Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB19096/46A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ekco Products Co
Original Assignee
Ekco Products Co
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ekco Products CofiledCriticalEkco Products Co
Publication of GB613685ApublicationCriticalpatent/GB613685A/en
A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
A21B3/00—Parts or accessories of ovens
A21B3/13—Baking-tins; Baking forms
A21B3/132—Assemblies of several baking-tins or forms
Landscapes
Life Sciences & Earth Sciences
(AREA)
Engineering & Computer Science
(AREA)
Food Science & Technology
(AREA)
Cookers
(AREA)
Abstract
613,685. Baking trays. EKCO PRODUCTS CO. June 26, 1946. No. 19096. Convention date, Julv 25, 1945. [Class 28 (i)] [Also in Group XXII] A baking pan unit is formed by assembling individual drawn cups 10 between moulds 13 and 14 having cavities 16 to receive molten metal 16 which unites the cups by their flanges 11. The flanges are perforated at 12 to provide additional grip. The unit may be wholly of aluminium.
GB19096/46A1945-07-251946-06-26Improvements in or relating to a baking pan unit and method of making the same
ExpiredGB613685A
(en)
Improvements in or relating to processes of producing milk fat concentrates, processes of making butter emplouying the improved milk fat concentrate, and the products resulting from said processes
Improvements in or relating to processes of producing milk fat concentrates, processes of making butter emplouying the improved milk fat concentrate, and the products resulting from said processes
Improvements in or relating to processes forthe preparation of inoculating materials for concentrated milk products and for making the lactose in concentrated milk products crystallize ina veryfine state