GB823698A - Improvements relating to the dressing of fish - Google Patents

Improvements relating to the dressing of fish

Info

Publication number
GB823698A
GB823698A GB144256A GB144256A GB823698A GB 823698 A GB823698 A GB 823698A GB 144256 A GB144256 A GB 144256A GB 144256 A GB144256 A GB 144256A GB 823698 A GB823698 A GB 823698A
Authority
GB
United Kingdom
Prior art keywords
fish
holder
knife
cut
tail
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB144256A
Inventor
Karl Friedrich Schlichting
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to GB144256A priority Critical patent/GB823698A/en
Publication of GB823698A publication Critical patent/GB823698A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22CPROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A22C25/14Beheading, eviscerating, or cleaning fish

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Processing Of Meat And Fish (AREA)

Abstract

823,698. Fish heading and tailing. BAADER, R. G. T. Jan. 16, 1956, No. 1442/56. Class 28 (2). In a fish heading and tailing machine as in Specification 822,263, instead of the head thickness being felt and then cut off by a disc knife 15, followed by the cutting off of the tail by the disc knife 33, the fish may be placed in reversed position in the holder 3 so that the tail is first cut off by the knife 15 and the holder when tipped slides the fish down so that its head projects and is then cut off by the knife 33, no feeler being claimed in this case. The holder 3 is tilted when a roller 5 on the lever 55 contacts and rolls along a fixed cam bar 9, the lever 55 pivoting about 6 to tilt the attached holder 3.
GB144256A 1956-01-16 1956-01-16 Improvements relating to the dressing of fish Expired GB823698A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB144256A GB823698A (en) 1956-01-16 1956-01-16 Improvements relating to the dressing of fish

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB144256A GB823698A (en) 1956-01-16 1956-01-16 Improvements relating to the dressing of fish

Publications (1)

Publication Number Publication Date
GB823698A true GB823698A (en) 1959-11-18

Family

ID=9722081

Family Applications (1)

Application Number Title Priority Date Filing Date
GB144256A Expired GB823698A (en) 1956-01-16 1956-01-16 Improvements relating to the dressing of fish

Country Status (1)

Country Link
GB (1) GB823698A (en)

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