HK1205537A1 - Solid agave syrup compositions - Google Patents

Solid agave syrup compositions

Info

Publication number
HK1205537A1
HK1205537A1 HK15106053.4A HK15106053A HK1205537A1 HK 1205537 A1 HK1205537 A1 HK 1205537A1 HK 15106053 A HK15106053 A HK 15106053A HK 1205537 A1 HK1205537 A1 HK 1205537A1
Authority
HK
Hong Kong
Prior art keywords
agave syrup
syrup compositions
solid agave
solid
compositions
Prior art date
Application number
HK15106053.4A
Other languages
English (en)
Chinese (zh)
Inventor
John Lawrence Rowe
Original Assignee
Iaf Science Holdings Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Iaf Science Holdings Ltd filed Critical Iaf Science Holdings Ltd
Publication of HK1205537A1 publication Critical patent/HK1205537A1/xx

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18—Magnoliophyta (angiosperms)
    • A61K36/88—Liliopsida (monocotyledons)
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00—Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/06—Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite
    • A61K47/26—Carbohydrates, e.g. sugar alcohols, amino sugars, nucleic acids, mono-, di- or oligo-saccharides; Derivatives thereof, e.g. polysorbates, sorbitan fatty acid esters or glycyrrhizin
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00—Medicinal preparations characterised by special physical form
    • A61K9/0012—Galenical forms characterised by the site of application
    • A61K9/0053—Mouth and digestive tract, i.e. intraoral and peroral administration
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
    • B65B63/00—Auxiliary devices, not otherwise provided for, for operating on articles or materials to be packaged
    • B65B63/08—Auxiliary devices, not otherwise provided for, for operating on articles or materials to be packaged for heating or cooling articles or materials to facilitate packaging
    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B40/00—Drying sugar
    • C13B40/007—Drying sugar in compacted form, e.g. cubes
    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13B—PRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B50/00—Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
    • C13B50/002—Addition of chemicals or other foodstuffs
    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K1/00—Glucose; Glucose-containing syrups
    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K11/00—Fructose
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Biochemistry (AREA)
  • Organic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Nutrition Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Inorganic Chemistry (AREA)
  • Botany (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Public Health (AREA)
  • Medicinal Chemistry (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Veterinary Medicine (AREA)
  • Medical Informatics (AREA)
  • Mycology (AREA)
  • Microbiology (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Biotechnology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Emergency Medicine (AREA)
  • Mechanical Engineering (AREA)
  • Physiology (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Medicinal Preparation (AREA)
  • Confectionery (AREA)
  • Seasonings (AREA)
HK15106053.4A 2012-07-13 2015-06-25 Solid agave syrup compositions HK1205537A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201261671159P 2012-07-13 2012-07-13
PCT/CA2013/050538 WO2014008603A1 (en) 2012-07-13 2013-07-11 Solid agave syrup compositions

Publications (1)

Publication Number Publication Date
HK1205537A1 true HK1205537A1 (en) 2015-12-18

Family

ID=49915295

Family Applications (1)

Application Number Title Priority Date Filing Date
HK15106053.4A HK1205537A1 (en) 2012-07-13 2015-06-25 Solid agave syrup compositions

Country Status (10)

Country Link
US (2) US10144980B2 (ko)
EP (1) EP2872655B1 (ko)
JP (1) JP2015534455A (ko)
KR (1) KR102147716B1 (ko)
CN (1) CN104641001A (ko)
AU (1) AU2013289820B2 (ko)
CA (1) CA2876537C (ko)
HK (1) HK1205537A1 (ko)
NZ (1) NZ703633A (ko)
WO (1) WO2014008603A1 (ko)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
AU2013289820B2 (en) * 2012-07-13 2017-10-05 Iaf Science Holdings Ltd. Solid agave syrup compositions
EP3533336B1 (en) 2013-09-30 2022-01-12 Iaf Science Holdings Ltd. Chewable product comprising an active agent and process for making same
AU2014328405B2 (en) 2013-09-30 2018-07-05 Iaf Science Holdings Limited Chewable product and process for making same
SG10201605526WA (en) 2016-07-05 2018-02-27 Coconutz Pte Ltd Method of making a flavoured sweetener and uses thereof
US11219229B2 (en) * 2016-10-18 2022-01-11 Paul BRESLIN Sweetened consumer goods comprising exogenous flavor sources and color
CA3136640C (en) * 2019-06-14 2023-03-14 Enwave Corporation Vacuum microwave drying of high sugar content liquids
KR102114286B1 (ko) 2020-03-17 2020-05-22 (주)더마랩 효소처리된 아가베시럽 추출물을 유효성분으로 함유하는 화장료 조성물

