FR715347A - Process for preparing and roasting cocoa - Google Patents

Process for preparing and roasting cocoa

Info

Publication number
FR715347A
FR715347A FR715347DA FR715347A FR 715347 A FR715347 A FR 715347A FR 715347D A FR715347D A FR 715347DA FR 715347 A FR715347 A FR 715347A
Authority
FR
France
Prior art keywords
preparing
roasting cocoa
roasting
cocoa
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Georges-Louis-Olivie Benard
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR715347A publication Critical patent/FR715347A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23NMACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N12/00Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts
    • A23N12/08Machines for cleaning, blanching, drying or roasting fruits or vegetables, e.g. coffee, cocoa, nuts for drying or roasting
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/02Preliminary treatment, e.g. fermentation of cocoa

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
FR715347D 1930-08-07 1930-08-07 Process for preparing and roasting cocoa Expired FR715347A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR715347T 1930-08-07

Publications (1)

Publication Number Publication Date
FR715347A true FR715347A (en) 1931-12-01

Family

ID=9088873

Family Applications (1)

Application Number Title Priority Date Filing Date
FR715347D Expired FR715347A (en) 1930-08-07 1930-08-07 Process for preparing and roasting cocoa

Country Status (1)

Country Link
FR (1) FR715347A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0442421A2 (en) * 1990-02-12 1991-08-21 Societe Des Produits Nestle S.A. Improved cocoa fermentation

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0442421A2 (en) * 1990-02-12 1991-08-21 Societe Des Produits Nestle S.A. Improved cocoa fermentation
EP0442421A3 (en) * 1990-02-12 1994-03-16 Nestle Sa

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