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HANS HEINRICH ISERNHAGEN
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HANS HEINRICH ISERNHAGEN
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Publication of FR417288ApublicationCriticalpatent/FR417288A/en
A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
A23B4/00—General methods for preserving meat, sausages, fish or fish products
A23B4/03—Drying; Subsequent reconstitution
A23B4/033—Drying; Subsequent reconstitution with addition of chemicals
FR417288D1910-06-201910-06-20
Meat preservation process
ExpiredFR417288A
(en)