HUP9901719A2 - On the surface of row-rice product is flavoured, completed with natural food component and coloured and process for their production - Google Patents

On the surface of row-rice product is flavoured, completed with natural food component and coloured and process for their production

Info

Publication number
HUP9901719A2
HUP9901719A2 HU9901719A HUP9901719A HUP9901719A2 HU P9901719 A2 HUP9901719 A2 HU P9901719A2 HU 9901719 A HU9901719 A HU 9901719A HU P9901719 A HUP9901719 A HU P9901719A HU P9901719 A2 HUP9901719 A2 HU P9901719A2
Authority
HU
Hungary
Prior art keywords
rice
component
ready
preparation
food composition
Prior art date
Application number
HU9901719A
Other languages
Hungarian (hu)
Inventor
Zoltán Gárdonyi
Ferencné Léder
Original Assignee
INWEST Élelmiszer, Gyógynövény Termeltető és Feldolgozó Kft.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by INWEST Élelmiszer, Gyógynövény Termeltető és Feldolgozó Kft. filed Critical INWEST Élelmiszer, Gyógynövény Termeltető és Feldolgozó Kft.
Priority to HU9901719A priority Critical patent/HU223329B1/en
Publication of HU9901719D0 publication Critical patent/HU9901719D0/en
Priority to AU52394/00A priority patent/AU5239400A/en
Priority to PL00352820A priority patent/PL352820A1/en
Priority to EP00937108A priority patent/EP1191856A1/en
Priority to SK1712-2001A priority patent/SK17122001A3/en
Priority to PCT/HU2000/000046 priority patent/WO2000070965A1/en
Priority to CZ20014202A priority patent/CZ20014202A3/en
Publication of HUP9901719A2 publication Critical patent/HUP9901719A2/en
Publication of HU223329B1 publication Critical patent/HU223329B1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
    • A23L7/1963—Products in which the original granular shape is maintained, e.g. parboiled rice coated with a layer
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
    • A23P20/10—Coating with edible coatings, e.g. with oils or fats
    • A23P20/11—Coating with compositions containing a majority of oils, fats, mono/diglycerides, fatty acids, mineral oils, waxes or paraffins

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Cereal-Derived Products (AREA)

Abstract

A találmány tárgya olajjal/zsiradékkal, előnyösen étkezési minőségűásványi olajjal és/vagy növényi zsiradékkal kezelt felületű nyersrizs-készítmény, amely felületére felvitt formában élelmi porkészítménytvagy élelmi porkeveréket tartalmaz. A találmány tárgyát képezik atalálmány szerinti rizskészítmények előállítására szolgáló eljárásokis, továbbá a találmány szerinti rizskészítmény alkalmazásatöbbkomponensű, használatra kész élelmiszer-kompozícióban, valaminttöbbkomponensű, használatra kész élelmiszer-kompozíció. A találmányszerinti megoldás alkalmazható ízletes, megnövelt tápértékű éstermészetes úton, növényi vagy állati élelmi komponensekkel színezettrizsalapú ételek, például gyorsan elkészíthető rizsköretek vagy rizs-egytálételek elkészítése során. Ennek megfelelően a találmány tárgyátképezi a találmány szerinti rizskészítmény alkalmazása többkomponensű,használatra kész élelmiszer-kompozícióban, továbbá többkomponensű,használatra kész élelmiszerkompozíció, amely a találmány szerintirizskészítmény felhasználásával készült. ÓThe subject of the invention is a raw rice preparation with a surface treated with oil/fat, preferably edible grade mineral oil and/or vegetable fat, which contains a food powder preparation or food powder mixture in the form applied to its surface. The subject of the invention are also methods for the production of rice preparations according to the invention, as well as the use of the rice preparation according to the invention in a multi-component, ready-to-use food composition, as well as a multi-component, ready-to-use food composition. The solution according to the invention can be used in the preparation of tasty, increased nutritional value and natural, colored rice-based dishes with vegetable or animal food components, for example, quick-to-prepare rice side dishes or rice single dishes. Accordingly, the subject of the invention is the use of the rice preparation according to the invention in a multi-component, ready-to-use food composition, and also a multi-component, ready-to-use food composition made using the rice preparation according to the invention. HE

