GB9001858D0 - Process for packaging meat - Google Patents
Process for packaging meatInfo
- Publication number
- GB9001858D0 GB9001858D0 GB909001858A GB9001858A GB9001858D0 GB 9001858 D0 GB9001858 D0 GB 9001858D0 GB 909001858 A GB909001858 A GB 909001858A GB 9001858 A GB9001858 A GB 9001858A GB 9001858 D0 GB9001858 D0 GB 9001858D0
- Authority
- GB
- United Kingdom
- Prior art keywords
- packaging meat
- meat
- packaging
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013372 meat Nutrition 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 238000004806 packaging method and process Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/06—Freezing; Subsequent thawing; Cooling
- A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
- A23B4/068—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes with packages or with shaping in the form of blocks or portions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L35/00—Food or foodstuffs not provided for in groups A23L5/00 – A23L33/00; Preparation or treatment thereof
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65B—MACHINES, APPARATUS OR DEVICES FOR, OR METHODS OF, PACKAGING ARTICLES OR MATERIALS; UNPACKING
- B65B25/00—Packaging other articles presenting special problems
- B65B25/22—Packaging articles of food, e.g. fish fillets, intended to be cooked in the package
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Mechanical Engineering (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (6)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB909001858A GB9001858D0 (en) | 1990-01-26 | 1990-01-26 | Process for packaging meat |
GB9101808A GB2240253B (en) | 1990-01-26 | 1991-01-28 | Method for packaging meat |
JP3513221A JPH06509306A (en) | 1990-01-26 | 1991-07-30 | How to package meat |
PCT/GB1991/001296 WO1993002925A1 (en) | 1990-01-26 | 1991-07-30 | Method for packaging meat |
EP91914216A EP0604412A1 (en) | 1990-01-26 | 1991-07-30 | Method for packaging meat |
GB9401461A GB2272628A (en) | 1990-01-26 | 1994-01-26 | Method for packaging meat |
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB909001858A GB9001858D0 (en) | 1990-01-26 | 1990-01-26 | Process for packaging meat |
GB9101808A GB2240253B (en) | 1990-01-26 | 1991-01-28 | Method for packaging meat |
Publications (1)
Publication Number | Publication Date |
---|---|
GB9001858D0 true GB9001858D0 (en) | 1990-03-28 |
Family
ID=26296556
Family Applications (3)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB909001858A Pending GB9001858D0 (en) | 1990-01-26 | 1990-01-26 | Process for packaging meat |
GB9101808A Expired - Fee Related GB2240253B (en) | 1990-01-26 | 1991-01-28 | Method for packaging meat |
GB9401461A Withdrawn GB2272628A (en) | 1990-01-26 | 1994-01-26 | Method for packaging meat |
Family Applications After (2)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB9101808A Expired - Fee Related GB2240253B (en) | 1990-01-26 | 1991-01-28 | Method for packaging meat |
GB9401461A Withdrawn GB2272628A (en) | 1990-01-26 | 1994-01-26 | Method for packaging meat |
Country Status (4)
Country | Link |
---|---|
EP (1) | EP0604412A1 (en) |
JP (1) | JPH06509306A (en) |
GB (3) | GB9001858D0 (en) |
WO (1) | WO1993002925A1 (en) |
Families Citing this family (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6287610B1 (en) | 1991-11-20 | 2001-09-11 | Monfort, Inc. | Method for increasing the tenderness of a meat product |
US5298270A (en) * | 1992-03-30 | 1994-03-29 | Doug Morgan | Barbecue cooking, processing, packaging and storage system |
GB9315020D0 (en) * | 1993-07-20 | 1993-09-01 | Sun Valley Poultry | Improvements relating to saleable meat products |
US6488973B1 (en) | 1998-10-05 | 2002-12-03 | Food Talk, Inc. | Method of making a cooking pouch containing a raw protein portion, a raw or blanched vegetable portion and a sauce |
