FR366751A - Process for drying milk and liquids containing protein and the dry products obtained - Google Patents

Process for drying milk and liquids containing protein and the dry products obtained

Info

Publication number
FR366751A
FR366751A FR366751DA FR366751A FR 366751 A FR366751 A FR 366751A FR 366751D A FR366751D A FR 366751DA FR 366751 A FR366751 A FR 366751A
Authority
FR
France
Prior art keywords
products obtained
containing protein
liquids containing
dry products
drying milk
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
James Robinson Hatmaker
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of FR366751A publication Critical patent/FR366751A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C1/00Concentration, evaporation or drying
    • A23C1/01Drying in thin layers
    • A23C1/03Drying in thin layers on drums or rollers

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR366751D 1906-06-01 1906-06-01 Process for drying milk and liquids containing protein and the dry products obtained Expired FR366751A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR366751T 1906-06-01

Publications (1)

Publication Number Publication Date
FR366751A true FR366751A (en) 1906-10-11

Family

ID=1413943

Family Applications (1)

Application Number Title Priority Date Filing Date
FR366751D Expired FR366751A (en) 1906-06-01 1906-06-01 Process for drying milk and liquids containing protein and the dry products obtained

Country Status (1)

Country Link
FR (1) FR366751A (en)

Similar Documents

Publication Publication Date Title
FR366751A (en) Process for drying milk and liquids containing protein and the dry products obtained
FR362315A (en) Method and apparatus for drying powdery and other materials
FR6098E (en) Method and apparatus for drying powdery and other materials
FR366752A (en) Improved process for the preservation of animal substances
FR360358A (en) Process for the drying of milk and milk mixtures
FR360107A (en) Product and process for the preservation of beer
FR370430A (en) Process for the preservation of albumin and albuminous substances
FR366508A (en) Apparatus for cleaning the exterior of internally corked bottles
FR363973A (en) Process for drying and glazing pasta and apparatus for carrying out this process
FR406601A (en) Process for handling animal blood (food product)
FR370718A (en) Apparatus for electrolysis of liquids
FR378923A (en) Process for the preparation of condensation products of gallocyanines with amines
FR361965A (en) Apparatus for spraying or injecting liquids
FR385436A (en) Food product and process for obtaining it
FR352942A (en) Liquid food preservation process
FR402998A (en) Process for ridding liquids of the germs they contain
FR412654A (en) Process and apparatus for the extraction of albuminoid material from plants
CH40266A (en) Container for the delivery of liquid or other products, particularly milk
FR365015A (en) Method and apparatus for making molded bakery articles
FR388282A (en) Method and apparatus for the preparation of mixtures of solids and liquids and, in particular, of animal feed
FR364978A (en) Apparatus for electrolysis of liquids
FR403006A (en) Process and product for bottle capping
FR363399A (en) Process for the preservation of cigars
FR418283A (en) Process and apparatus for the vacuum drying of meat, materials containing water or other absorbable or condensable liquids
FR361117A (en) Process for drying eggs and substances containing eggs