1 (en) | 1984-06-20 |
| EP0063059A1 (fr) | 1982-10-20 |
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