GB9514648D0 - A method of marking baked potatoes - Google Patents

A method of marking baked potatoes

Info

Publication number
GB9514648D0
GB9514648D0 GBGB9514648.6A GB9514648A GB9514648D0 GB 9514648 D0 GB9514648 D0 GB 9514648D0 GB 9514648 A GB9514648 A GB 9514648A GB 9514648 D0 GB9514648 D0 GB 9514648D0
Authority
GB
United Kingdom
Prior art keywords
marking
baked potatoes
potatoes
baked
marking baked
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
GBGB9514648.6A
Other versions
GB2291578A (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
PENMOY HOLDINGS Ltd
Original Assignee
PENMOY HOLDINGS Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by PENMOY HOLDINGS Ltd filed Critical PENMOY HOLDINGS Ltd
Publication of GB9514648D0 publication Critical patent/GB9514648D0/en
Publication of GB2291578A publication Critical patent/GB2291578A/en
Withdrawn legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/20Partially or completely coated products
    • A21D13/22Partially or completely coated products coated before baking
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/40Products characterised by the type, form or use
    • A21D13/47Decorated or decorative products
GB9514648A 1994-07-22 1995-07-18 Method of marking baked products Withdrawn GB2291578A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
IE940590A IES940590A2 (en) 1994-07-22 1994-07-22 A method of marking baked products

Publications (2)

Publication Number Publication Date
GB9514648D0 true GB9514648D0 (en) 1995-09-13
GB2291578A GB2291578A (en) 1996-01-31

Family

ID=11040460

Family Applications (1)

Application Number Title Priority Date Filing Date
GB9514648A Withdrawn GB2291578A (en) 1994-07-22 1995-07-18 Method of marking baked products

Country Status (2)

Country Link
GB (1) GB2291578A (en)
IE (1) IES940590A2 (en)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2353460A (en) * 1999-06-29 2001-02-28 William Price & Sons Ltd Marking bread
WO2005013698A1 (en) * 2003-08-08 2005-02-17 Tronmist Pty Ltd A method and apparatus for marking bakery products
US8840943B2 (en) 2007-04-06 2014-09-23 Nestec S.A. Multi-colored cake cones
CZ2012275A3 (en) 2012-04-19 2013-12-11 Plasgura@Richard Process for producing labels of edible paper for identification of food products and apparatus for making the same
WO2017182807A1 (en) * 2016-04-20 2017-10-26 Square Peg 69 Limited Apparatus and method for the application of images to baked products and baked products formed thereby

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB784948A (en) * 1955-03-07 1957-10-23 Albert Croft Improvements in apparatus for applying edible fats to bakery dough
GB977266A (en) * 1961-09-16 1964-12-02 Australian Bakels Pty Ltd Improvements in dough oiling apparatus
DE2303703A1 (en) * 1973-01-26 1974-08-01 Boehringer Sohn Ingelheim BAKED GOODS WITH A NEW SURFACE GLOSS AND PROCESS FOR MANUFACTURING SUCH BAKED GOODS
US4389420A (en) * 1981-05-11 1983-06-21 The Pillsbury Company Dough glaze
GB8514915D0 (en) * 1985-06-12 1985-07-17 Vincent Processes Ltd Coating apparatus
US5196219A (en) * 1990-09-24 1993-03-23 Nestec S.A. Method for producing a microwave browning composition
US5128161A (en) * 1991-03-12 1992-07-07 Par-Way Group Method for preparing aerosol packaged glaze forming composition
FR2697973B1 (en) * 1992-11-19 1995-03-17 Robert Doppler Method of printing an acronym on a food preparation.

Also Published As

Publication number Publication date
IES63925B2 (en) 1995-06-14
IES940590A2 (en) 1995-06-14
GB2291578A (en) 1996-01-31

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Legal Events

Date Code Title Description
WAP Application withdrawn, taken to be withdrawn or refused ** after publication under section 16(1)