GB254172A - Improvements in and relating to processes and machinery for rolling and folding or doubling dough - Google Patents
Improvements in and relating to processes and machinery for rolling and folding or doubling doughInfo
- Publication number
- GB254172A GB254172A GB2901225A GB2901225A GB254172A GB 254172 A GB254172 A GB 254172A GB 2901225 A GB2901225 A GB 2901225A GB 2901225 A GB2901225 A GB 2901225A GB 254172 A GB254172 A GB 254172A
- Authority
- GB
- United Kingdom
- Prior art keywords
- rolls
- dough
- pair
- rollers
- gap
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
- A21C3/10—Machines or apparatus for shaping batches of dough before subdivision combined with dough-dividing apparatus
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
- A21C3/02—Dough-sheeters; Rolling-machines; Rolling-pins
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Abstract
254,172. Haan, I. de. Nov. 17, 1925. Rolling machines.-In a process for rolling and doubling dough, the dough is passed successively between pairs of rolls, the rolls of any pair having a smaller circumferential speed and a wider normal and also maximum gap than those of the preceding pair. The dough 2 in a hopper 1 is stirred and distributed by rotary stirrers 3, and passes downwardly between the rolls of pairs 6 - - 9, one roll of each pair being displaceable against the action of a spring to a limited extent controlled by a screw bolt 10. The rolls are all of the same diameter and the driving gear therefor is so dimensioned that for one revolution of the roll 9, the rolls 8 make two, the rolls 7 four and the rolls 6 eight revolutions respectively. The maximum gap between the rollers of a pair is in the inverse ratio to their speed. the gap between the rollers 6 being 1 mm., and that between the rollers 9 being 8 m.m. The rollers are placed with the gap between one pair at some lateral distance from that between the next pair so that the ribbon of dough automatically becomes doubled or folded. The dough ribbon after passing between the rolls 9 is fed by a table 20 to the feed rolls 21 of a cake cutting machine. The waste from the cutting machine is led by conveyors 22, 23 to a shoot 24 from which it is fed to the rolls 9 and mixed with the dough ribbon.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB2901225A GB254172A (en) | 1925-11-17 | 1925-11-17 | Improvements in and relating to processes and machinery for rolling and folding or doubling dough |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB2901225A GB254172A (en) | 1925-11-17 | 1925-11-17 | Improvements in and relating to processes and machinery for rolling and folding or doubling dough |
Publications (1)
Publication Number | Publication Date |
---|---|
GB254172A true GB254172A (en) | 1926-07-01 |
Family
ID=10284840
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB2901225A Expired GB254172A (en) | 1925-11-17 | 1925-11-17 | Improvements in and relating to processes and machinery for rolling and folding or doubling dough |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB254172A (en) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2835212A (en) * | 1956-05-21 | 1958-05-20 | Sr Maurice F Keathley | Sheeting apparatus for plastic material |
US3220361A (en) * | 1962-07-05 | 1965-11-30 | Martin L Oliver | Crust roller and cutter |
EP0485456A1 (en) * | 1989-08-02 | 1992-05-20 | Quinlan M J & Ass | Method and apparatus for producing thin sheets of starch containing food material. |
FR2707461A1 (en) * | 1993-07-14 | 1995-01-20 | Zaltron Giampietro | Apparatus for extruding edible paste |
US6322345B1 (en) | 1993-07-14 | 2001-11-27 | Doge Food Processing Machinery S.R.L. | Apparatus for forming edible bakery paste |
NL2002261C2 (en) * | 2008-11-28 | 2010-05-31 | Kaak Johan H B | Adjustable dough roller device. |
-
1925
- 1925-11-17 GB GB2901225A patent/GB254172A/en not_active Expired
Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2835212A (en) * | 1956-05-21 | 1958-05-20 | Sr Maurice F Keathley | Sheeting apparatus for plastic material |
US3220361A (en) * | 1962-07-05 | 1965-11-30 | Martin L Oliver | Crust roller and cutter |
EP0485456A1 (en) * | 1989-08-02 | 1992-05-20 | Quinlan M J & Ass | Method and apparatus for producing thin sheets of starch containing food material. |
EP0485456A4 (en) * | 1989-08-02 | 1992-06-03 | M.J. Quinlan & Associates Pty. Limited | Method and apparatus for producing thin sheets of starch containing food material |
FR2707461A1 (en) * | 1993-07-14 | 1995-01-20 | Zaltron Giampietro | Apparatus for extruding edible paste |
US6322345B1 (en) | 1993-07-14 | 2001-11-27 | Doge Food Processing Machinery S.R.L. | Apparatus for forming edible bakery paste |
NL2002261C2 (en) * | 2008-11-28 | 2010-05-31 | Kaak Johan H B | Adjustable dough roller device. |
WO2010062172A1 (en) * | 2008-11-28 | 2010-06-03 | Kaak, Johan Hendrik Bernard | Adjustable dough roller device |
US8734143B2 (en) | 2008-11-28 | 2014-05-27 | Nigel Justin Morris | Adjustable dough roller device |
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