FR2977453B1 - Appareillage et procede pour chauffer des matieres organiques solides transferees dans une chambre de chauffe par recuperation de l'energie de vaporisation de ces matieres mises sous vide - Google Patents

Appareillage et procede pour chauffer des matieres organiques solides transferees dans une chambre de chauffe par recuperation de l'energie de vaporisation de ces matieres mises sous vide

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Publication number
FR2977453B1
FR2977453B1 FR1102143A FR1102143A FR2977453B1 FR 2977453 B1 FR2977453 B1 FR 2977453B1 FR 1102143 A FR1102143 A FR 1102143A FR 1102143 A FR1102143 A FR 1102143A FR 2977453 B1 FR2977453 B1 FR 2977453B1
Authority
FR
France
Prior art keywords
preheaters
vacuum
chamber
heating
juice
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
FR1102143A
Other languages
English (en)
Other versions
FR2977453A1 (fr
Inventor
Pierre Olivier Cognat
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to FR1102143A priority Critical patent/FR2977453B1/fr
Publication of FR2977453A1 publication Critical patent/FR2977453A1/fr
Application granted granted Critical
Publication of FR2977453B1 publication Critical patent/FR2977453B1/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23BPRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B7/00Preservation or chemical ripening of fruit or vegetables
    • A23B7/005Preserving by heating
    • A23B7/0053Preserving by heating by direct or indirect contact with heating gases or liquids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A23L3/18Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus
    • A23L3/185Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials while they are progressively transported through the apparatus in solid state
FR1102143A 2011-07-07 2011-07-07 Appareillage et procede pour chauffer des matieres organiques solides transferees dans une chambre de chauffe par recuperation de l'energie de vaporisation de ces matieres mises sous vide Active FR2977453B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR1102143A FR2977453B1 (fr) 2011-07-07 2011-07-07 Appareillage et procede pour chauffer des matieres organiques solides transferees dans une chambre de chauffe par recuperation de l'energie de vaporisation de ces matieres mises sous vide

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR1102143A FR2977453B1 (fr) 2011-07-07 2011-07-07 Appareillage et procede pour chauffer des matieres organiques solides transferees dans une chambre de chauffe par recuperation de l'energie de vaporisation de ces matieres mises sous vide

Publications (2)

Publication Number Publication Date
FR2977453A1 FR2977453A1 (fr) 2013-01-11
FR2977453B1 true FR2977453B1 (fr) 2013-07-26

Family

ID=44550966

Family Applications (1)

Application Number Title Priority Date Filing Date
FR1102143A Active FR2977453B1 (fr) 2011-07-07 2011-07-07 Appareillage et procede pour chauffer des matieres organiques solides transferees dans une chambre de chauffe par recuperation de l'energie de vaporisation de ces matieres mises sous vide

Country Status (1)

Country Link
FR (1) FR2977453B1 (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3222149B1 (fr) 2016-03-22 2020-12-16 Syntegon Technology GmbH Dispositif et procédé de traitement d'une substance sucrée

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
NL110372C (fr) * 1962-04-25
FR2656547B1 (fr) * 1989-12-29 1992-04-10 Cogat Pierre Olivier Appareillage continu pour desaerer, chauffer, maintenir en temperature, refroidir sous vide des matieres organiques solides.
BE1006656A3 (fr) * 1992-01-31 1994-11-08 Bernard Thienpont Procede et dispositifs pour le traitement d'aliments.
FR2712206B1 (fr) * 1993-11-08 1998-10-23 Cogat Pierre Olivier Dispositif additionnel au matériel de chauffage-refroidissement sous vide permettant de gérer les liquides afin d'éviter la dilution par de l'eau exogène et afin d'assurer la pré-concentration des matières traitées.
JPH0889560A (ja) * 1994-09-21 1996-04-09 H K M Co:Kk 滅菌方法及び滅菌装置
DE29517499U1 (de) * 1995-11-04 1997-03-13 Battelle Ingtechnik Gmbh Vorrichtung zur Behandlung von Substanzen mit elektromagnetischer Hochfrequenzenergie
FR2822072A1 (fr) * 2001-03-13 2002-09-20 Univ Bourgogne Procede de decontamination microbiologique de produits pulverulents
US20050263172A1 (en) * 2002-06-28 2005-12-01 Fresh Express, Inc. Systems and methods for surface pasteurization of produce

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3222149B1 (fr) 2016-03-22 2020-12-16 Syntegon Technology GmbH Dispositif et procédé de traitement d'une substance sucrée

Also Published As

Publication number Publication date
FR2977453A1 (fr) 2013-01-11

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