IE44797L - L-aspartic acid-derived sweetening compositions - Google Patents

L-aspartic acid-derived sweetening compositions

Info

Publication number
IE44797L
IE44797L IE770628A IE62877A IE44797L IE 44797 L IE44797 L IE 44797L IE 770628 A IE770628 A IE 770628A IE 62877 A IE62877 A IE 62877A IE 44797 L IE44797 L IE 44797L
Authority
IE
Ireland
Prior art keywords
aspartic acid
sweetening compositions
derived
derived sweetening
ca1086559a
Prior art date
Application number
IE770628A
Other versions
IE44797B1 (en
Original Assignee
Gen Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gen Foods Corp filed Critical Gen Foods Corp
Publication of IE44797L publication Critical patent/IE44797L/en
Publication of IE44797B1 publication Critical patent/IE44797B1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30—Artificial sweetening agents
    • A23L27/31—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives
    • A23L27/32—Artificial sweetening agents containing amino acids, nucleotides, peptides or derivatives containing dipeptides or derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70—Fixation, conservation, or encapsulation of flavouring agents

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Peptides Or Proteins (AREA)

Abstract

L-aspartic acid derivatives typified by L-aspartyl, Lphenylalanine methyl ester (APM) in crystalline form are agglomerated by a minor weight percent of a like solution serving as a permanent aggregating matrix at the spaced points of contact in a random distribution of the crystals whereby they are assembled and immobilized to a free flowing form for use in dry food mixes. [CA1086559A]
IE628/77A 1976-04-05 1977-03-24 Sweetening composition and method for the preparation thereof IE44797B1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US67383676A 1976-04-05 1976-04-05

Publications (2)

Publication Number Publication Date
IE44797L true IE44797L (en) 1977-10-05
IE44797B1 IE44797B1 (en) 1982-04-07

Family

ID=24704295

Family Applications (1)

Application Number Title Priority Date Filing Date
IE628/77A IE44797B1 (en) 1976-04-05 1977-03-24 Sweetening composition and method for the preparation thereof

Country Status (9)

Country Link
JP (1) JPS5820588B2 (en)
CA (1) CA1086559A (en)
CH (1) CH603076A5 (en)
DE (1) DE2713951A1 (en)
FR (1) FR2346988A1 (en)
IE (1) IE44797B1 (en)
IT (1) IT1077484B (en)
NL (1) NL186736C (en)
SE (1) SE420377B (en)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5931669A (en) * 1982-08-17 1984-02-20 Ajinomoto Co Inc Liquid sweetener and its preparation
ES2033787T3 (en) * 1987-12-15 1993-04-01 Wm. Wrigley Jr. Company PROCEDURE OF AGGLOMERATION OF ELEVATED SWEETENER SWEETENING POWER.
EP0362706B1 (en) 1988-10-03 1996-01-17 Ajinomoto Co., Inc. Process for preparing dry IB type crystals of alpha-L-aspartyl-L-phenylalanine methyl ester having improved solubility
JP2756571B2 (en) * 1988-12-26 1998-05-25 東ソー株式会社 Method for producing granular dipeptide sweetener
NL9201029A (en) * 1992-06-11 1994-01-03 Holland Sweetener Co METHOD FOR EDITING ASPARTAME
JP3094684B2 (en) * 1992-09-04 2000-10-03 味の素株式会社 Method for producing dipeptide sweetener granules
EP2813220A3 (en) 2010-04-09 2015-06-17 Pacira Pharmaceuticals, Inc. Method for formulating large diameter synthetic membrane vesicles

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3799918A (en) * 1972-04-26 1974-03-26 Searle & Co Alkyl esters of alpha-aspartyl alpha-alkyl aliphatic amino acid dipeptides
GB1468222A (en) * 1973-04-02 1977-03-23 Gen Foods Corp Method for solubility of dipeptide sweeteners
DE2328571C3 (en) * 1973-06-05 1982-04-15 Alberto-Culver Co., Melrose Park, Ill. Process for the production of dry, powdery sweetener preparations with a low calorie content and the sweetener preparations produced in this way as such
US3962468A (en) * 1974-03-07 1976-06-08 General Foods Corporation Spray-dried L-aspartic acid derivatives

Also Published As

Publication number Publication date
NL186736C (en) 1991-02-18
IT1077484B (en) 1985-05-04
SE420377B (en) 1981-10-05
FR2346988B1 (en) 1983-05-20
NL7703645A (en) 1977-10-07
FR2346988A1 (en) 1977-11-04
DE2713951A1 (en) 1977-10-13
CH603076A5 (en) 1978-08-15
IE44797B1 (en) 1982-04-07
JPS52122677A (en) 1977-10-15
DE2713951C2 (en) 1989-08-03
NL186736B (en) 1990-09-17
CA1086559A (en) 1980-09-30
JPS5820588B2 (en) 1983-04-23
SE7703713L (en) 1977-10-06

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