FR366752A - Improved process for the preservation of animal substances - Google Patents

Improved process for the preservation of animal substances

Info

Publication number
FR366752A
FR366752A FR366752DA FR366752A FR 366752 A FR366752 A FR 366752A FR 366752D A FR366752D A FR 366752DA FR 366752 A FR366752 A FR 366752A
Authority
FR
France
Prior art keywords
preservation
improved process
animal substances
animal
substances
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Edward Janitzky
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of FR366752A publication Critical patent/FR366752A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor

Landscapes

  • Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR366752D 1906-06-01 1906-06-01 Improved process for the preservation of animal substances Expired FR366752A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR366752T 1906-06-01

Publications (1)

Publication Number Publication Date
FR366752A true FR366752A (en) 1906-10-11

Family

ID=1413944

Family Applications (1)

Application Number Title Priority Date Filing Date
FR366752D Expired FR366752A (en) 1906-06-01 1906-06-01 Improved process for the preservation of animal substances

Country Status (1)

Country Link
FR (1) FR366752A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1992002151A1 (en) * 1990-08-08 1992-02-20 Sous Chef Limited A method of treating a biodegradable material

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1992002151A1 (en) * 1990-08-08 1992-02-20 Sous Chef Limited A method of treating a biodegradable material

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