Family Cites Families (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1484310A (en) 1973-10-23 1977-09-01 Castillo E Producing fermentable powdered syrup and alpha-cellulose from xerophyte plants
WO2002066517A1 (es) 2001-02-19 2002-08-29 Enrique Legorreta Peyton Proceso, composicion y usos de inulina de agave en polvo y solucion
US20090311370A1 (en) 2006-06-08 2009-12-17 Agave Inc. And Universidad Autonoma De Guadalajara Highly water-soluble agave inulin, agave inulin-containing product, agave inulin-origin product, by-product and method for producing the same
US20080268109A1 (en) 2006-09-12 2008-10-30 Roman Stephen B Low glycemic sweetener compositions
US20090226575A1 (en) * 2006-10-19 2009-09-10 Roman Stephen B Low glycemic sweetener compositions
US20080248183A1 (en) 2007-04-05 2008-10-09 Robert Brown Sugar free and reduced sugar chocolate and methods of manufacture
US20080248176A1 (en) 2007-04-05 2008-10-09 Robert Brown Sugar free and reduced sugar chocolate and methods of manufacture
DE102007029221A1 (de) * 2007-06-22 2008-12-24 Bühler AG Verfahren zur Herstellung agavehaltiger Schokolade
US20090029009A1 (en) 2007-07-24 2009-01-29 St Phard Dimitri Sports drink containing rice syrup and agave nectar
US20090029010A1 (en) 2007-07-24 2009-01-29 Ritorna Natural, Inc. Organic sports drink containing rice syrup and agave nectar
GB0715226D0 (en) * 2007-08-01 2007-09-12 Cadbury Schweppes Plc Sweetener compositions
US20090148580A1 (en) 2007-12-06 2009-06-11 Heyer Juan A Use of natural agave extract as a natural sweetener replacing other added sweeteners in food products and medicines
CA2649936A1 (en) 2009-01-15 2010-07-15 John Lawrence Rowe Honey product having a low water content
US7763570B1 (en) * 2009-04-30 2010-07-27 Rayborn Sr Jerry Drilling fluid additive containing syrups
US20140044858A1 (en) * 2011-04-25 2014-02-13 Hacienda San José De Miravalle Stable solid form agave sweeteners and methods for manufacture thereof
AU2013289820B2 (en) * 2012-07-13 2017-10-05 Iaf Science Holdings Ltd. Solid agave syrup compositions

Also Published As

Publication number Publication date
EP2872655A1 (en) 2015-05-20
US20150126617A1 (en) 2015-05-07
US10144980B2 (en) 2018-12-04
JP2015534455A (ja) 2015-12-03
US20190071739A1 (en) 2019-03-07
CN104641001A (zh) 2015-05-20
NZ703633A (en) 2017-03-31
WO2014008603A1 (en) 2014-01-16
KR102147716B1 (ko) 2020-08-26
AU2013289820A1 (en) 2015-02-05
EP2872655A4 (en) 2016-04-06
KR20150034260A (ko) 2015-04-02
CA2876537C (en) 2020-09-15
AU2013289820B2 (en) 2017-10-05
CA2876537A1 (en) 2014-01-16
EP2872655B1 (en) 2019-12-04
US11098382B2 (en) 2021-08-24

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