GB815597A - Improvements in or relating to dry process of fractionating milled cereal flour stocks - Google Patents

Improvements in or relating to dry process of fractionating milled cereal flour stocks

Info

Publication number
GB815597A
GB815597A GB32921/55A GB3292155A GB815597A GB 815597 A GB815597 A GB 815597A GB 32921/55 A GB32921/55 A GB 32921/55A GB 3292155 A GB3292155 A GB 3292155A GB 815597 A GB815597 A GB 815597A
Authority
GB
United Kingdom
Prior art keywords
parent
flour
protein
fractionating
coarse fraction
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB32921/55A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Pillsbury Co
Original Assignee
Pillsbury Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Pillsbury Co filed Critical Pillsbury Co
Publication of GB815597A publication Critical patent/GB815597A/en
Expired legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C9/00—Other milling methods or mills specially adapted for grain

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Peptides Or Proteins (AREA)
  • Cereal-Derived Products (AREA)
  • Noodles (AREA)

Abstract

Two cereal flour products are obtained from a parent flour consisting of a mixture of heterogenous particles, some consisting principally of starch, others principally of protein, by air fractionating the parent flour at a cut within a range of F.D. units (defined) that one of the products has a higher protein content whilst the other has a lower protein content, both relatively to the parent. The parent is selected from the group; wheat, rye, corn, barley and rice flour, and the cut used varies according to the parent flour. Critical cuts are given both for protein concentration, and for protein and ash depletion in the coarse fraction. The initial coarse fraction can be further fractionated the obtained fractions being again fractionated or the resulting coarse fraction combined with the initial fine fraction. Similarly, fractions from different level cuts can be combined. Specification 789,274 [Group II] is referred to.
GB32921/55A 1954-11-22 1955-11-17 Improvements in or relating to dry process of fractionating milled cereal flour stocks Expired GB815597A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US815597XA 1954-11-22 1954-11-22

Publications (1)

Publication Number Publication Date
GB815597A true GB815597A (en) 1959-07-01

Family

ID=22164927

Family Applications (1)

Application Number Title Priority Date Filing Date
GB32921/55A Expired GB815597A (en) 1954-11-22 1955-11-17 Improvements in or relating to dry process of fractionating milled cereal flour stocks

Country Status (1)

Country Link
GB (1) GB815597A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3117081A (en) * 1961-07-17 1964-01-07 Howard C Kirkham Pneumatic separator for pulverulent materials

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3117081A (en) * 1961-07-17 1964-01-07 Howard C Kirkham Pneumatic separator for pulverulent materials

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