FR2435912A1 - LIQUID AQUEOUS SMOKING COMPOSITION, PROCESS FOR PREPARING SAME, AND FOOD COVER PREPARED USING THE SAME - Google Patents
LIQUID AQUEOUS SMOKING COMPOSITION, PROCESS FOR PREPARING SAME, AND FOOD COVER PREPARED USING THE SAMEInfo
- Publication number
- FR2435912A1 FR2435912A1 FR7911567A FR7911567A FR2435912A1 FR 2435912 A1 FR2435912 A1 FR 2435912A1 FR 7911567 A FR7911567 A FR 7911567A FR 7911567 A FR7911567 A FR 7911567A FR 2435912 A1 FR2435912 A1 FR 2435912A1
- Authority
- FR
- France
- Prior art keywords
- same
- smoking composition
- liquid aqueous
- food cover
- cover prepared
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B4/00—General methods for preserving meat, sausages, fish or fish products
- A23B4/044—Smoking; Smoking devices
- A23B4/048—Smoking; Smoking devices with addition of chemicals other than natural smoke
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/20—Synthetic spices, flavouring agents or condiments
- A23L27/27—Smoke flavours
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Medicinal Preparation (AREA)
- Manufacture Of Tobacco Products (AREA)
Abstract
L'invention concerne la préparation d'enveloppes tubulaires pour produits alimentaires avec des compositions liquides de fumage. La composition liquide et aqueuse de fumage comprend un mélange uniforme de composants donnant une couleur et une saveur fumées, et d'une quantité d'un agent hydrosoluble de solubilisation suffisante pour empêcher les constituants de se séparer. Domaine d'application : préparation d'enveloppes pour produits alimentaires tels que des saucisses, etc.The invention relates to the preparation of tubular casings for food products with liquid smoking compositions. The liquid and aqueous smoking composition comprises a uniform mixture of components imparting smoky color and flavor, and an amount of a water soluble solubilizing agent sufficient to prevent the components from separating. Field of application: preparation of casings for food products such as sausages etc.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US90428378A | 1978-05-09 | 1978-05-09 |
Publications (1)
Publication Number | Publication Date |
---|---|
FR2435912A1 true FR2435912A1 (en) | 1980-04-11 |
Family
ID=25418878
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7911567A Pending FR2435912A1 (en) | 1978-05-09 | 1979-05-08 | LIQUID AQUEOUS SMOKING COMPOSITION, PROCESS FOR PREPARING SAME, AND FOOD COVER PREPARED USING THE SAME |
Country Status (18)
Country | Link |
---|---|
JP (1) | JPS54147970A (en) |
AR (1) | AR220936A1 (en) |
AU (1) | AU4684479A (en) |
BE (1) | BE876120A (en) |
BR (1) | BR7902766A (en) |
DE (1) | DE2918164A1 (en) |
DK (1) | DK189979A (en) |
ES (2) | ES480303A0 (en) |
FI (1) | FI791462A (en) |
FR (1) | FR2435912A1 (en) |
GB (1) | GB2020533A (en) |
IL (1) | IL57221A0 (en) |
IT (1) | IT1113388B (en) |
NL (1) | NL7903600A (en) |
NO (1) | NO791521L (en) |
PT (1) | PT69596A (en) |
SE (1) | SE7903958L (en) |
ZA (1) | ZA791834B (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0100858A1 (en) * | 1982-07-08 | 1984-02-22 | Teepak, Inc. | Food casing which will transfer a smoke color and flavor to food encased therein and basic natural liquid smoke for use therewith |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS57159437A (en) * | 1981-03-28 | 1982-10-01 | Osaka Kagaku Goukin Kk | Cellulose casing |
US4377187A (en) * | 1981-09-11 | 1983-03-22 | Union Carbide Corporation | Liquid smoke impregnated fibrous food casing |
US4431032A (en) * | 1981-10-16 | 1984-02-14 | Union Carbide Corporation | Tar-depleted liquid smoke treatment of food casings |
US4431033A (en) * | 1981-10-16 | 1984-02-14 | Union Carbide Corporation | Tar-depleted liquid smoke treatment of food casings |
