FR2605322B1 - Procede de separation de certaines proteines du lactoserum ou du lait. - Google Patents

Procede de separation de certaines proteines du lactoserum ou du lait.

Info

Publication number
FR2605322B1
FR2605322B1 FR8614511A FR8614511A FR2605322B1 FR 2605322 B1 FR2605322 B1 FR 2605322B1 FR 8614511 A FR8614511 A FR 8614511A FR 8614511 A FR8614511 A FR 8614511A FR 2605322 B1 FR2605322 B1 FR 2605322B1
Authority
FR
France
Prior art keywords
milk
whey protein
separating certain
certain whey
separating
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR8614511A
Other languages
English (en)
Other versions
FR2605322A1 (fr
Inventor
Ernest Dubois
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
APPLIC TECH NLES
Original Assignee
APPLIC TECH NLES
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by APPLIC TECH NLES filed Critical APPLIC TECH NLES
Priority to FR8614511A priority Critical patent/FR2605322B1/fr
Priority claimed from PCT/FR1988/000192 external-priority patent/WO1989010064A1/fr
Publication of FR2605322A1 publication Critical patent/FR2605322A1/fr
Application granted granted Critical
Publication of FR2605322B1 publication Critical patent/FR2605322B1/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/205—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey from whey, e.g. lactalbumine
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Dairy Products (AREA)
  • Peptides Or Proteins (AREA)
FR8614511A 1986-10-20 1986-10-20 Procede de separation de certaines proteines du lactoserum ou du lait. Expired FR2605322B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR8614511A FR2605322B1 (fr) 1986-10-20 1986-10-20 Procede de separation de certaines proteines du lactoserum ou du lait.

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR8614511A FR2605322B1 (fr) 1986-10-20 1986-10-20 Procede de separation de certaines proteines du lactoserum ou du lait.
PCT/FR1988/000192 WO1989010064A1 (fr) 1988-04-20 1988-04-20 Procede de separation de certaines proteines du lactoserum ou du lait

Publications (2)

Publication Number Publication Date
FR2605322A1 FR2605322A1 (fr) 1988-04-22
FR2605322B1 true FR2605322B1 (fr) 1989-04-28

Family

ID=26225533

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8614511A Expired FR2605322B1 (fr) 1986-10-20 1986-10-20 Procede de separation de certaines proteines du lactoserum ou du lait.

Country Status (1)

Country Link
FR (1) FR2605322B1 (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109287747A (zh) * 2018-08-28 2019-02-01 珠海经济特区天然药物研究所有限公司 一种牛初乳素的制备方法

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
ATE82471T1 (de) * 1988-04-20 1992-12-15 Applic Tech Nouvelles Verfahren zur abtrennung bestimmter proteine aus molke.
US4897465A (en) * 1988-10-12 1990-01-30 Abbott Laboratories Enrichment and concentration of proteins by ultrafiltration

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CA966361A (en) * 1970-07-24 1975-04-22 Charles E. Zanzig Whey treatment process and product
US3876805A (en) * 1972-11-01 1975-04-08 Foremost Mckesson Dough conditioner product and process
FR2452881A1 (fr) * 1979-04-04 1980-10-31 Bel Fromageries Procede de preparation de proteines animales ou vegetales, particulierement de lactoproteines, et nouveaux produits ainsi obtenus
FR2487642B2 (fr) * 1980-07-31 1985-10-18 Bel Fromageries Procede de preparation de fractions proteiques par ultrafiltration et chromatographie d'exclusion et d'echange d'ions

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109287747A (zh) * 2018-08-28 2019-02-01 珠海经济特区天然药物研究所有限公司 一种牛初乳素的制备方法

Also Published As

Publication number Publication date
FR2605322A1 (fr) 1988-04-22

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Legal Events

Date Code Title Description
ST Notification of lapse