GB524158A - A process for the manufacture of soluble dry products containing a concentrated extract of tea, mate, medicinal herb tea, cocoa, chicory, coffee substitutes and other similar products containing highly volatile aromatic substances - Google Patents

A process for the manufacture of soluble dry products containing a concentrated extract of tea, mate, medicinal herb tea, cocoa, chicory, coffee substitutes and other similar products containing highly volatile aromatic substances

Info

Publication number
GB524158A
GB524158A GB2306/39A GB230639A GB524158A GB 524158 A GB524158 A GB 524158A GB 2306/39 A GB2306/39 A GB 2306/39A GB 230639 A GB230639 A GB 230639A GB 524158 A GB524158 A GB 524158A
Authority
GB
United Kingdom
Prior art keywords
tea
products containing
cocoa
chicory
mate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB2306/39A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SUISSE AMERICAINE D ETUDES ET
Original Assignee
SUISSE AMERICAINE D ETUDES ET
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SUISSE AMERICAINE D ETUDES ET filed Critical SUISSE AMERICAINE D ETUDES ET
Publication of GB524158A publication Critical patent/GB524158A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/44—Coffee substitutes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/70—Fixation, conservation, or encapsulation of flavouring agents

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

524,158. Tea, cocoa, and coffee-substitute preparations. SOC. SUISSE-AMERICAINE D' ETUDES ET D' EXPANSION INDUSTRIELLES (formerly SOC. D' ETUDES ET D'APPLICATIONS INDUSTRIELLES). Jan. 23, 1939, No. 2306. Convention date, March 7, 1938. Addition to 489,062. [Class 129] The process of treating a concentrated coffee infusion with a soluble edible carbohydrate and spray-drying to give a powder described in the parent Specification is applied to tea, matÚ, cocoa, chicory, and coffee-substitutes. The carbohydrate may be malto-dextrine.
GB2306/39A 1938-03-07 1939-01-23 A process for the manufacture of soluble dry products containing a concentrated extract of tea, mate, medicinal herb tea, cocoa, chicory, coffee substitutes and other similar products containing highly volatile aromatic substances Expired GB524158A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CH524158X 1938-03-07

Publications (1)

Publication Number Publication Date
GB524158A true GB524158A (en) 1940-07-31

Family

ID=4518128

Family Applications (1)

Application Number Title Priority Date Filing Date
GB2306/39A Expired GB524158A (en) 1938-03-07 1939-01-23 A process for the manufacture of soluble dry products containing a concentrated extract of tea, mate, medicinal herb tea, cocoa, chicory, coffee substitutes and other similar products containing highly volatile aromatic substances

Country Status (1)

Country Link
GB (1) GB524158A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3192048A (en) * 1961-10-18 1965-06-29 Fulmer Res Inst Ltd Powdered extracts of tea leaves
EP0045894A2 (en) * 1980-08-12 1982-02-17 Societe Des Produits Nestle S.A. Reincorporation of cocoa aroma
EP0135264A2 (en) * 1983-06-29 1985-03-27 Shaw, Alec Stanley Walter trading as The Stoppers Company Lozenge containing nicotine
US4967773A (en) * 1986-06-26 1990-11-06 Shaw Alec S W Nicotine containing lozenge

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3192048A (en) * 1961-10-18 1965-06-29 Fulmer Res Inst Ltd Powdered extracts of tea leaves
EP0045894A2 (en) * 1980-08-12 1982-02-17 Societe Des Produits Nestle S.A. Reincorporation of cocoa aroma
EP0045894A3 (en) * 1980-08-12 1984-07-25 Societe Des Produits Nestle S.A. Reincorporation of cocoa aroma
EP0135264A2 (en) * 1983-06-29 1985-03-27 Shaw, Alec Stanley Walter trading as The Stoppers Company Lozenge containing nicotine
EP0135264A3 (en) * 1983-06-29 1985-11-27 Alec Stanley Walter Trading As The Stoppers Company Shaw Lozenge containing nicotine
US4806356A (en) * 1983-06-29 1989-02-21 Shaw Alec S W Tobacco product
US4967773A (en) * 1986-06-26 1990-11-06 Shaw Alec S W Nicotine containing lozenge

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