FR2421942A1 - BIOMASS CONCENTRATION PROCESS - Google Patents
BIOMASS CONCENTRATION PROCESSInfo
- Publication number
- FR2421942A1 FR2421942A1 FR7908902A FR7908902A FR2421942A1 FR 2421942 A1 FR2421942 A1 FR 2421942A1 FR 7908902 A FR7908902 A FR 7908902A FR 7908902 A FR7908902 A FR 7908902A FR 2421942 A1 FR2421942 A1 FR 2421942A1
- Authority
- FR
- France
- Prior art keywords
- current
- suspension
- action
- concentration process
- biomass concentration
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12M—APPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
- C12M47/00—Means for after-treatment of the produced biomass or of the fermentation or metabolic products, e.g. storage of biomass
- C12M47/02—Separating microorganisms from the culture medium; Concentration of biomass
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/02—Separating microorganisms from their culture media
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N13/00—Treatment of microorganisms or enzymes with electrical or wave energy, e.g. magnetism, sonic waves
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Organic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Biotechnology (AREA)
- Genetics & Genomics (AREA)
- General Engineering & Computer Science (AREA)
- Biomedical Technology (AREA)
- Biochemistry (AREA)
- General Health & Medical Sciences (AREA)
- Microbiology (AREA)
- Tropical Medicine & Parasitology (AREA)
- Medicinal Chemistry (AREA)
- Sustainable Development (AREA)
- Virology (AREA)
- Immobilizing And Processing Of Enzymes And Microorganisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Water Treatment By Electricity Or Magnetism (AREA)
- Apparatus Associated With Microorganisms And Enzymes (AREA)
- Processing Of Solid Wastes (AREA)
Abstract
Procédé de concentration de biomasses par coagulation de la matière solide d'une suspension de fermentation sous l'action d'un courant électrique. On soumet la suspension à l'action d'un courant électrique ayant une fréquence de 0 à 2 000 Hz, de préférence de 0 à 50 Hz, en particulier de 0 Hz (le courant étant alors un courant continu) avec une densité de courant pouvant aller jusqu'à 10 mA/cm**2, et à une température de 20 à 100 degrés C. On opère par exemple en discontinu avec agitation ou circulation de la suspension, dans une cellule en forme d'auge 1. Application au traitement des suspensions de micro-organismes provenant de réaction de fermentation, tels que des bactéries, des levures ou des mycètes.Process for the concentration of biomass by coagulation of the solid matter of a fermentation suspension under the action of an electric current. The suspension is subjected to the action of an electric current having a frequency of 0 to 2000 Hz, preferably 0 to 50 Hz, in particular 0 Hz (the current then being a direct current) with a current density up to 10 mA / cm ** 2, and at a temperature of 20 to 100 degrees C. For example, the operation is carried out batchwise with stirring or circulation of the suspension, in a trough-shaped cell 1. Application to treatment of suspensions of microorganisms resulting from fermentation reactions, such as bacteria, yeasts or fungi.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
DE19782815030 DE2815030A1 (en) | 1978-04-07 | 1978-04-07 | PROCESS FOR ENRICHMENT OF BIOMASS |
Publications (1)
Publication Number | Publication Date |
---|---|
FR2421942A1 true FR2421942A1 (en) | 1979-11-02 |
Family
ID=6036377
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7908902A Withdrawn FR2421942A1 (en) | 1978-04-07 | 1979-04-09 | BIOMASS CONCENTRATION PROCESS |
Country Status (12)
Country | Link |
---|---|
JP (1) | JPS54138186A (en) |
AT (1) | AT374494B (en) |
BE (1) | BE875432A (en) |
BR (1) | BR7902147A (en) |
CA (1) | CA1128462A (en) |
DD (1) | DD142719A5 (en) |
DE (1) | DE2815030A1 (en) |
FR (1) | FR2421942A1 (en) |
GB (1) | GB2018287B (en) |
NL (1) | NL7902724A (en) |
NO (1) | NO791169L (en) |
SU (1) | SU902673A3 (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2513087A1 (en) * | 1981-09-18 | 1983-03-25 | Int Marketing Conseil | Sterilising fluids esp. edible liq. such as fruit juice, milk etc. - by passage between electrodes connected to low voltage pulsed supply |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2516503B1 (en) * | 1981-11-16 | 1988-03-18 | Wehrlen Roland | BACTERIAL ACTIVATION PROCESS IN ORGANIC MATERIAL |
EP0216874B1 (en) * | 1985-04-09 | 1989-11-08 | VOEST-ALPINE Aktiengesellschaft | Process for the simultaneous production of alcohol and protein-rich fodder |
AU5344094A (en) * | 1992-10-15 | 1994-05-09 | Richter Gedeon Vegyeszeti Gyar Rt. | Process for intensification of fermentations |
JPH0994288A (en) * | 1995-09-28 | 1997-04-08 | Rimoderingu Touentei One:Kk | Method for inactivating and destructing microbes |
CN1298501C (en) | 2001-05-30 | 2007-02-07 | 新日本制铁株式会社 | Rail producing method and producing equipment |
-
1978
- 1978-04-07 DE DE19782815030 patent/DE2815030A1/en not_active Withdrawn
-
1979
- 1979-04-04 DD DD79212004A patent/DD142719A5/en unknown
- 1979-04-05 AT AT0252879A patent/AT374494B/en not_active IP Right Cessation
- 1979-04-06 CA CA325,092A patent/CA1128462A/en not_active Expired
- 1979-04-06 JP JP4118179A patent/JPS54138186A/en active Pending
- 1979-04-06 GB GB7912196A patent/GB2018287B/en not_active Expired
- 1979-04-06 SU SU792746103A patent/SU902673A3/en active
- 1979-04-06 BR BR7902147A patent/BR7902147A/en unknown
- 1979-04-06 NL NL7902724A patent/NL7902724A/en not_active Application Discontinuation
- 1979-04-06 NO NO791169A patent/NO791169L/en unknown
- 1979-04-09 FR FR7908902A patent/FR2421942A1/en not_active Withdrawn
- 1979-04-09 BE BE0/194487A patent/BE875432A/en unknown
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2513087A1 (en) * | 1981-09-18 | 1983-03-25 | Int Marketing Conseil | Sterilising fluids esp. edible liq. such as fruit juice, milk etc. - by passage between electrodes connected to low voltage pulsed supply |
Also Published As
Publication number | Publication date |
---|---|
GB2018287A (en) | 1979-10-17 |
JPS54138186A (en) | 1979-10-26 |
SU902673A3 (en) | 1982-01-30 |
DE2815030A1 (en) | 1979-10-18 |
NL7902724A (en) | 1979-10-09 |
AT374494B (en) | 1984-04-25 |
BE875432A (en) | 1979-10-09 |
GB2018287B (en) | 1982-07-28 |
ATA252879A (en) | 1983-09-15 |
CA1128462A (en) | 1982-07-27 |
BR7902147A (en) | 1979-12-04 |
DD142719A5 (en) | 1980-07-09 |
NO791169L (en) | 1979-10-09 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |