GB2394395B - Method for producing a poultry meat product - Google Patents
Method for producing a poultry meat productInfo
- Publication number
- GB2394395B GB2394395B GB0224987A GB0224987A GB2394395B GB 2394395 B GB2394395 B GB 2394395B GB 0224987 A GB0224987 A GB 0224987A GB 0224987 A GB0224987 A GB 0224987A GB 2394395 B GB2394395 B GB 2394395B
- Authority
- GB
- United Kingdom
- Prior art keywords
- producing
- meat product
- poultry meat
- poultry
- product
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
- A22C—PROCESSING MEAT, POULTRY, OR FISH
- A22C21/00—Processing poultry
- A22C21/0069—Deboning poultry or parts of poultry
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/50—Poultry products, e.g. poultry sausages
- A23L13/52—Comminuted, emulsified or processed products; Pastes; Reformed or compressed products from poultry meat
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB0224987A GB2394395B (en) | 2002-10-25 | 2002-10-25 | Method for producing a poultry meat product |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB0224987A GB2394395B (en) | 2002-10-25 | 2002-10-25 | Method for producing a poultry meat product |
Publications (3)
Publication Number | Publication Date |
---|---|
GB0224987D0 GB0224987D0 (en) | 2002-12-04 |
GB2394395A GB2394395A (en) | 2004-04-28 |
GB2394395B true GB2394395B (en) | 2005-08-17 |
Family
ID=9946667
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB0224987A Expired - Fee Related GB2394395B (en) | 2002-10-25 | 2002-10-25 | Method for producing a poultry meat product |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB2394395B (en) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB2478706A (en) * | 2010-03-15 | 2011-09-21 | Kontech Res | A method for producing a poultry mince meat product |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5088957A (en) * | 1990-09-24 | 1992-02-18 | Designer Foods, Inc. | Method for butchering a poultry carcass and cuts resulting therefrom |
US6238281B1 (en) * | 1999-11-23 | 2001-05-29 | Visionary Design | Method of making a bird meat product |
-
2002
- 2002-10-25 GB GB0224987A patent/GB2394395B/en not_active Expired - Fee Related
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5088957A (en) * | 1990-09-24 | 1992-02-18 | Designer Foods, Inc. | Method for butchering a poultry carcass and cuts resulting therefrom |
US6238281B1 (en) * | 1999-11-23 | 2001-05-29 | Visionary Design | Method of making a bird meat product |
Also Published As
Publication number | Publication date |
---|---|
GB0224987D0 (en) | 2002-12-04 |
GB2394395A (en) | 2004-04-28 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PCNP | Patent ceased through non-payment of renewal fee |
Effective date: 20111025 |