FR2810971B1 - Emballage pour la cuisson sous vide de produits alimentaires , notamment de jambons - Google Patents

Emballage pour la cuisson sous vide de produits alimentaires , notamment de jambons

Info

Publication number
FR2810971B1
FR2810971B1 FR0008478A FR0008478A FR2810971B1 FR 2810971 B1 FR2810971 B1 FR 2810971B1 FR 0008478 A FR0008478 A FR 0008478A FR 0008478 A FR0008478 A FR 0008478A FR 2810971 B1 FR2810971 B1 FR 2810971B1
Authority
FR
France
Prior art keywords
packaging
food products
vacuum cooking
hams
especially hams
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR0008478A
Other languages
English (en)
Other versions
FR2810971A1 (fr
Inventor
Gilles Adam
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Multivac France SARL
Original Assignee
Multivac France SARL
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Multivac France SARL filed Critical Multivac France SARL
Priority to FR0008478A priority Critical patent/FR2810971B1/fr
Publication of FR2810971A1 publication Critical patent/FR2810971A1/fr
Application granted granted Critical
Publication of FR2810971B1 publication Critical patent/FR2810971B1/fr
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A23B4/0056—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes with packages, or with shaping in the form of blocks or portions
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D2581/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D2581/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within
    • B65D2581/3401—Cooking or heating method specially adapted to the contents of the package
    • B65D2581/3402—Cooking or heating method specially adapted to the contents of the package characterised by the type of product to be heated or cooked
    • B65D2581/3416—Cooking meat products, e.g. hot-dogs, hamburgers
    • B65D2581/342—Ham
FR0008478A 2000-06-30 2000-06-30 Emballage pour la cuisson sous vide de produits alimentaires , notamment de jambons Expired - Fee Related FR2810971B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR0008478A FR2810971B1 (fr) 2000-06-30 2000-06-30 Emballage pour la cuisson sous vide de produits alimentaires , notamment de jambons

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR0008478A FR2810971B1 (fr) 2000-06-30 2000-06-30 Emballage pour la cuisson sous vide de produits alimentaires , notamment de jambons

Publications (2)

Publication Number Publication Date
FR2810971A1 FR2810971A1 (fr) 2002-01-04
FR2810971B1 true FR2810971B1 (fr) 2002-09-20

Family

ID=8851930

Family Applications (1)

Application Number Title Priority Date Filing Date
FR0008478A Expired - Fee Related FR2810971B1 (fr) 2000-06-30 2000-06-30 Emballage pour la cuisson sous vide de produits alimentaires , notamment de jambons

Country Status (1)

Country Link
FR (1) FR2810971B1 (fr)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2835151B1 (fr) * 2002-01-25 2006-01-20 Armor Inox Sa Unite empilable pour la cuisson de produit alimentaire

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1248037A (fr) * 1959-10-28 1960-12-09 Perfectionnement apporté aux moules à jambon
FR2508279A1 (fr) * 1981-06-25 1982-12-31 Onno Procede de preparation de pieces de viande, notamment de jambon de porc
FR2525437A1 (fr) * 1982-04-23 1983-10-28 Pralus Georges Procede de cuisson de viande dans un recipient formant ulterieurement emballage de conditionnement et produit obtenu
FR2763572B1 (fr) * 1997-05-26 1999-08-06 Automatisme Assistance Emballage pour la cuisson sous vide de produits alimentaires tels que jambons, procede de conditionnement et de cuisson avec ces emballages, et dispositifs pour la mise en oeuvre du procede
FR2776268B1 (fr) * 1998-03-18 2003-10-03 Kaufler Sa Sac pour la cuisson d'aliments

Also Published As

Publication number Publication date
FR2810971A1 (fr) 2002-01-04

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Legal Events

Date Code Title Description
ST Notification of lapse

Effective date: 20100226