FR2630455B1 - Souche de levure ayant un pouvoir eleve de production d'alcool par fermentation et procede pour la production d'alcool par fermentation utilisant cette souche de levure - Google Patents

Souche de levure ayant un pouvoir eleve de production d'alcool par fermentation et procede pour la production d'alcool par fermentation utilisant cette souche de levure

Info

Publication number
FR2630455B1
FR2630455B1 FR888805247A FR8805247A FR2630455B1 FR 2630455 B1 FR2630455 B1 FR 2630455B1 FR 888805247 A FR888805247 A FR 888805247A FR 8805247 A FR8805247 A FR 8805247A FR 2630455 B1 FR2630455 B1 FR 2630455B1
Authority
FR
France
Prior art keywords
fermentation
production
alcohol
same
yeast strain
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR888805247A
Other languages
English (en)
Other versions
FR2630455A1 (fr
Inventor
Kazuo Saito
Hitoshi Shimoi
Shunichi Sato
Makoto Tadenuma
Kiyoshi Yoshizawa
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
TAX ADMINISTRATION AGENCY MINI
Hokkaido Sugar Co Ltd
Original Assignee
TAX ADMINISTRATION AGENCY MINI
Hokkaido Sugar Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by TAX ADMINISTRATION AGENCY MINI, Hokkaido Sugar Co Ltd filed Critical TAX ADMINISTRATION AGENCY MINI
Priority to FR888805247A priority Critical patent/FR2630455B1/fr
Publication of FR2630455A1 publication Critical patent/FR2630455A1/fr
Application granted granted Critical
Publication of FR2630455B1 publication Critical patent/FR2630455B1/fr
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N15/00Mutation or genetic engineering; DNA or RNA concerning genetic engineering, vectors, e.g. plasmids, or their isolation, preparation or purification; Use of hosts therefor
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • C12N1/16Yeasts; Culture media therefor
    • C12N1/18Baker's yeast; Brewer's yeast
    • C12N1/185Saccharomyces isolates
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/02Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06Ethanol, i.e. non-beverage
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12RINDEXING SCHEME ASSOCIATED WITH SUBCLASSES C12C - C12Q, RELATING TO MICROORGANISMS
    • C12R2001/00Microorganisms ; Processes using microorganisms
    • C12R2001/645Fungi ; Processes using fungi
    • C12R2001/85Saccharomyces
    • C12R2001/865Saccharomyces cerevisiae
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02EREDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00Technologies for the production of fuel of non-fossil origin
    • Y02E50/10Biofuels, e.g. bio-diesel

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Organic Chemistry (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Biomedical Technology (AREA)
  • General Health & Medical Sciences (AREA)
  • Biophysics (AREA)
  • Plant Pathology (AREA)
  • Physics & Mathematics (AREA)
  • Molecular Biology (AREA)
  • Botany (AREA)
  • Medicinal Chemistry (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Virology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
FR888805247A 1988-04-20 1988-04-20 Souche de levure ayant un pouvoir eleve de production d'alcool par fermentation et procede pour la production d'alcool par fermentation utilisant cette souche de levure Expired - Fee Related FR2630455B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR888805247A FR2630455B1 (fr) 1988-04-20 1988-04-20 Souche de levure ayant un pouvoir eleve de production d'alcool par fermentation et procede pour la production d'alcool par fermentation utilisant cette souche de levure

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR888805247A FR2630455B1 (fr) 1988-04-20 1988-04-20 Souche de levure ayant un pouvoir eleve de production d'alcool par fermentation et procede pour la production d'alcool par fermentation utilisant cette souche de levure

Publications (2)

Publication Number Publication Date
FR2630455A1 FR2630455A1 (fr) 1989-10-27
FR2630455B1 true FR2630455B1 (fr) 1994-07-29

Family

ID=9365501

Family Applications (1)

Application Number Title Priority Date Filing Date
FR888805247A Expired - Fee Related FR2630455B1 (fr) 1988-04-20 1988-04-20 Souche de levure ayant un pouvoir eleve de production d'alcool par fermentation et procede pour la production d'alcool par fermentation utilisant cette souche de levure

Country Status (1)

Country Link
FR (1) FR2630455B1 (fr)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2712897B1 (fr) * 1993-11-24 1996-01-05 Centre Nat Rech Scient Gène de résistance à la toxicité de la mélasse, produits reliés et leur utilisation pour analyser et améliorer les microorganismes et les mélasses.
ES2358402B1 (es) * 2009-10-15 2012-03-21 Bodegas Dagon S.L.N.E. Método de obtención de levaduras para fermentación con alto grado de alcohol.

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS592273B2 (ja) * 1980-05-28 1984-01-18 日揮株式会社 酵母による連続アルコ−ル製造方法
JPS59135896A (ja) * 1982-12-17 1984-08-04 Mitsui Eng & Shipbuild Co Ltd アルコ−ルの発酵生産法
JPS6034179A (ja) * 1983-08-03 1985-02-21 Tax Adm Agency キラ−アルコ−ル酵母
IT1206039B (it) * 1987-06-15 1989-04-05 Enea Procedimento per la produzione di etanolo mediante ceppi di microorganismo ad elevata resistenza

Also Published As

Publication number Publication date
FR2630455A1 (fr) 1989-10-27

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Legal Events

Date Code Title Description
ST Notification of lapse