FR405670A - Process for preparing raw potatoes so that they can be preserved for the needs of agriculture and industry - Google Patents

Process for preparing raw potatoes so that they can be preserved for the needs of agriculture and industry

Info

Publication number
FR405670A
FR405670A FR405670DA FR405670A FR 405670 A FR405670 A FR 405670A FR 405670D A FR405670D A FR 405670DA FR 405670 A FR405670 A FR 405670A
Authority
FR
France
Prior art keywords
agriculture
preserved
industry
needs
preparing raw
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
PATENT PRESS KARTOFFEL IND HER
Original Assignee
PATENT PRESS KARTOFFEL IND HER
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by PATENT PRESS KARTOFFEL IND HER filed Critical PATENT PRESS KARTOFFEL IND HER
Application granted granted Critical
Publication of FR405670A publication Critical patent/FR405670A/en
Expired legal-status Critical Current

Links

Classifications

    • F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F26—DRYING
    • F26B—DRYING SOLID MATERIALS OR OBJECTS BY REMOVING LIQUID THEREFROM
    • F26B5/00—Drying solid materials or objects by processes not involving the application of heat
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00—Preservation or chemical ripening of fruit or vegetables
    • A23B7/02—Dehydrating; Subsequent reconstitution
    • A23B7/03—Drying raw potatoes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/006—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from vegetable materials
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/16—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from waste water of starch-manufacturing plant or like wastes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Mechanical Engineering (AREA)
  • General Engineering & Computer Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
FR405670D 1909-05-07 1909-08-03 Process for preparing raw potatoes so that they can be preserved for the needs of agriculture and industry Expired FR405670A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE405670X 1909-05-07

Publications (1)

Publication Number Publication Date
FR405670A true FR405670A (en) 1910-01-10

Family

ID=1450135

Family Applications (1)

Application Number Title Priority Date Filing Date
FR405670D Expired FR405670A (en) 1909-05-07 1909-08-03 Process for preparing raw potatoes so that they can be preserved for the needs of agriculture and industry

Country Status (1)

Country Link
FR (1) FR405670A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0086891A2 (en) * 1982-02-09 1983-08-31 Societe Des Produits Nestle S.A. Vegetable canning process

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0086891A2 (en) * 1982-02-09 1983-08-31 Societe Des Produits Nestle S.A. Vegetable canning process
EP0086891A3 (en) * 1982-02-09 1986-03-05 Societe Des Produits Nestle S.A. Vegetable canning process

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