GB1225219A - - Google Patents

Info

Publication number
GB1225219A
GB1225219A GB1225219DA GB1225219A GB 1225219 A GB1225219 A GB 1225219A GB 1225219D A GB1225219D A GB 1225219DA GB 1225219 A GB1225219 A GB 1225219A
Authority
GB
United Kingdom
Prior art keywords
milk
temperature
dec
milking
storage
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Publication of GB1225219A publication Critical patent/GB1225219A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C3/00—Preservation of milk or milk preparations
    • A23C3/04—Preservation of milk or milk preparations by freezing or cooling

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)

Abstract

1,225,219. Treating milk. HACKMAN A.B. O.Y. 19 Dec., 1969 [19 Dec., 1968], No. 61976/69. Heading A2D. Fresh milk is treated to improve its storage capabilities by a method comprising maintaing the milk immediately after milking, for 20 minutes to 12 hours at a temperature between its milking temperature and + 10‹C. and thereafter cooling to above its freezing temperature, the milk then being ready for storage. The above treatment may be carried out under conditions of reduced pressure and/or in the presence of an inert protective gas.
GB1225219D 1968-12-19 1969-12-19 Expired GB1225219A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FI365168A FI50289C (en) 1968-12-19 1968-12-19 Method of handling freshly milked milk in a holding tank system to extend the shelf life of the milk

Publications (1)

Publication Number Publication Date
GB1225219A true GB1225219A (en) 1971-03-17

Family

ID=8508637

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1225219D Expired GB1225219A (en) 1968-12-19 1969-12-19

Country Status (5)

Country Link
DE (1) DE1963251A1 (en)
DK (1) DK128393B (en)
FI (1) FI50289C (en)
GB (1) GB1225219A (en)
SE (1) SE362191B (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL2015003B1 (en) * 2015-06-19 2017-01-24 Milkways Holding B V Method to transport liquid milk.

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2448864A1 (en) * 1979-02-19 1980-09-12 Air Liquide PROCESS FOR TREATING REFRIGERATED MILK

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL2015003B1 (en) * 2015-06-19 2017-01-24 Milkways Holding B V Method to transport liquid milk.

Also Published As

Publication number Publication date
SE362191B (en) 1973-12-03
FI50289C (en) 1976-02-10
DK128393B (en) 1974-04-29
FI50289B (en) 1975-10-31
DE1963251A1 (en) 1970-10-22

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Legal Events

Date Code Title Description
PS Patent sealed
PLNP Patent lapsed through nonpayment of renewal fees