GR3006927T3 - - Google Patents

Info

Publication number
GR3006927T3
GR3006927T3 GR930400174T GR930400174T GR3006927T3 GR 3006927 T3 GR3006927 T3 GR 3006927T3 GR 930400174 T GR930400174 T GR 930400174T GR 930400174 T GR930400174 T GR 930400174T GR 3006927 T3 GR3006927 T3 GR 3006927T3
Authority
GR
Greece
Application number
GR930400174T
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DE3837846A external-priority patent/DE3837846A1/de
Application filed filed Critical
Publication of GR3006927T3 publication Critical patent/GR3006927T3/el

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/06—Preparation of sparkling wine; Impregnation of wine with carbon dioxide

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
GR930400174T 1988-01-20 1993-01-28 GR3006927T3 (el)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE3801442 1988-01-20
DE3810753 1988-03-30
DE3837846A DE3837846A1 (de) 1988-01-20 1988-11-08 Verfahren zur herstellung von schaumwein

Publications (1)

Publication Number Publication Date
GR3006927T3 true GR3006927T3 (el) 1993-06-30

Family

ID=27197089

Family Applications (1)

Application Number Title Priority Date Filing Date
GR930400174T GR3006927T3 (el) 1988-01-20 1993-01-28

Country Status (7)

Country Link
US (1) US4948598A (el)
EP (1) EP0325193B1 (el)
AU (1) AU616928B2 (el)
CA (1) CA1304707C (el)
DE (1) DE58902835D1 (el)
ES (1) ES2037288T3 (el)
GR (1) GR3006927T3 (el)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IL120839A (en) 1997-05-15 2003-09-17 Gotit Ltd Sediment collection stopper
ITVI20010050A1 (it) * 2001-03-01 2002-09-01 Enologica Vason Srl Processo perfezionato di vinificazione
ATE298785T1 (de) * 2003-01-31 2005-07-15 Sektkellerei Schloss Wachenhei ßDOUBLESSEß-VERFAHREN ZUR HERSTELLUNG VON SCHAUMWEIN
WO2006085215A1 (en) * 2005-02-14 2006-08-17 Diageo Great Britain, Ltd. Method of preparing a beverage
BRPI0611535B1 (pt) 2005-05-05 2021-11-30 Sensient Flavors Inc Método para processar células de levedura para produzir beta-glucanos e mananas
ES2574552B1 (es) * 2016-05-27 2016-12-22 Inbiolev, S.L. Sistema de multiplicación de levaduras y adaptación para segunda fermentación en la generación de vinos espumosos

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1995275A (en) * 1932-12-05 1935-03-19 Us Process Corp Manufacture of chill-proofed fullbodied albuminoid-containing fermented beverages
US3062656A (en) * 1959-12-10 1962-11-06 Agabalianz Georgu Gerasimovich Method of champagnizing wine in a continuous stream and installation for same
US3545978A (en) * 1967-02-28 1970-12-08 Georgy Gerasimovich Agabaliant Method of producing champagne
US4265914A (en) * 1976-02-13 1981-05-05 Sarishvili Naskid G Continuous-flow wine champagnization process
DE2654160C3 (de) * 1976-11-30 1981-10-15 C.H. Boehringer Sohn, 6507 Ingelheim Mittel und Verfahren zur Schaumstabilisierung bei Bier und bierähnlichen Getränken und ihren Vorstufen
CH611933A5 (el) * 1977-07-19 1979-06-29 Emil Underberg
DD135828A1 (de) * 1978-04-19 1979-05-30 Joachim Worch Verfahren zur sektherstellung
SU1194871A1 (ru) * 1978-07-24 1985-11-30 Производствнно-Совхозное Объединение "Донвино" Способ шампанизации вина и устройство дл его осуществлени

Also Published As

Publication number Publication date
DE58902835D1 (de) 1993-01-14
EP0325193A1 (de) 1989-07-26
ES2037288T3 (es) 1993-06-16
AU616928B2 (en) 1991-11-14
CA1304707C (en) 1992-07-07
AU2779489A (en) 1989-07-20
EP0325193B1 (de) 1992-12-02
US4948598A (en) 1990-08-14

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