HK1200655A1 - Yogurt containing collagen and method for producing same - Google Patents

Yogurt containing collagen and method for producing same

Info

Publication number
HK1200655A1
HK1200655A1 HK15101158.9A HK15101158A HK1200655A1 HK 1200655 A1 HK1200655 A1 HK 1200655A1 HK 15101158 A HK15101158 A HK 15101158A HK 1200655 A1 HK1200655 A1 HK 1200655A1
Authority
HK
Hong Kong
Prior art keywords
producing same
containing collagen
yogurt containing
yogurt
collagen
Prior art date
Application number
HK15101158.9A
Other languages
Chinese (zh)
Inventor
後藤浩文
Original Assignee
Meiji Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Meiji Co Ltd filed Critical Meiji Co Ltd
Publication of HK1200655A1 publication Critical patent/HK1200655A1/en

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1322Inorganic compounds; Minerals, including organic salts thereof, oligo-elements; Amino-acids, peptides, protein-hydrolysates or derivatives; Nucleic acids or derivatives; Yeast extract or autolysate; Vitamins; Antibiotics; Bacteriocins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1315Non-milk proteins or fats; Seeds, pulses, cereals or soja; Fatty acids, phospholipids, mono- or diglycerides or derivatives therefrom; Egg products

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Nutrition Science (AREA)
  • Molecular Biology (AREA)
  • Health & Medical Sciences (AREA)
  • Biophysics (AREA)
  • Dairy Products (AREA)
HK15101158.9A 2012-03-13 2015-02-04 Yogurt containing collagen and method for producing same HK1200655A1 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2012056380 2012-03-13
PCT/JP2013/001587 WO2013136768A1 (en) 2012-03-13 2013-03-12 Yogurt containing collagen and method for producing same

Publications (1)

Publication Number Publication Date
HK1200655A1 true HK1200655A1 (en) 2015-08-14

Family

ID=49160699

Family Applications (1)

Application Number Title Priority Date Filing Date
HK15101158.9A HK1200655A1 (en) 2012-03-13 2015-02-04 Yogurt containing collagen and method for producing same

Country Status (5)

Country Link
JP (1) JP6194304B2 (en)
CN (1) CN104202988B (en)
HK (1) HK1200655A1 (en)
SG (1) SG11201404902SA (en)
WO (1) WO2013136768A1 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN106343014A (en) * 2016-09-08 2017-01-25 上海海魏实业有限公司 Probiotics-and-collagen-containing yogurt

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH02308754A (en) * 1989-05-24 1990-12-21 Yakult Honsha Co Ltd Preparation of lactic fermentation food
JP4609807B2 (en) * 1996-03-28 2011-01-12 雪印乳業株式会社 Bone-strengthening medicine, food and drink, and feed
JP4377522B2 (en) * 2000-05-09 2009-12-02 株式会社ヤクルト本社 Stable acidic milk beverage, method for producing the same, and additive for acidic milk beverage used therefor
US6632468B2 (en) * 2001-08-16 2003-10-14 Kerry Inc. Controlled-viscosity food flavoring system
CN1887097A (en) * 2005-06-28 2007-01-03 广东海洋大学 Prepn technology of collagen reinforced lactic milk
US20100015110A1 (en) * 2006-12-26 2010-01-21 Meiji Dairies Corporation Fermented milk for skin improvement and/or treatment and process for producing the same
JP5119404B2 (en) * 2007-05-15 2013-01-16 ビーエイチエヌ株式会社 Method for producing fermented milk
JP2009125055A (en) * 2007-11-28 2009-06-11 Kagoshima Univ Proliferation promoter for bifidobacterium and lactobacillus
CN101558790A (en) * 2009-05-25 2009-10-21 内蒙古蒙牛乳业(集团)股份有限公司 Fermented lactobacilli drink and preparation method thereof
WO2011027719A1 (en) * 2009-09-02 2011-03-10 明治乳業株式会社 Proliferation-enhancing agent and/or survivability-improving agent for lactic acid bacterium belonging to genus lactobacillus
CN101911973B (en) * 2010-08-13 2012-08-22 武汉光明乳品有限公司 Active lactobacillus casei beverage and preparation method thereof

Also Published As

Publication number Publication date
CN104202988B (en) 2017-02-22
WO2013136768A1 (en) 2013-09-19
SG11201404902SA (en) 2014-10-30
JPWO2013136768A1 (en) 2015-08-03
CN104202988A (en) 2014-12-10
JP6194304B2 (en) 2017-09-06

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Legal Events

Date Code Title Description
PC Patent ceased (i.e. patent has lapsed due to the failure to pay the renewal fee)

Effective date: 20230310