GB1115610A - Flavouring substance and process for producing the same - Google Patents

Flavouring substance and process for producing the same

Info

Publication number
GB1115610A
GB1115610A GB23064/67A GB2306467A GB1115610A GB 1115610 A GB1115610 A GB 1115610A GB 23064/67 A GB23064/67 A GB 23064/67A GB 2306467 A GB2306467 A GB 2306467A GB 1115610 A GB1115610 A GB 1115610A
Authority
GB
United Kingdom
Prior art keywords
acid
ester
phosphoric acid
alanine
employed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB23064/67A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
KH Neochem Co Ltd
Original Assignee
Kyowa Hakko Kogyo Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP41035391A external-priority patent/JPS494951B1/ja
Application filed by Kyowa Hakko Kogyo Co Ltd filed Critical Kyowa Hakko Kogyo Co Ltd
Publication of GB1115610A publication Critical patent/GB1115610A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/21—Synthetic spices, flavouring agents or condiments containing amino acids
    • A23L27/215—Synthetic spices, flavouring agents or condiments containing amino acids heated in the presence of reducing sugars, e.g. Maillard's non-enzymatic browning

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Meat, Egg Or Seafood Products (AREA)
GB23064/67A 1966-05-30 1967-05-18 Flavouring substance and process for producing the same Expired GB1115610A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP3428566 1966-05-30
JP41035391A JPS494951B1 (enrdf_load_stackoverflow) 1966-06-03 1966-06-03

Publications (1)

Publication Number Publication Date
GB1115610A true GB1115610A (en) 1968-05-29

Family

ID=26373062

Family Applications (1)

Application Number Title Priority Date Filing Date
GB23064/67A Expired GB1115610A (en) 1966-05-30 1967-05-18 Flavouring substance and process for producing the same

Country Status (4)

Country Link
CH (1) CH483802A (enrdf_load_stackoverflow)
DE (1) DE1692710A1 (enrdf_load_stackoverflow)
GB (1) GB1115610A (enrdf_load_stackoverflow)
NL (1) NL6707470A (enrdf_load_stackoverflow)

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB2157538A (en) * 1984-04-16 1985-10-30 Nestle Sa Chicken flavorants and the processes for preparing them
EP0878135A1 (fr) * 1997-05-15 1998-11-18 Societe Des Produits Nestle S.A. Procédé de préparation et d'extraction d'arÔmes
WO2015076818A1 (en) * 2013-11-22 2015-05-28 Hill's Pet Nutrition, Inc. Method of preparing palatability enhancer
US20150342223A1 (en) * 2012-12-19 2015-12-03 Hill's Pet Nutrition, Inc. Palatability enhancer
US10172381B2 (en) 2013-01-11 2019-01-08 Impossible Foods Inc. Methods and compositions for consumables
US10172380B2 (en) 2014-03-31 2019-01-08 Impossible Foods Inc. Ground meat replicas
US10327464B2 (en) 2011-07-12 2019-06-25 Impossible Foods Inc. Methods and compositions for affecting the flavor and aroma profile of consumables

Cited By (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0160794A1 (en) * 1984-04-16 1985-11-13 Societe Des Produits Nestle S.A. Chicken flavorants and the processes for preparing them
GB2157538A (en) * 1984-04-16 1985-10-30 Nestle Sa Chicken flavorants and the processes for preparing them
EP0878135A1 (fr) * 1997-05-15 1998-11-18 Societe Des Produits Nestle S.A. Procédé de préparation et d'extraction d'arÔmes
AU729695B2 (en) * 1997-05-15 2001-02-08 Societe Des Produits Nestle S.A. Flavour extract
US10327464B2 (en) 2011-07-12 2019-06-25 Impossible Foods Inc. Methods and compositions for affecting the flavor and aroma profile of consumables
US10863761B2 (en) 2011-07-12 2020-12-15 Impossible Foods Inc. Methods and compositions for consumables
US20150342223A1 (en) * 2012-12-19 2015-12-03 Hill's Pet Nutrition, Inc. Palatability enhancer
US10470481B2 (en) * 2012-12-19 2019-11-12 Colgate-Palmolive Company Palatability enhancer
US10993462B2 (en) 2013-01-11 2021-05-04 Impossible Foods Inc. Methods and compositions for consumables
US11224241B2 (en) 2013-01-11 2022-01-18 Impossible Foods Inc. Methods and compositions for affecting the flavor and aroma profile of consumables
US10314325B2 (en) 2013-01-11 2019-06-11 Impossible Foods Inc. Methods and compositions for affecting the flavor and aroma profile of consumables
US10172381B2 (en) 2013-01-11 2019-01-08 Impossible Foods Inc. Methods and compositions for consumables
US11219232B2 (en) 2013-01-11 2022-01-11 Impossible Foods Inc. Methods and compositions for affecting the flavor and aroma profile of consumables
US11013250B2 (en) 2013-01-11 2021-05-25 Impossible Foods Inc. Methods and compositions for consumables
US20160302458A1 (en) * 2013-11-22 2016-10-20 Hill's Pet Nutrition, Inc. Method of Preparing Palatability Enhancer
WO2015076818A1 (en) * 2013-11-22 2015-05-28 Hill's Pet Nutrition, Inc. Method of preparing palatability enhancer
US10561162B2 (en) 2013-11-22 2020-02-18 Colgate-Palmolive Company Method of preparing palatability enhancer
US10798958B2 (en) 2014-03-31 2020-10-13 Impossible Foods Inc. Ground meat replicas
US10172380B2 (en) 2014-03-31 2019-01-08 Impossible Foods Inc. Ground meat replicas
US11439166B2 (en) 2014-03-31 2022-09-13 Impossible Foods Inc. Ground meat replicas
US11819041B2 (en) 2014-03-31 2023-11-21 Impossible Foods Inc. Ground meat replicas

Also Published As

Publication number Publication date
CH483802A (fr) 1970-01-15
DE1692710A1 (de) 1971-08-26
NL6707470A (enrdf_load_stackoverflow) 1967-12-01

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