IE38100B1 - Single cell protein composition - Google Patents
Single cell protein compositionInfo
- Publication number
- IE38100B1 IE38100B1 IE143473A IE143473A IE38100B1 IE 38100 B1 IE38100 B1 IE 38100B1 IE 143473 A IE143473 A IE 143473A IE 143473 A IE143473 A IE 143473A IE 38100 B1 IE38100 B1 IE 38100B1
- Authority
- IE
- Ireland
- Prior art keywords
- single cell
- cell protein
- lipid
- microorganism
- aug
- Prior art date
Links
- 108010027322 single cell proteins Proteins 0.000 title abstract 4
- 239000000203 mixture Substances 0.000 title abstract 3
- 150000002632 lipids Chemical class 0.000 abstract 3
- 244000005700 microbiome Species 0.000 abstract 3
- 239000000839 emulsion Substances 0.000 abstract 2
- 239000000725 suspension Substances 0.000 abstract 2
- 241000250507 Gigaspora candida Species 0.000 abstract 1
- 235000019482 Palm oil Nutrition 0.000 abstract 1
- 235000019483 Peanut oil Nutrition 0.000 abstract 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 abstract 1
- 241000235015 Yarrowia lipolytica Species 0.000 abstract 1
- 239000002285 corn oil Substances 0.000 abstract 1
- 235000005687 corn oil Nutrition 0.000 abstract 1
- 238000001035 drying Methods 0.000 abstract 1
- 230000001804 emulsifying effect Effects 0.000 abstract 1
- 229930195733 hydrocarbon Natural products 0.000 abstract 1
- 150000002430 hydrocarbons Chemical class 0.000 abstract 1
- 239000002540 palm oil Substances 0.000 abstract 1
- 239000000312 peanut oil Substances 0.000 abstract 1
- 239000003208 petroleum Substances 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 239000007921 spray Substances 0.000 abstract 1
- 239000003760 tallow Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/20—Proteins from microorganisms or unicellular algae
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- Microbiology (AREA)
- Health & Medical Sciences (AREA)
- Cell Biology (AREA)
- Biotechnology (AREA)
- Biochemistry (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Fodder In General (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GB3994172A GB1438286A (en) | 1972-08-29 | 1972-08-29 | Animal feed stuffs |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IE38100L IE38100L (en) | 1974-02-28 |
| IE38100B1 true IE38100B1 (en) | 1977-12-21 |
Family
ID=10412332
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IE143473A IE38100B1 (en) | 1972-08-29 | 1973-08-17 | Single cell protein composition |
Country Status (12)
| Country | Link |
|---|---|
| JP (1) | JPS4985294A (https=) |
| AR (1) | AR198684A1 (https=) |
| BE (1) | BE804175A (https=) |
| CH (1) | CH577270A5 (https=) |
| DE (1) | DE2342971A1 (https=) |
| ES (1) | ES418446A1 (https=) |
| FR (1) | FR2197892B1 (https=) |
| GB (1) | GB1438286A (https=) |
| IE (1) | IE38100B1 (https=) |
| IT (1) | IT1056043B (https=) |
| NL (1) | NL7311800A (https=) |
| SU (1) | SU581840A3 (https=) |
Families Citing this family (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4904485A (en) * | 1986-10-02 | 1990-02-27 | Kanegafuchi Kagaku Kogyo Kabushiki Kaisha | Fat compositions suitable for use in bakeries or confectioneries |
| GB0003620D0 (en) * | 2000-02-16 | 2000-04-05 | Norferm Da | Method |
Family Cites Families (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1259543A (fr) * | 1960-03-16 | 1961-04-28 | Ein Und Verkaufsgenossenschaft | Procédé de préparation d'aliments composés et enrichis de matières grasses, pour l'alimentation des animaux et produits ainsi obtenus |
| GB1263923A (en) * | 1968-05-17 | 1972-02-16 | Dansk Gaerings Industri As | Novel yeast product and process and apparatus for the preparation thereof |
-
1972
- 1972-08-29 GB GB3994172A patent/GB1438286A/en not_active Expired
-
1973
- 1973-08-17 IE IE143473A patent/IE38100B1/xx unknown
- 1973-08-25 DE DE19732342971 patent/DE2342971A1/de active Pending
- 1973-08-27 FR FR7330937A patent/FR2197892B1/fr not_active Expired
- 1973-08-28 IT IT5220573A patent/IT1056043B/it active
- 1973-08-28 SU SU7301957147A patent/SU581840A3/ru active
- 1973-08-28 NL NL7311800A patent/NL7311800A/xx not_active Application Discontinuation
- 1973-08-29 BE BE135074A patent/BE804175A/xx not_active IP Right Cessation
- 1973-08-29 CH CH1240473A patent/CH577270A5/xx not_active IP Right Cessation
- 1973-08-29 JP JP48097095A patent/JPS4985294A/ja active Pending
- 1973-09-27 ES ES418446A patent/ES418446A1/es not_active Expired
- 1973-09-28 AR AR24979173A patent/AR198684A1/es active
Also Published As
| Publication number | Publication date |
|---|---|
| IE38100L (en) | 1974-02-28 |
| BE804175A (fr) | 1974-02-28 |
| GB1438286A (en) | 1976-06-03 |
| IT1056043B (it) | 1982-01-30 |
| FR2197892A1 (https=) | 1974-03-29 |
| AR198684A1 (es) | 1974-07-15 |
| NL7311800A (https=) | 1974-03-04 |
| JPS4985294A (https=) | 1974-08-15 |
| ES418446A1 (es) | 1976-04-01 |
| FR2197892B1 (https=) | 1979-02-09 |
| SU581840A3 (ru) | 1977-11-25 |
| DE2342971A1 (de) | 1974-03-14 |
| AU5955473A (en) | 1975-02-27 |
| CH577270A5 (https=) | 1976-07-15 |
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