FR2852207B1 - PROTEIN FOOD COMPRISING A MIXED RAW MIXED MEAT MASS WITH A REDUCED AGGLOMERATION, MACHINE AND PROCESS FOR MAKING SAME - Google Patents

PROTEIN FOOD COMPRISING A MIXED RAW MIXED MEAT MASS WITH A REDUCED AGGLOMERATION, MACHINE AND PROCESS FOR MAKING SAME

Info

Publication number
FR2852207B1
FR2852207B1 FR0303121A FR0303121A FR2852207B1 FR 2852207 B1 FR2852207 B1 FR 2852207B1 FR 0303121 A FR0303121 A FR 0303121A FR 0303121 A FR0303121 A FR 0303121A FR 2852207 B1 FR2852207 B1 FR 2852207B1
Authority
FR
France
Prior art keywords
machine
mixed
making same
protein food
meat mass
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR0303121A
Other languages
French (fr)
Other versions
FR2852207A1 (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to FR0303121A priority Critical patent/FR2852207B1/en
Priority to PCT/FR2004/000550 priority patent/WO2004082396A2/en
Publication of FR2852207A1 publication Critical patent/FR2852207A1/en
Application granted granted Critical
Publication of FR2852207B1 publication Critical patent/FR2852207B1/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/67—Reformed meat products other than sausages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
    • A23L13/62—Coating with a layer, stuffing or laminating
FR0303121A 2003-03-13 2003-03-13 PROTEIN FOOD COMPRISING A MIXED RAW MIXED MEAT MASS WITH A REDUCED AGGLOMERATION, MACHINE AND PROCESS FOR MAKING SAME Expired - Fee Related FR2852207B1 (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
FR0303121A FR2852207B1 (en) 2003-03-13 2003-03-13 PROTEIN FOOD COMPRISING A MIXED RAW MIXED MEAT MASS WITH A REDUCED AGGLOMERATION, MACHINE AND PROCESS FOR MAKING SAME
PCT/FR2004/000550 WO2004082396A2 (en) 2003-03-13 2004-03-09 Proteinaceous food product comprising a mass of minced meat

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0303121A FR2852207B1 (en) 2003-03-13 2003-03-13 PROTEIN FOOD COMPRISING A MIXED RAW MIXED MEAT MASS WITH A REDUCED AGGLOMERATION, MACHINE AND PROCESS FOR MAKING SAME

Publications (2)

Publication Number Publication Date
FR2852207A1 FR2852207A1 (en) 2004-09-17
FR2852207B1 true FR2852207B1 (en) 2007-10-05

Family

ID=32893277

Family Applications (1)

Application Number Title Priority Date Filing Date
FR0303121A Expired - Fee Related FR2852207B1 (en) 2003-03-13 2003-03-13 PROTEIN FOOD COMPRISING A MIXED RAW MIXED MEAT MASS WITH A REDUCED AGGLOMERATION, MACHINE AND PROCESS FOR MAKING SAME

Country Status (2)

Country Link
FR (1) FR2852207B1 (en)
WO (1) WO2004082396A2 (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2873897B1 (en) * 2004-08-06 2007-06-15 Sonjal Sas Soc Par Actions Sim PROTEIN FOOD COMPRISING A MASS OF HOPED MEAT
FR2908598B1 (en) 2006-11-17 2011-07-01 Sonjal METHOD AND DEVICE FOR MANUFACTURING PORTIONS OF A WIRED FOOD PRODUCT

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB672035A (en) * 1950-01-21 1952-05-14 Graeme Hardie Improvements in or relating to the manufacture of sausages
BE620520A (en) * 1961-07-21 1900-01-01
US3163541A (en) * 1961-09-26 1964-12-29 Union Stock Yard & Transit Co Chicago Synthetic meat
GB1198498A (en) * 1967-12-19 1970-07-15 Distillers Co Yeast Ltd Equipment for Making Food Products
US3903315A (en) * 1971-07-20 1975-09-02 Lever Brothers Ltd Process for making a restructured meat product
FR2238437A1 (en) * 1973-07-23 1975-02-21 Pien & Glasson Ets Shaping and cutting device for minced meat - for attachment to outlet of proportioning extruder
FR2821245B1 (en) * 2001-02-23 2004-12-17 Protial Sa BINDING METHOD AND COMPOSITION FOR THE CONSTRUCTION OF FOOD PRODUCTS AND RESTRUCTURED PRODUCTS OBTAINED

Also Published As

Publication number Publication date
WO2004082396A2 (en) 2004-09-30
WO2004082396A3 (en) 2004-10-28
FR2852207A1 (en) 2004-09-17

Similar Documents

Publication Publication Date Title
HK1041792A1 (en) Novel inulin fractions, process for preparing same, and food products containing said inulin fractions.
EP1827120A4 (en) Process for making yogurt cream cheese, and the resulting products
WO2004107879A3 (en) High protein and high fiber food products
TWI347201B (en) Pharmaceutical products,uses thereof and methods for preparing the same
HUE039582T2 (en) Method, system and computer program product for the transmission of data
IL176016A0 (en) Material conveying systems. computer program products, and methods
BRPI0504502A (en) process for grating cheese, grated cheese material, and process for producing a cheese composition
EP1731041A4 (en) Process for producing soybean protein and process for producing processed meat food using the soybean protein
AU2001252898A1 (en) Method, apparatus and computer program product for determining shim shape
ZA200406513B (en) Meat processing system.
HK1073884A1 (en) Sensor apparatus, methods and computer program products emplying vibrational shape control
FR2857840B1 (en) APPARATUS FOR PROCESSING FOOD, IN PARTICULAR JUICE OR CENTRIFUGE
WO2007059262A3 (en) Process for improving water holding capacity and tenderness in cooked protein food products
AU2002258034A1 (en) Apparatus and method for distributing warm prepackaged foods
EP1668445A4 (en) System, method, and computer program product for effort estimation
WO2006052901A3 (en) Dog and human restaurant
WO2006119064A3 (en) Novel aseptic drinks and puddings containing whey proteins and processes for the manufacture thereof
FR2852207B1 (en) PROTEIN FOOD COMPRISING A MIXED RAW MIXED MEAT MASS WITH A REDUCED AGGLOMERATION, MACHINE AND PROCESS FOR MAKING SAME
EP1264838A4 (en) Protein hydrolyzates, process for producing the same and drinks and foods containing the protein hydrolyzates
EP1532867A4 (en) Viscous food containing soybean, tofu-like basic food material and process for producing the same
HK1092654A1 (en) Yu tiao blend, process for preparing yu tiao pastry and food products containing yu tiao pastry
EP1617735A4 (en) Low cholesterol, functional animal muscle protein composition and process
AP2005003417A0 (en) Method for aquaculture and products obtained by said method.
WO2005003151A3 (en) Method and apparatus for continuous large-scale radiolabeling of proteins
AU2001226938A1 (en) Milk and cheese modification process, including methods of extracting beta-lactoglobulin and caseins from milk and milk products, and novel products thereby produced

Legal Events

Date Code Title Description
CD Change of name or company name
TP Transmission of property
PLFP Fee payment

Year of fee payment: 14

PLFP Fee payment

Year of fee payment: 15

PLFP Fee payment

Year of fee payment: 16

ST Notification of lapse

Effective date: 20191106