FR2837169B1 (en) * | 2002-03-13 | 2004-05-28 | Atria | PROCESS FOR OBTAINING A READY-TO-EAT DISH |
AU2002952720A0 (en) * | 2002-11-18 | 2002-12-05 | Mars, Incorporated | Packaged Pet Food with Sliced Meat Analogue |
AU2003283052B2 (en) * | 2002-11-18 | 2007-03-08 | Mars Incorporated | Canned pet food with sliced meat analogue |
DE20302638U1 (en) | 2002-11-27 | 2003-09-04 | Weisenhorn feine Fleisch- und Wurstwaren GmbH, 86551 Aichach | Shish kebab product ready for heating and is supplied in plastic or aluminum dish with raised section in its base, under which cutlery is packed |
EP1701897B1 (en) | 2004-01-08 | 2008-11-26 | Food Talk, Inc. | Flexible microwave cooking pouch containing a raw frozen protein portion and method of making |
US9242780B2 (en) | 2006-02-10 | 2016-01-26 | Provita Cuisine, Llc | Frozen food package and method of use |
US7750274B2 (en) | 2006-02-10 | 2010-07-06 | Amazing Food Creations, Llc | Frozen food package and method of use |
WO2016133909A1 (en) | 2015-02-16 | 2016-08-25 | Mars, Incorporated | Interlocking kibble |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4407833A (en) * | 1979-12-31 | 1983-10-04 | Nutrisearch Company | Whey protein fortified red meat and process for preparation |
FR2596959B1 (en) * | 1986-04-14 | 1990-11-02 | Cuisinier Snc Petit | PROCESS FOR THE PREPARATION OF ELABORATED FOOD PRODUCTS AND INSTALLATION FOR THE IMPLEMENTATION OF THE PROCESS |
GB8709993D0 (en) * | 1987-04-28 | 1987-06-03 | Sun Valley Poultry | Food products |
GB2232572A (en) * | 1989-06-16 | 1990-12-19 | Belamir Ltd | Method of preparing pre-cooked meat dish |
-
1990
- 1990-01-26 GB GB909001858A patent/GB9001858D0/en active Pending
-
1991
- 1991-01-28 GB GB9101808A patent/GB2240253B/en not_active Expired - Fee Related
- 1991-07-30 WO PCT/GB1991/001296 patent/WO1993002925A1/en not_active Application Discontinuation
- 1991-07-30 EP EP91914216A patent/EP0604412A1/en not_active Withdrawn
- 1991-07-30 JP JP3513221A patent/JPH06509306A/en active Pending
-
1994
- 1994-01-26 GB GB9401461A patent/GB2272628A/en not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
JPH06509306A (en) | 1994-10-20 |
GB9101808D0 (en) | 1991-03-13 |
EP0604412A1 (en) | 1994-07-06 |
GB9401461D0 (en) | 1994-03-23 |
GB2240253B (en) | 1994-03-30 |
WO1993002925A1 (en) | 1993-02-18 |
GB2272628A (en) | 1994-05-25 |
GB2240253A (en) | 1991-07-31 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
EP0443402A3 (en) | Wrapping for foods | |
EP0469569A3 (en) | Process for decabromodiphenylalkane predominant product | |
GB2257149B (en) | Process for preparing polyoxyalkylene- or alkylpolyglucoside- carboxylates | |
EP0443787A3 (en) | Article wrapping apparatus | |
CS635390A3 (en) | Apparatus for refuse packaging | |
GB9001858D0 (en) | Process for packaging meat | |
GB2250499B (en) | Packaging apparatus | |
CS324791A3 (en) | Process for preparing kerebastin | |
GB2249772B (en) | Apparatus for packaging cigarettes | |
GB2227473B (en) | Apparatus for packaging articles | |
EP0503294A3 (en) | Process for preparing perfluorpolyetheracrylfluorides | |
GB9110186D0 (en) | Packaging machine | |
EP0530522A3 (en) | Process for preparing amides | |
GB2242179B (en) | Packaged food recovery apparatus | |
GB9025530D0 (en) | Packaging apparatus | |
GB9116024D0 (en) | Packaging means | |
GB9004340D0 (en) | Apparatus for automatically packaging objects | |
RO105801B1 (en) | Ppreparation process for alhylcyclohexanols | |
GB9027751D0 (en) | Product supports | |
GB8913648D0 (en) | Packaging apparatus | |
GB8906174D0 (en) | Packaging apparatus | |
IL103261A0 (en) | Process for preparing 4-chlorobenzotrichloride | |
GB9012704D0 (en) | Packaging apparatus | |
GB9310589D0 (en) | Improved method for packaging meat | |
IE901169L (en) | Packing meat products |