GB1325858A - Mould structures for producing sweets - Google Patents

Mould structures for producing sweets

Info

Publication number
GB1325858A
GB1325858A GB1325858DA GB1325858A GB 1325858 A GB1325858 A GB 1325858A GB 1325858D A GB1325858D A GB 1325858DA GB 1325858 A GB1325858 A GB 1325858A
Authority
GB
United Kingdom
Prior art keywords
mould
frame
runners
lower edge
slide
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Noel y Cia Ltda SA
Original Assignee
Noel y Cia Ltda SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Noel y Cia Ltda SA filed Critical Noel y Cia Ltda SA
Publication of GB1325858A publication Critical patent/GB1325858A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0263—Moulding apparatus for hollow products, e.g. opened shell

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)

Abstract

1325858 Chocolate mould NOEL Y COMPANIA LIMITADA SOCIEDAD ANONIMA ARGENTINA DE DULCES Y CONSERVAS 22 July 1971 34414/71 Heading B5A A mould for sweets such as foamed core chocolates comprises a plate portion 101 having zones defining moulding cavities 102 and a frame 109 the lower edge of which projects below the cavity zones, and having corner reinforcing elements 112 (Fig. 2, inverted mould) the lower ends of which lie flush with the frame edge, parallel runners 116 also being provided on the underside spaced inwardly of the frame and projecting below the lower edge thereof so that, when in the normal position the mould can readily slide on a runway. The runners 116<SP>1</SP> are preferably leather strips and are held between support members 115 and riveted in position. Stiffenning ribs 113, 113<SP>1</SP> and 114 may also be provided to give impact resistance to the structure. The mould is intended to be carried to a series of stations by conveyer chains and slide runways.
GB1325858D 1971-07-22 1971-07-22 Mould structures for producing sweets Expired GB1325858A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB3441471 1971-07-22

Publications (1)

Publication Number Publication Date
GB1325858A true GB1325858A (en) 1973-08-08

Family

ID=10365355

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1325858D Expired GB1325858A (en) 1971-07-22 1971-07-22 Mould structures for producing sweets

Country Status (1)

Country Link
GB (1) GB1325858A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1575372A1 (en) * 2002-12-23 2005-09-21 Mars Incorporated Aerated chocolate with microbubbles for improved stability

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1575372A1 (en) * 2002-12-23 2005-09-21 Mars Incorporated Aerated chocolate with microbubbles for improved stability
EP1575372A4 (en) * 2002-12-23 2006-01-04 Mars Inc Aerated chocolate with microbubbles for improved stability

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Legal Events

Date Code Title Description
PS Patent sealed
PCNP Patent ceased through non-payment of renewal fee