GB1032857A - Improved method and apparatus for producing readily reconstitutable food products byfreeze drying - Google Patents
Improved method and apparatus for producing readily reconstitutable food products byfreeze dryingInfo
- Publication number
- GB1032857A GB1032857A GB1403863A GB1403863A GB1032857A GB 1032857 A GB1032857 A GB 1032857A GB 1403863 A GB1403863 A GB 1403863A GB 1403863 A GB1403863 A GB 1403863A GB 1032857 A GB1032857 A GB 1032857A
- Authority
- GB
- United Kingdom
- Prior art keywords
- cryoplate
- frozen
- trays
- zones
- ice
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000000034 method Methods 0.000 title abstract 2
- 238000001035 drying Methods 0.000 title 1
- 235000013305 food Nutrition 0.000 title 1
- 239000000463 material Substances 0.000 abstract 10
- 239000002245 particle Substances 0.000 abstract 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 4
- 238000004108 freeze drying Methods 0.000 abstract 3
- 238000010438 heat treatment Methods 0.000 abstract 3
- 241000287828 Gallus gallus Species 0.000 abstract 2
- 239000013078 crystal Substances 0.000 abstract 2
- 235000014347 soups Nutrition 0.000 abstract 2
- 238000000859 sublimation Methods 0.000 abstract 2
- 230000008022 sublimation Effects 0.000 abstract 2
- 238000010257 thawing Methods 0.000 abstract 2
- 241000143060 Americamysis bahia Species 0.000 abstract 1
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 abstract 1
- 241000227653 Lycopersicon Species 0.000 abstract 1
- 235000007688 Lycopersicon esculentum Nutrition 0.000 abstract 1
- 244000269722 Thea sinensis Species 0.000 abstract 1
- 235000003095 Vaccinium corymbosum Nutrition 0.000 abstract 1
- 240000000851 Vaccinium corymbosum Species 0.000 abstract 1
- 235000017537 Vaccinium myrtillus Nutrition 0.000 abstract 1
- 238000010521 absorption reaction Methods 0.000 abstract 1
- 235000021014 blueberries Nutrition 0.000 abstract 1
- 235000011089 carbon dioxide Nutrition 0.000 abstract 1
- 235000013330 chicken meat Nutrition 0.000 abstract 1
- 238000001816 cooling Methods 0.000 abstract 1
- 230000007423 decrease Effects 0.000 abstract 1
- 235000015201 grapefruit juice Nutrition 0.000 abstract 1
- 239000007788 liquid Substances 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- QSHDDOUJBYECFT-UHFFFAOYSA-N mercury Chemical compound [Hg] QSHDDOUJBYECFT-UHFFFAOYSA-N 0.000 abstract 1
- 229910052753 mercury Inorganic materials 0.000 abstract 1
- 235000015205 orange juice Nutrition 0.000 abstract 1
- 238000009928 pasteurization Methods 0.000 abstract 1
- 239000000843 powder Substances 0.000 abstract 1
- 239000000047 product Substances 0.000 abstract 1
- 230000005855 radiation Effects 0.000 abstract 1
- 238000005057 refrigeration Methods 0.000 abstract 1
- 238000007790 scraping Methods 0.000 abstract 1
- 229910001220 stainless steel Inorganic materials 0.000 abstract 1
- 239000010935 stainless steel Substances 0.000 abstract 1
- 239000013589 supplement Substances 0.000 abstract 1
- 235000015113 tomato pastes and purées Nutrition 0.000 abstract 1
Classifications
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F26—DRYING
- F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
- F26B5/00—Drying solid materials or objects by processes not involving the application of heat
- F26B5/04—Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum
- F26B5/06—Drying solid materials or objects by processes not involving the application of heat by evaporation or sublimation of moisture under reduced pressure, e.g. in a vacuum the process involving freezing
Landscapes
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Molecular Biology (AREA)
- Mechanical Engineering (AREA)
- General Engineering & Computer Science (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US18597862A | 1962-04-09 | 1962-04-09 | |
US22032862A | 1962-08-29 | 1962-08-29 | |
US26328463A | 1963-03-06 | 1963-03-06 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1032857A true GB1032857A (en) | 1966-06-15 |
Family
ID=27392033
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB1403863A Expired GB1032857A (en) | 1962-04-09 | 1963-04-09 | Improved method and apparatus for producing readily reconstitutable food products byfreeze drying |
