GB1121270A - Method of producing a storable gelatinisable fruit juice concentrate - Google Patents
Method of producing a storable gelatinisable fruit juice concentrateInfo
- Publication number
- GB1121270A GB1121270A GB40608/66A GB4060866A GB1121270A GB 1121270 A GB1121270 A GB 1121270A GB 40608/66 A GB40608/66 A GB 40608/66A GB 4060866 A GB4060866 A GB 4060866A GB 1121270 A GB1121270 A GB 1121270A
- Authority
- GB
- United Kingdom
- Prior art keywords
- fruit
- fruit juice
- concentrate
- gelatinisable
- storable
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
- A23L21/10—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
- A23L21/15—Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products derived from fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/231—Pectin; Derivatives thereof
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Jellies, Jams, And Syrups (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DEE0030260 | 1965-10-13 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1121270A true GB1121270A (en) | 1968-07-24 |
Family
ID=7074392
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB40608/66A Expired GB1121270A (en) | 1965-10-13 | 1966-09-12 | Method of producing a storable gelatinisable fruit juice concentrate |
Country Status (4)
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2013057524A1 (ru) * | 2011-10-21 | 2013-04-25 | Vasilyev Pavel | Способ производства концентрированного сокосодержащего напитка на основе жидкого пектина |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
IE48545B1 (en) * | 1978-09-08 | 1985-02-20 | Unilever Ltd | Dehydrated edible products and processes for preparing them |
-
1965
- 1965-10-13 DE DE19651517016 patent/DE1517016A1/de active Pending
-
1966
- 1966-09-12 GB GB40608/66A patent/GB1121270A/en not_active Expired
- 1966-10-10 LU LU52135A patent/LU52135A1/xx unknown
- 1966-10-13 NL NL6614421A patent/NL6614421A/xx unknown
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2013057524A1 (ru) * | 2011-10-21 | 2013-04-25 | Vasilyev Pavel | Способ производства концентрированного сокосодержащего напитка на основе жидкого пектина |
Also Published As
Publication number | Publication date |
---|---|
DE1517016A1 (de) | 1969-05-14 |
NL6614421A (US20070167544A1-20070719-C00007.png) | 1967-04-14 |
LU52135A1 (US20070167544A1-20070719-C00007.png) | 1967-10-10 |
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