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A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
A23L23/00—Soups; Sauces; Preparation or treatment thereof
A23L23/10—Soup concentrates, e.g. powders or cakes
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FR549466D1922-03-291922-03-29
Processes for the preparation of a food product constituting a soup
ExpiredFR549466A
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