HU9901719A 1999-05-25 1999-05-25 On the surfaces of row-rice product is flavoured, completed with natural food component and coloured and process for its production HU223329B1 (en)

Priority Applications (7)

Application Number Priority Date Filing Date Title
HU9901719A HU223329B1 (en) 1999-05-25 1999-05-25 On the surfaces of row-rice product is flavoured, completed with natural food component and coloured and process for its production
AU52394/00A AU5239400A (en) 1999-05-25 2000-05-25 Oil- and powder-coated raw rice and methods for the preparation therof
PL00352820A PL352820A1 (en) 1999-05-25 2000-05-25 Oil- and powder-coated raw rice and methods for the preparation therof
EP00937108A EP1191856A1 (en) 1999-05-25 2000-05-25 Oil- and powder-coated raw rice and methods for the preparation thereof
SK1712-2001A SK17122001A3 (en) 1999-05-25 2000-05-25 Product made of raw rice, flavored and colored with various eatables applied in the form of powder to rice grains and process for preparing such a product
PCT/HU2000/000046 WO2000070965A1 (en) 1999-05-25 2000-05-25 Oil- and powder-coated raw rice and methods for the preparation therof
CZ20014202A CZ20014202A3 (en) 1999-05-25 2000-05-25 Product made of raw rice, flavored and colored with various eatables applied in the form of powder to rice grains, and process for preparing thereof

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
HU9901719A HU223329B1 (en) 1999-05-25 1999-05-25 On the surfaces of row-rice product is flavoured, completed with natural food component and coloured and process for its production

Publications (3)

Publication Number Publication Date
HU9901719D0 HU9901719D0 (en) 1999-07-28
HUP9901719A2 true HUP9901719A2 (en) 2001-02-28
HU223329B1 HU223329B1 (en) 2004-06-28

Family

ID=89998349

Family Applications (1)

Application Number Title Priority Date Filing Date
HU9901719A HU223329B1 (en) 1999-05-25 1999-05-25 On the surfaces of row-rice product is flavoured, completed with natural food component and coloured and process for its production

Country Status (7)

Country Link
EP (1) EP1191856A1 (en)
AU (1) AU5239400A (en)
CZ (1) CZ20014202A3 (en)
HU (1) HU223329B1 (en)
PL (1) PL352820A1 (en)
SK (1) SK17122001A3 (en)
WO (1) WO2000070965A1 (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6746700B1 (en) 2001-09-19 2004-06-08 Land O'lakes, Inc. Caramel corn product and a method of making the caramel corn product
US20120201925A1 (en) * 2011-02-04 2012-08-09 Daryamehr Keshani Artificial rice and a method of manufacturing the same using industrial process
JP6584847B2 (en) * 2015-07-23 2019-10-02 株式会社神明きっちん Wash-free rice
JP6779575B2 (en) * 2016-12-16 2020-11-04 日清オイリオグループ株式会社 Wash-free rice and manufacturing method of wash-free rice
KR102141241B1 (en) * 2020-01-06 2020-08-04 주식회사 산내드에프에스 Slug powder with reduced odor and improved quality and manufacturing method

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3879566A (en) * 1971-04-05 1975-04-22 Martin Robertson & Bain Ltd Process for preparing a quick-cooking rice
US4671963A (en) * 1983-10-28 1987-06-09 Germino Felix J Stearate treated food products
US4767636A (en) * 1986-10-03 1988-08-30 General Foods Corporation Method for adhering spices on the surface of rice
US5612075A (en) * 1995-06-07 1997-03-18 The Pillsbury Company Coat dehydrated potato slices and a process of making the coated potato slices

Also Published As

Publication number Publication date
HU9901719D0 (en) 1999-07-28
HU223329B1 (en) 2004-06-28
EP1191856A1 (en) 2002-04-03
AU5239400A (en) 2000-12-12
PL352820A1 (en) 2003-09-08
CZ20014202A3 (en) 2002-04-17
SK17122001A3 (en) 2002-06-04
WO2000070965A1 (en) 2000-11-30

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Legal Events

Date Code Title Description
HFG4 Patent granted, date of granting

Effective date: 20040407

HMM4 Cancellation of final prot. due to non-payment of fee