FR704955A - Method and device for preserving and drying fish, meat and agricultural products - Google Patents

Method and device for preserving and drying fish, meat and agricultural products

Info

Publication number
FR704955A
FR704955A FR704955DA FR704955A FR 704955 A FR704955 A FR 704955A FR 704955D A FR704955D A FR 704955DA FR 704955 A FR704955 A FR 704955A
Authority
FR
France
Prior art keywords
meat
preserving
agricultural products
drying fish
fish
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Constant-Francis-Mar Galaine
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR704955A publication Critical patent/FR704955A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/40—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution
    • A23L3/42—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by drying or kilning; Subsequent reconstitution with addition of chemicals before or during drying
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/02—Dehydrating; Subsequent reconstitution
    • A23B7/022—Dehydrating; Subsequent reconstitution with addition of chemicals before or during drying, e.g. semi-moist products

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
FR704955D 1930-01-24 1930-01-24 Method and device for preserving and drying fish, meat and agricultural products Expired FR704955A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR704955T 1930-01-24

Publications (1)

Publication Number Publication Date
FR704955A true FR704955A (en) 1931-05-29

Family

ID=9066913

Family Applications (1)

Application Number Title Priority Date Filing Date
FR704955D Expired FR704955A (en) 1930-01-24 1930-01-24 Method and device for preserving and drying fish, meat and agricultural products

Country Status (1)

Country Link
FR (1) FR704955A (en)

Similar Documents

Publication Publication Date Title
FR704955A (en) Method and device for preserving and drying fish, meat and agricultural products
FR620292A (en) Process and apparatus for preserving food products
FR1071823A (en) Device for preserving food products
FR727566A (en) Method and apparatus for preserving food materials
FR823892A (en) Process for preserving fruits, meats, fish, and similar products
FR717690A (en) Method and device for preserving fish
FR562855A (en) Preservation process for foodstuffs and food
FR841011A (en) Method and device for preserving bread products
FR570869A (en) Process for preserving fruits and vegetables
FR734544A (en) Process for preserving sausages, hams and any cured meats
FR838401A (en) Process for the protection and preservation of meat and fish, and allowing their economical transport
FR50142E (en) Process for the protection and preservation of meat and fish, and allowing their economical transport
FR30734E (en) Process for preserving fruits and vegetables
FR762904A (en) Process for preserving meat, fish and other food products
FR616075A (en) Food preservation process
FR1043188A (en) Improvements in methods and products for preserving food
FR739575A (en) Process for preserving fish
FR606253A (en) Process for the preservation of putrescible animal and vegetable matter
FR711925A (en) Milk preservation process
FR751879A (en) Process for preserving fish and installation for carrying out this process
ES21609Y (en) Perfected basket for fruit and horticultural products.
FR801185A (en) Food product for animals and mainly for poultry
FR705231A (en) Egg preservation process
FR787135A (en) Process for preserving food and mainly fresh fish
FR602277A (en) Apparatus and method for preserving food products, and in particular nuts, hazelnuts, etc.