FR2711486B1 - Procédé de compactage de poudres alimentaires, notamment d'auxiliaires de panification, en blocs compacts pré-découpés et pré-dosés. - Google Patents
Procédé de compactage de poudres alimentaires, notamment d'auxiliaires de panification, en blocs compacts pré-découpés et pré-dosés.Info
- Publication number
- FR2711486B1 FR2711486B1 FR9312935A FR9312935A FR2711486B1 FR 2711486 B1 FR2711486 B1 FR 2711486B1 FR 9312935 A FR9312935 A FR 9312935A FR 9312935 A FR9312935 A FR 9312935A FR 2711486 B1 FR2711486 B1 FR 2711486B1
- Authority
- FR
- France
- Prior art keywords
- dosed
- cut
- food powders
- compact blocks
- particular bread
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D10/00—Batters, dough or mixtures before baking
- A21D10/002—Dough mixes; Baking or bread improvers; Premixes
- A21D10/005—Solid, dry or compact materials; Granules; Powders
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D8/00—Methods for preparing or baking dough
- A21D8/02—Methods for preparing dough; Treating dough prior to baking
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/02—Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
- A23D9/04—Working-up
- A23D9/05—Forming free-flowing pieces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J7/00—Phosphatide compositions for foodstuffs, e.g. lecithin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/25—Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/28—Tabletting; Making food bars by compression of a dry powdered mixture
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Priority Applications (8)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR9312935A FR2711486B1 (fr) | 1993-10-29 | 1993-10-29 | Procédé de compactage de poudres alimentaires, notamment d'auxiliaires de panification, en blocs compacts pré-découpés et pré-dosés. |
DE69429611T DE69429611D1 (de) | 1993-10-29 | 1994-10-24 | Backverbesserende Zusammensetzungen |
AT94203087T ATE211621T1 (de) | 1993-10-29 | 1994-10-24 | Backverbesserende zusammensetzungen |
EP94203087A EP0650669B1 (fr) | 1993-10-29 | 1994-10-24 | Compositions d'agent améliorant pour la cuisson |
JP6264902A JPH07194290A (ja) | 1993-10-29 | 1994-10-28 | ベーキング向上剤組成物 |
CA002134597A CA2134597A1 (fr) | 1993-10-29 | 1994-10-28 | Compositions ameliorees pour la boulangerie |
AU77508/94A AU675008B2 (en) | 1993-10-29 | 1994-10-28 | Baking improver compositions |
US08/332,413 US5650188A (en) | 1993-10-29 | 1994-10-28 | Baking improver compositions |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR9312935A FR2711486B1 (fr) | 1993-10-29 | 1993-10-29 | Procédé de compactage de poudres alimentaires, notamment d'auxiliaires de panification, en blocs compacts pré-découpés et pré-dosés. |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2711486A1 FR2711486A1 (fr) | 1995-05-05 |
FR2711486B1 true FR2711486B1 (fr) | 1995-12-29 |
Family
ID=9452355
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR9312935A Expired - Fee Related FR2711486B1 (fr) | 1993-10-29 | 1993-10-29 | Procédé de compactage de poudres alimentaires, notamment d'auxiliaires de panification, en blocs compacts pré-découpés et pré-dosés. |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2711486B1 (fr) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0943242A1 (fr) * | 1998-02-26 | 1999-09-22 | Puratos N.V. | Compositions granulées d'amélioration du pain et leur utilisation pour la fabrication de produits de boulangerie |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1776721A (en) * | 1928-07-05 | 1930-09-23 | Bollmann Hermann | Method of producing uniform pulverulent mixtures |
GB588354A (en) * | 1944-02-15 | 1947-05-20 | Egon Herbert Schwarz | Process for the compression of foodstuffs into briquettes without the use of bindingagents |
IT1001710B (it) * | 1973-11-12 | 1976-04-30 | Gamazzoni Cost Mecc Spa | Estrusore per granulare in continuo prodotti alimentari farmaceutici o simili |
US4374082A (en) * | 1981-08-18 | 1983-02-15 | Richard Hochschild | Method for making a pharmaceutical and/or nutritional dosage form |
FR2590448B1 (fr) * | 1985-11-26 | 1988-02-05 | Griveau Jean | Procede de preparation d'un melange pulverulent de farine de ble et de lecithine |
US4762658A (en) * | 1986-10-08 | 1988-08-09 | Central Soya Company, Inc. | Method of tableting of de-oiled phosphatides (lecithin) |
-
1993
- 1993-10-29 FR FR9312935A patent/FR2711486B1/fr not_active Expired - Fee Related
Also Published As
Publication number | Publication date |
---|---|
FR2711486A1 (fr) | 1995-05-05 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
TP | Transmission of property | ||
ST | Notification of lapse |