GEP20104988B - Method for manufacture of cottage cheese
- Google Patents
Method for manufacture of cottage cheese
Info
Publication number
GEP20104988B
GEP20104988BGEAP200911191AGEAP2009011191AGEP20104988BGE P20104988 BGEP20104988 BGE P20104988BGE AP200911191 AGEAP200911191 AGE AP200911191AGE AP2009011191 AGEAP2009011191 AGE AP2009011191AGE P20104988 BGEP20104988 BGE P20104988B
Authority
GE
Georgia
Prior art keywords
cottage cheese
manufacture
milk
lugela
boiling
Prior art date
Application number
GEAP200911191A
Inventor
George Dadiani
Original Assignee
George Dadiani
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by George DadianifiledCriticalGeorge Dadiani
Priority to GEAP200911191ApriorityCriticalpatent/GEP20104988B/en
Publication of GEP20104988BpublicationCriticalpatent/GEP20104988B/en
A method provides introducing mineral water “Lugela” as a starter culture into milk in quantity of 5-10 % from the volume of milk, then having heated up to boiling, holding, passing through the filter and the collection of cottage cheese. Tables: 2
GEAP200911191A2009-03-302009-03-30Method for manufacture of cottage cheese
GEP20104988B
(en)