DE4431992A1 (en) * | 1994-09-08 | 1996-03-14 | Hoechst Ag | Tubular food casing based on cellulose hydrate impregnated with liquid smoke |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB1086604A (en) * | 1966-04-01 | 1967-10-11 | Tee Pak Inc | Dry sausage casing |
US3360383A (en) * | 1964-09-08 | 1967-12-26 | Tee Pak Inc | Casing for preparation of dry sausages |
US3467527A (en) * | 1965-09-17 | 1969-09-16 | Heller & Co B | Method of producing a ground meat product |
GB1342886A (en) * | 1970-04-16 | 1974-01-03 | Hercules Powder Co Ltd | Smoked flavour compositions |
GB1498264A (en) * | 1976-02-02 | 1978-01-18 | Scanrog As & Co | Smoked flavour compositions |
FR2385334A1 (en) * | 1977-03-31 | 1978-10-27 | Union Carbide Corp | SENSITIVELY NEUTRALIZED AQUEOUS COMPOSITIONS OF LIQUID SMOKE |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5336184A (en) * | 1976-09-16 | 1978-04-04 | Seiko Epson Corp | Semiconductor integrated circuit |
-
1979
- 1979-04-18 ZA ZA791834A patent/ZA791834B/en unknown
- 1979-05-05 DE DE19792918164 patent/DE2918164A1/en not_active Withdrawn
- 1979-05-06 IL IL57221A patent/IL57221A0/en unknown
- 1979-05-07 NO NO791521A patent/NO791521L/en unknown
- 1979-05-07 ES ES480303A patent/ES480303A0/en active Granted
- 1979-05-07 FI FI791462A patent/FI791462A/en not_active Application Discontinuation
- 1979-05-07 SE SE7903958A patent/SE7903958L/en unknown
- 1979-05-08 PT PT69596A patent/PT69596A/en unknown
- 1979-05-08 AU AU46844/79A patent/AU4684479A/en not_active Abandoned
- 1979-05-08 IT IT22466/79A patent/IT1113388B/en active
- 1979-05-08 BE BE0/195055A patent/BE876120A/en unknown
- 1979-05-08 BR BR7902766A patent/BR7902766A/en unknown
- 1979-05-08 JP JP5537379A patent/JPS54147970A/en active Pending
- 1979-05-08 FR FR7911567A patent/FR2435912A1/en active Pending
- 1979-05-08 DK DK189979A patent/DK189979A/en unknown
- 1979-05-08 GB GB7915921A patent/GB2020533A/en not_active Withdrawn
- 1979-05-08 NL NL7903600A patent/NL7903600A/en not_active Application Discontinuation
- 1979-05-09 AR AR276439A patent/AR220936A1/en active
-
1980
- 1980-02-01 ES ES488228A patent/ES488228A0/en active Granted
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3360383A (en) * | 1964-09-08 | 1967-12-26 | Tee Pak Inc | Casing for preparation of dry sausages |
US3467527A (en) * | 1965-09-17 | 1969-09-16 | Heller & Co B | Method of producing a ground meat product |
GB1086604A (en) * | 1966-04-01 | 1967-10-11 | Tee Pak Inc | Dry sausage casing |
GB1342886A (en) * | 1970-04-16 | 1974-01-03 | Hercules Powder Co Ltd | Smoked flavour compositions |
GB1498264A (en) * | 1976-02-02 | 1978-01-18 | Scanrog As & Co | Smoked flavour compositions |
FR2385334A1 (en) * | 1977-03-31 | 1978-10-27 | Union Carbide Corp | SENSITIVELY NEUTRALIZED AQUEOUS COMPOSITIONS OF LIQUID SMOKE |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0100858A1 (en) * | 1982-07-08 | 1984-02-22 | Teepak, Inc. | Food casing which will transfer a smoke color and flavor to food encased therein and basic natural liquid smoke for use therewith |
Also Published As
Publication number | Publication date |
---|---|
GB2020533A (en) | 1979-11-21 |
DE2918164A1 (en) | 1979-11-15 |
AR220936A1 (en) | 1980-12-15 |
DK189979A (en) | 1979-11-10 |
SE7903958L (en) | 1979-11-10 |
FI791462A (en) | 1979-11-10 |
BR7902766A (en) | 1979-11-27 |
ES8101852A1 (en) | 1980-12-16 |
IL57221A0 (en) | 1979-09-30 |
ES8100050A1 (en) | 1980-11-01 |
NL7903600A (en) | 1979-11-13 |
IT7922466A0 (en) | 1979-05-08 |
IT1113388B (en) | 1986-01-20 |
JPS54147970A (en) | 1979-11-19 |
ES480303A0 (en) | 1980-11-01 |
ES488228A0 (en) | 1980-12-16 |
PT69596A (en) | 1979-06-01 |
ZA791834B (en) | 1980-04-30 |
AU4684479A (en) | 1979-11-15 |
BE876120A (en) | 1979-11-08 |
NO791521L (en) | 1979-11-12 |
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