GR20080100636A - Οξυμελο - Google Patents

Οξυμελο

Info

Publication number
GR20080100636A
GR20080100636A GR20080100636A GR20080100636A GR20080100636A GR 20080100636 A GR20080100636 A GR 20080100636A GR 20080100636 A GR20080100636 A GR 20080100636A GR 20080100636 A GR20080100636 A GR 20080100636A GR 20080100636 A GR20080100636 A GR 20080100636A
Authority
GR
Greece
Prior art keywords
vinegar
honey
culinary product
product
culinary
Prior art date
Application number
GR20080100636A
Other languages
English (en)
Other versions
GR1006897B (el
Inventor
Κωνσταντινος Νικολακακης
Original Assignee
Κωνσταντινος Νικολακακης
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Κωνσταντινος Νικολακακης filed Critical Κωνσταντινος Νικολακακης
Priority to GR20080100636A priority Critical patent/GR1006897B/el
Publication of GR20080100636A publication Critical patent/GR20080100636A/el
Publication of GR1006897B publication Critical patent/GR1006897B/el

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12J—VINEGAR; PREPARATION OR PURIFICATION THEREOF
    • C12J1/00—Vinegar; Preparation or purification thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/20—Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor
    • A23L21/25—Honey; Honey substitutes

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)

Abstract

Το οξύμελο είναι ένα πρωτοποριακό προϊόν μαγειρικής και συμπλήρωσης διατροφής. Παράγεται αποκλειστικά από αγνά βιολογικά υλικά παραγωγής μας και κατά την προσθήκη του, κυρίως σε σαλάτες, προσδίδει ιδιαίτερη γεύση σε αυτές και όπου αλλού χρησιμοποιηθεί. Αποτελείται από ξύδι βαλσάμικο 6, 5 βαθμών και θυμαρίσιο μέλι σε αναλογία πέντε προς ένα ( 5 I)
GR20080100636A 2008-10-01 2008-10-01 Οξυμελο GR1006897B (el)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GR20080100636A GR1006897B (el) 2008-10-01 2008-10-01 Οξυμελο

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GR20080100636A GR1006897B (el) 2008-10-01 2008-10-01 Οξυμελο

Publications (2)

Publication Number Publication Date
GR20080100636A true GR20080100636A (el) 2010-05-13
GR1006897B GR1006897B (el) 2010-07-20

Family

ID=42245112

Family Applications (1)

Application Number Title Priority Date Filing Date
GR20080100636A GR1006897B (el) 2008-10-01 2008-10-01 Οξυμελο

Country Status (1)

Country Link
GR (1) GR1006897B (el)

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2913313A1 (fr) * 2007-03-06 2008-09-12 Patrick Mamou Liquide associe a une composition de vinaigre, de miel, d'essences naturelles et autres, dans des proportions definies

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2913313A1 (fr) * 2007-03-06 2008-09-12 Patrick Mamou Liquide associe a une composition de vinaigre, de miel, d'essences naturelles et autres, dans des proportions definies

Also Published As

Publication number Publication date
GR1006897B (el) 2010-07-20

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