GB1294415A - Food colouring - Google Patents

Food colouring

Info

Publication number
GB1294415A
GB1294415A GB24358/71A GB2435871A GB1294415A GB 1294415 A GB1294415 A GB 1294415A GB 24358/71 A GB24358/71 A GB 24358/71A GB 2435871 A GB2435871 A GB 2435871A GB 1294415 A GB1294415 A GB 1294415A
Authority
GB
United Kingdom
Prior art keywords
meat
food colouring
colouring
sausages
containing foodstuffs
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB24358/71A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
BK Giulini Chemie GmbH
Original Assignee
Giulini Gebrueder GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Giulini Gebrueder GmbH filed Critical Giulini Gebrueder GmbH
Publication of GB1294415A publication Critical patent/GB1294415A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/424Addition of non-meat animal protein material, e.g. blood, egg, dairy products, fish; Proteins from microorganisms, yeasts or fungi

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
GB24358/71A 1970-02-26 1971-04-19 Food colouring Expired GB1294415A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE2008951A DE2008951C3 (de) 1970-02-26 1970-02-26 Verwendung von Blutfarbstoff

Publications (1)

Publication Number Publication Date
GB1294415A true GB1294415A (en) 1972-10-25

Family

ID=5763401

Family Applications (1)

Application Number Title Priority Date Filing Date
GB24358/71A Expired GB1294415A (en) 1970-02-26 1971-04-19 Food colouring

Country Status (5)

Country Link
DE (1) DE2008951C3 (enExample)
ES (1) ES385717A1 (enExample)
FR (1) FR2079083A5 (enExample)
GB (1) GB1294415A (enExample)
NL (1) NL7018706A (enExample)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4001446A (en) * 1975-10-28 1977-01-04 The Quaker Oats Company Color stabilized product and process

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4001446A (en) * 1975-10-28 1977-01-04 The Quaker Oats Company Color stabilized product and process

Also Published As

Publication number Publication date
DE2008951A1 (de) 1971-09-09
DE2008951B2 (de) 1974-11-28
NL7018706A (enExample) 1971-08-30
ES385717A1 (es) 1973-10-01
FR2079083A5 (enExample) 1971-11-05
DE2008951C3 (de) 1975-07-10

Similar Documents

Publication Publication Date Title
CA966996A (en) Eviscerating and skinning knife
GB1293170A (en) Apparatus for making a shaped edible flesh food product
AU3784972A (en) Meat flavoured protein product
SE396274B (sv) Apparat for stoppning av korv, kottprodukter eller liknande
CA980167A (en) Meat analogs
IE34184B1 (en) Edible products
CA944607A (en) Meat products
CA1025723A (en) Method of preparing flesh-containing products such as roast meat or fowl and pork-butcher's products such as hams, pies and products thus obtained
GB1294415A (en) Food colouring
CA935700A (en) Treatment of cooked poultry
FR2034080A5 (en) Cat food compsn
CA932202A (en) Preparation of cooked, frozen chicken
CA1001102A (fr) Poulie de suspension sterilisable pour transport de carcasses de viande
FR2076455A5 (en) Processing of chicken meat - and derived products
CA835325A (en) Canned food products containing meat
AU5939073A (en) Preparation of proteinaceous food products
AU6296373A (en) Preservation of meat
CA858492A (en) Process of preparing a boneless cooked poultry product
CA835328A (en) Seasoning meat
CA886515A (en) Preservation of meat colour
CA893639A (en) Self basting poultry products
CA979715A (en) Fat free coating composition for baked meat product
CA874309A (en) Shirring of sausage casings
CA836481A (en) Method for the preparation of low fat foods
AU430578B2 (en) Machine for boning forequarters of meat

Legal Events

Date Code Title Description
PS Patent sealed
PLNP Patent lapsed through nonpayment of renewal fees