Country Status (3)
Country | Link |
---|---|
GB (1) | GB1032857A (enrdf_load_stackoverflow) |
NL (1) | NL144053C (enrdf_load_stackoverflow) |
SE (1) | SE322403B (enrdf_load_stackoverflow) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1279913A1 (de) * | 2001-07-27 | 2003-01-29 | Steris GmbH | Kammer für eine Gefriertrocknungseinrichtung |
WO2005067723A1 (es) * | 2004-01-13 | 2005-07-28 | Metalquimia, Sa | Dispositivo para masajear y escurrir en continuo, aplicable a piezas carnicas |
WO2020076329A1 (en) * | 2018-10-11 | 2020-04-16 | Ima Life North America Inc. | Freeze drying chamber for a bulk freeze drying system |
WO2020076550A1 (en) | 2018-10-11 | 2020-04-16 | Ima Life North America Inc. | Freeze drying chamber for a bulk freeze drying system |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NL1018380C2 (nl) * | 2001-06-25 | 2003-01-07 | Cfs Weert Bv | Koelmachine voor lolly's. |
-
1963
- 1963-04-08 NL NL291279A patent/NL144053C/nl active
- 1963-04-09 GB GB1403863A patent/GB1032857A/en not_active Expired
- 1963-04-09 SE SE391163A patent/SE322403B/xx unknown
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP1279913A1 (de) * | 2001-07-27 | 2003-01-29 | Steris GmbH | Kammer für eine Gefriertrocknungseinrichtung |
WO2003012355A1 (de) * | 2001-07-27 | 2003-02-13 | Steris Gmbh | Kammer für eine gefriertrocknungseinrichtung |
US6920701B2 (en) | 2001-07-27 | 2005-07-26 | Steris Gmbh | Chamber for a freeze-drying device |
WO2005067723A1 (es) * | 2004-01-13 | 2005-07-28 | Metalquimia, Sa | Dispositivo para masajear y escurrir en continuo, aplicable a piezas carnicas |
WO2020076329A1 (en) * | 2018-10-11 | 2020-04-16 | Ima Life North America Inc. | Freeze drying chamber for a bulk freeze drying system |
WO2020076550A1 (en) | 2018-10-11 | 2020-04-16 | Ima Life North America Inc. | Freeze drying chamber for a bulk freeze drying system |
US11448463B2 (en) | 2018-10-11 | 2022-09-20 | Ima Life North America Inc. | Freeze drying chamber for a bulk freeze drying system |
Also Published As
Publication number | Publication date |
---|---|
NL144053C (nl) | 1975-04-15 |
SE322403B (enrdf_load_stackoverflow) | 1970-04-06 |
NL144053B (nl) | 1974-11-15 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
Dehghannya et al. | Ultrasound-assisted intensification of a hybrid intermittent microwave-hot air drying process of potato: Quality aspects and energy consumption | |
AU2005237933B2 (en) | Drying process and apparatus | |
US3271874A (en) | Infra-red sublimation method and apparatus for freeze drying techniques | |
US2400748A (en) | Process and product of dehydrating foodstuffs | |
US3445247A (en) | Freeze dried product and process for producing the same | |
US2509681A (en) | Process of desiccating fruit juices | |
US3319344A (en) | Freeze drying liquid foods | |
US3293766A (en) | Freeze dried product and method | |
US2953457A (en) | Method for drying food materials | |
US3269025A (en) | Freeze-drying method under high vacuum utilizing a fluidized bed | |
JPS6336828A (ja) | 粒状乾燥物製造方法及び真空凍結乾燥装置 | |
GB1032857A (en) | Improved method and apparatus for producing readily reconstitutable food products byfreeze drying | |
US2846319A (en) | Drying process | |
US3247600A (en) | De-icing method and apparatus | |
US3239942A (en) | Process for drying food | |
US2340170A (en) | Vacuum drying food products | |
US3486907A (en) | Method of freeze drying coffee extracts | |
GB948517A (en) | Improved method and apparatus for producing readily reconstitutable food products byfreeze drying | |
US2471677A (en) | Process of desiccating orange juice involving freeze drying | |
US2825653A (en) | Continuous process for dehydrating liquid or semi-liquid concentrates under sub-atmospheric pressure | |
US3487554A (en) | Method and apparatus for dehydrating materials | |
US3218725A (en) | Alternate vacuum freeze and heat dehydration of food products | |
GB1171929A (en) | Improvements in or relating to Freeze-Drying methods and apparatus | |
Yao | Factors affecting the rate of chicken meat dehydration under vacuum | |
US3462281A (en) | Dry food products and process for same |