GR851791B - - Google Patents
Info
- Publication number
- GR851791B GR851791B GR851791A GR850101791A GR851791B GR 851791 B GR851791 B GR 851791B GR 851791 A GR851791 A GR 851791A GR 850101791 A GR850101791 A GR 850101791A GR 851791 B GR851791 B GR 851791B
- Authority
- GR
- Greece
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
- A23L7/1963—Products in which the original granular shape is maintained, e.g. parboiled rice coated with a layer
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Cereal-Derived Products (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| IT22745/84A IT1176740B (it) | 1984-09-20 | 1984-09-20 | Processo di trattamento del riso per migliorarne le caratteristiche qualitative alla cottura |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GR851791B true GR851791B (OSRAM) | 1985-11-26 |
Family
ID=11199948
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GR851791A GR851791B (OSRAM) | 1984-09-20 | 1985-07-18 |
Country Status (5)
| Country | Link |
|---|---|
| EP (1) | EP0176113A1 (OSRAM) |
| AU (1) | AU4501685A (OSRAM) |
| ES (1) | ES8608817A1 (OSRAM) |
| GR (1) | GR851791B (OSRAM) |
| IT (1) | IT1176740B (OSRAM) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US5122379A (en) * | 1986-10-27 | 1992-06-16 | Terumo Kabushiki Kaisha | Calorie intake-controlling food |
| DE102007043281A1 (de) | 2007-09-11 | 2009-05-28 | Sebastian Dr. med. Chakrit Bhakdi | Vorrichtung, Materialien und Verfahren zur Hochgradientenmagnetseparation biologischen Materials |
| KR102392976B1 (ko) | 2016-03-07 | 2022-04-29 | 엑스-젤 인코포레이티드 | 희귀 세포의 식별을 위한 조성물 및 방법 |
Family Cites Families (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IT1035007B (it) * | 1967-03-28 | 1979-10-20 | Pfizer | Alimento con sapore di carne del tipo di pasta alimentare o riso e procedimento per produrlo |
| US3753730A (en) * | 1970-10-16 | 1973-08-21 | C Donnarumma | Process for flavoring rice, compositions used therewith, and products obtained thereby |
| SE422399B (sv) * | 1974-09-05 | 1982-03-08 | Ando Momofuku | Sett att framstella snabbkokande ris |
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1984
- 1984-09-20 IT IT22745/84A patent/IT1176740B/it active
-
1985
- 1985-07-09 EP EP85201123A patent/EP0176113A1/en not_active Withdrawn
- 1985-07-15 AU AU45016/85A patent/AU4501685A/en not_active Abandoned
- 1985-07-18 GR GR851791A patent/GR851791B/el unknown
- 1985-07-29 ES ES545640A patent/ES8608817A1/es not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| ES8608817A1 (es) | 1986-09-01 |
| ES545640A0 (es) | 1986-09-01 |
| EP0176113A1 (en) | 1986-04-02 |
| AU4501685A (en) | 1986-03-27 |
| IT1176740B (it) | 1987-08-18 |
| IT8422745A1 (it) | 1986-03-20 |
| IT8422745A0 (it) | 1984-09-20 |