FR2730908B1 - PROCESS FOR THE PREPARATION AND PACKAGING OF READY-TO-COOK DISHES AND DISHES OBTAINED THEREBY - Google Patents

PROCESS FOR THE PREPARATION AND PACKAGING OF READY-TO-COOK DISHES AND DISHES OBTAINED THEREBY

Info

Publication number
FR2730908B1
FR2730908B1 FR9502398A FR9502398A FR2730908B1 FR 2730908 B1 FR2730908 B1 FR 2730908B1 FR 9502398 A FR9502398 A FR 9502398A FR 9502398 A FR9502398 A FR 9502398A FR 2730908 B1 FR2730908 B1 FR 2730908B1
Authority
FR
France
Prior art keywords
dishes
ready
packaging
preparation
cook
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR9502398A
Other languages
French (fr)
Other versions
FR2730908A1 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
ZINCK CHRISTIAN
Original Assignee
ZINCK CHRISTIAN
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by ZINCK CHRISTIAN filed Critical ZINCK CHRISTIAN
Priority to FR9502398A priority Critical patent/FR2730908B1/en
Publication of FR2730908A1 publication Critical patent/FR2730908A1/en
Application granted granted Critical
Publication of FR2730908B1 publication Critical patent/FR2730908B1/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L35/00—Food or foodstuffs not provided for in groups A23L5/00 – A23L33/00; Preparation or treatment thereof

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
FR9502398A 1995-02-27 1995-02-27 PROCESS FOR THE PREPARATION AND PACKAGING OF READY-TO-COOK DISHES AND DISHES OBTAINED THEREBY Expired - Fee Related FR2730908B1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR9502398A FR2730908B1 (en) 1995-02-27 1995-02-27 PROCESS FOR THE PREPARATION AND PACKAGING OF READY-TO-COOK DISHES AND DISHES OBTAINED THEREBY

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9502398A FR2730908B1 (en) 1995-02-27 1995-02-27 PROCESS FOR THE PREPARATION AND PACKAGING OF READY-TO-COOK DISHES AND DISHES OBTAINED THEREBY

Publications (2)

Publication Number Publication Date
FR2730908A1 FR2730908A1 (en) 1996-08-30
FR2730908B1 true FR2730908B1 (en) 1997-05-16

Family

ID=9476635

Family Applications (1)

Application Number Title Priority Date Filing Date
FR9502398A Expired - Fee Related FR2730908B1 (en) 1995-02-27 1995-02-27 PROCESS FOR THE PREPARATION AND PACKAGING OF READY-TO-COOK DISHES AND DISHES OBTAINED THEREBY

Country Status (1)

Country Link
FR (1) FR2730908B1 (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US6488973B1 (en) * 1998-10-05 2002-12-03 Food Talk, Inc. Method of making a cooking pouch containing a raw protein portion, a raw or blanched vegetable portion and a sauce
US7445805B2 (en) 2002-07-03 2008-11-04 Winterlab Limited Method of freezing meat in a marinade
WO2005070785A1 (en) 2004-01-08 2005-08-04 Food Talk, Inc. Flexible microwave cooking pouch containing a raw frozen protein portion and method of making
EP2086849A4 (en) * 2006-09-19 2010-09-01 Conagra Foods Rdm Inc Food product, cooking apparatus, and storing device
US20190274338A1 (en) * 2016-05-10 2019-09-12 Robert J. Warner Simplified Method of Cooking Salmon Using Boiling Water
CN114009717A (en) * 2021-11-05 2022-02-08 宁波宏纬食品有限公司 Production method of instant broccoli

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2600500A1 (en) * 1986-06-27 1987-12-31 Courbeyre Edouard Preparation of snails or the like which is ready to be cooked, and methods for obtaining this
FR2634976B1 (en) * 1988-08-02 1991-11-08 Lamazere Roger PROCESS FOR THE PREPARATION OF RAW MEAT READY TO COOK AFTER STORAGE AND RAW MEAT THUS OBTAINED

Also Published As

Publication number Publication date
FR2730908A1 (en) 1996-08-30

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Legal Events

Date Code Title Description
AU Other act affecting the ownership or exploitation of an industrial property right
CL Concession to grant licenses
ST Notification of lapse